Ranch Chickpea Chips⏱ 47 min total

Ranch Chickpea Chips

Per 1 serving · 95 g · 3 ingredients

Calories
137
7%
of a 2,000 cal day
  • Protein
    3.9g
    12% of calories
  • Carbs
    16g
    48% of calories
  • Fat
    6.1g
    41% of calories
Portion
  • ✓ Low saturated fat
  • ✓ Sugar free
  • ✓ Cholesterol free

At a glance

One serving of Ranch Chickpea Chips (95 g) has 137 calories, with 3.9 g of protein, 16 g of carbohydrates and 6.1 g of fat. Most of its energy comes from carbs (48% of calories). It is high in Vitamin B6 (29% DV) and manganese (29% DV). Keep an eye on sodium, which provides 42% of the daily value.

Per 100 g
144cal
low energy density
Protein per 100 cal
2.9g
Net carbs
13g
carbs minus fiber
Fiber
3.5g
0 g sugar

High in

20%+ of the daily value

  • Vitamin B629%
  • Manganese29%

Good source of

10–19% of the daily value

  • Dietary fiber13%
  • Iron13%
  • Copper14%

Watch

20%+ of the daily value

  • Sodium42%

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 10 minCook 37 min
  1. 1

    Drain chickpeas and let dry completely.

  2. 2

    Preheat oven to 425 degrees F.

  3. 3

    After you make sure your chick peas are very dry place them in a large plastic bag with olive oil and seasoning; toss to coat.

  4. 4

    Spread peas out on a large foil lined baking sheet that has been sprayed with cooking spray.

  5. 5

    Bake 25 minutes, turning once, then 20 minutes more.

  6. 6

    Note: A few times while baking, open the oven and give the sheet a little shake to ensure chickpeas are baked evenly.

Vitamins & minerals

Amounts for 1 serving (95 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A1 μg
0%
Vitamin C0.1 mg
0%
Vitamin D0 μg
0%
Vitamin E1 mg
4%
Vitamin K3 μg
2%
Thiamine0 mg
2%
Riboflavin (B2)0 mg
1%
Niacin0.1 mg
1%
Vitamin B60.4 mg
29%
Folate (B9)20 μg
5%
Vitamin B120 μg
0%
Pantothenic acid0.2 mg
5%
Choline26 mg
5%

Minerals

NutrientAmount% Daily Value
Calcium28 mg
3%
Iron1 mg
13%
Potassium115 mg
2%
Magnesium22 mg
5%
Phosphorus64 mg
9%
Zinc1 mg
5%
Copper0.1 mg
14%
Manganese1 mg
29%
Selenium2 μg
3%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine0.2 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene0 μg—
Arginine0.4 g—
Aspartic acid0.5 g—
Beta carotene7 μg—
Caffeine0 mg—
Cystine0.1 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride0 μg—
Fructose0 g—
Galactose0 g—
Glucose0 g—
Glutamic acid1 g—
Glycine0.2 g—
Histidine0.1 g—
Hydroxyproline0 g—
Isoleucine0.2 g—
Lactose0 g—
Leucine0.3 g—
Lycopene0 μg—
Lysine0.3 g—
Maltose0 g—
Methionine0 g—
Monounsaturated fats4 g—
Phenylalanine0.2 g—
Polyunsaturated fats1 g—
Proline0.2 g—
Retinol0 μg—
Serine0.2 g—
Starch0 g—
Sucrose0 g—
Theobromine0 mg—
Threonine0.1 g—
Total omega 30 g—
Total omega 60 g—
Tryptophan0 g—
Tyrosine0.1 g—
Valine0.2 g—
Vitamin D20 μg—
Vitamin D30 μg—

Burning 137 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 26min
    Walking (3.5 mph)
  • 16min
    Cycling (moderate)
  • 11min
    Running (6 mph)
  • 19min
    Swimming laps

Common questions

How many calories are in Ranch Chickpea Chips?

One serving of Ranch Chickpea Chips (1 serving) has 137 calories, which works out to 144 calories per 100 g. That is about 6.8% of a 2,000-calorie day.

Are Ranch Chickpea Chips high in protein?

Not especially. It has 3.9 g of protein per serving, and protein supplies 12% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Are Ranch Chickpea Chips keto-friendly?

It is hard to fit into a strict keto diet. One serving has 13 g of net carbs and 48% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Ranch Chickpea Chips?

967 mg per serving, which is high (20% or more of the 2,300 mg daily value).

How much sugar is in Ranch Chickpea Chips?

0 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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