Roasted Parsnips and Sweet Potatoes⏱ 30 min total

Roasted Parsnips and Sweet Potatoes

Per 1 serving · 122 g · 6 ingredients

Calories
154
8%
of a 2,000 cal day
  • Protein
    1.6g
    4% of calories
  • Carbs
    22g
    56% of calories
  • Fat
    7g
    40% of calories
Portion
  • ✓ Low saturated fat
  • ✓ Low sodium
  • ✓ Cholesterol free

At a glance

One serving of Roasted Parsnips and Sweet Potatoes (122 g) has 154 calories, with 1.6 g of protein, 22 g of carbohydrates and 7 g of fat. Most of its energy comes from carbs (56% of calories). It is high in Vitamin A (51% DV) and manganese (21% DV).

Per 100 g
126cal
low energy density
Protein per 100 cal
1g
Net carbs
18g
carbs minus fiber
Fiber
4.5g
5.1 g sugar

High in

20%+ of the daily value

  • Vitamin A51%
  • Manganese21%

Good source of

10–19% of the daily value

  • Dietary fiber16%
  • Vitamin C11%
  • Vitamin E13%
  • Vitamin K17%
  • Vitamin B614%
  • Folate (B9)10%

Watch

20%+ of the daily value

Nothing notable

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 10 minCook 20 min
  1. 1

    Preheat the oven to 425°F. For extra browning, place a large rimmed baking sheet inside to heat while the oven preheats.

  2. 2

    Peel the parsnips and sweet potatoes if desired, then cut into evenly sized bite‑size pieces so they roast at the same rate.

  3. 3

    In a large bowl, toss the parsnips and sweet potatoes with olive oil, thyme, salt, and black pepper until evenly coated.

  4. 4

    Spread the vegetables on the hot baking sheet in a single layer, leaving space between pieces for good browning.

  5. 5

    Roast for about 20 minutes, stirring halfway, until tender and browned on the edges.

  6. 6

    Taste and serve warm.

Vitamins & minerals

Amounts for 1 serving (122 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A461 μg
51%
Vitamin C10 mg
11%
Vitamin D0 μg
0%
Vitamin E2 mg
13%
Vitamin K21 μg
17%
Thiamine0.1 mg
8%
Riboflavin (B2)0.1 mg
5%
Niacin1 mg
5%
Vitamin B60.2 mg
14%
Folate (B9)41 μg
10%
Vitamin B120 μg
0%
Pantothenic acid1 mg
17%
Choline8 mg
1%

Minerals

NutrientAmount% Daily Value
Calcium42 mg
4%
Iron1 mg
13%
Potassium409 mg
9%
Magnesium31 mg
7%
Phosphorus67 mg
10%
Zinc1 mg
5%
Copper0.2 mg
18%
Manganese0.5 mg
21%
Selenium1 μg
2%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine0 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene5 μg—
Arginine0 g—
Aspartic acid0.2 g—
Beta carotene5,537 μg—
Caffeine0 mg—
Cystine0 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride0 μg—
Fructose0.5 g—
Galactose0 g—
Glucose1 g—
Glutamic acid0.1 g—
Glycine0 g—
Histidine0 g—
Hydroxyproline0 g—
Isoleucine0 g—
Lactose0 g—
Leucine0.1 g—
Lycopene0 μg—
Lysine0 g—
Maltose0 g—
Methionine0 g—
Monounsaturated fats5 g—
Phenylalanine0.1 g—
Polyunsaturated fats1 g—
Proline0 g—
Retinol0 μg—
Serine0.1 g—
Starch8 g—
Sucrose2 g—
Theobromine0 mg—
Threonine0 g—
Total omega 30 g—
Total omega 60 g—
Tryptophan0 g—
Tyrosine0 g—
Valine0.1 g—
Vitamin D20 μg—
Vitamin D30 μg—

Burning 154 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 29min
    Walking (3.5 mph)
  • 18min
    Cycling (moderate)
  • 13min
    Running (6 mph)
  • 22min
    Swimming laps

Common questions

How many calories are in Roasted Parsnips and Sweet Potatoes?

One serving of Roasted Parsnips and Sweet Potatoes (1 serving) has 154 calories, which works out to 126 calories per 100 g. That is about 7.7% of a 2,000-calorie day.

Are Roasted Parsnips and Sweet Potatoes high in protein?

Not especially. It has 1.6 g of protein per serving, and protein supplies 4% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Are Roasted Parsnips and Sweet Potatoes keto-friendly?

It is hard to fit into a strict keto diet. One serving has 18 g of net carbs and 56% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Roasted Parsnips and Sweet Potatoes?

80 mg per serving, which meets the FDA definition of low sodium (140 mg or less).

How much sugar is in Roasted Parsnips and Sweet Potatoes?

5.1 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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