Spinach and Mozzarella Egg Bake⏱ 47 min total

Spinach and Mozzarella Egg Bake

Per 1 serving · 200 g · 8 ingredients

Calories
289
14%
of a 2,000 cal day
  • Protein
    26g
    36% of calories
  • Carbs
    4.2g
    6% of calories
  • Fat
    19g
    58% of calories
Portion
  • ✓ Protein-dense
  • ✓ Keto-friendly

At a glance

One serving of Spinach and Mozzarella Egg Bake (200 g) has 289 calories, with 26 g of protein, 4.2 g of carbohydrates and 19 g of fat. Most of its energy comes from fat (58% of calories). It is high in protein (51% DV), Vitamin A (45% DV) and Vitamin K (161% DV). Keep an eye on sodium, saturated fat and cholesterol, which provide 21%, 40% and 148% of the daily value.

Per 100 g
145cal
low energy density
Protein per 100 cal
8.8g
Net carbs
3g
carbs minus fiber
Fiber
1.2g
1.3 g sugar

High in

20%+ of the daily value

  • Protein51%
  • Vitamin A45%
  • Vitamin K161%
  • Riboflavin (B2)54%
  • Vitamin B621%
  • Folate (B9)33%

Good source of

10–19% of the daily value

  • Vitamin C13%
  • Vitamin D16%
  • Vitamin E15%
  • Magnesium13%
  • Copper16%
  • Manganese17%

Watch

20%+ of the daily value

  • Sodium21%
  • Saturated fat40%
  • Cholesterol148%

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 10 minCook 37 min
  1. 1

    Preheat oven to 375°F. Spray an 8.5"x12" glass or crockery casserole dish with olive oil or nonstick spray.

  2. 2

    Heat the olive oil in a large frying pan, add the spinach, and stir until wilted, about 2 minutes. Transfer the spinach to the casserole dish, spreading it evenly to cover the bottom.

  3. 3

    Layer the shredded mozzarella cheese and chopped scallions on top of the spinach.

  4. 4

    Beat the eggs with oregano, salt, and pepper. Pour the egg mixture over the spinach and cheese, then gently stir with a fork to combine.

  5. 5

    Bake for about 35 minutes or until the mixture is set and lightly browned. Let cool for about 5 minutes before cutting. Serve hot.

Vitamins & minerals

Amounts for 1 serving (200 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A404 μg
45%
Vitamin C12 mg
13%
Vitamin D2 μg
16%
Vitamin E2 mg
15%
Vitamin K193 μg
161%
Thiamine0.1 mg
5%
Riboflavin (B2)1 mg
54%
Niacin0.4 mg
3%
Vitamin B60.3 mg
21%
Folate (B9)132 μg
33%
Vitamin B121 μg
56%
Pantothenic acid2 mg
36%
Choline343 mg
62%

Minerals

NutrientAmount% Daily Value
Calcium440 mg
44%
Iron3 mg
41%
Potassium417 mg
9%
Magnesium54 mg
13%
Phosphorus437 mg
62%
Zinc3 mg
26%
Copper0.1 mg
16%
Manganese0.4 mg
17%
Selenium41 μg
74%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine1 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene0.1 μg—
Arginine1 g—
Aspartic acid2 g—
Beta carotene2,069 μg—
Caffeine0 mg—
Cystine0.4 g—
Docosahexaenoic Acid (DHA)0.1 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride1 μg—
Fructose0.1 g—
Galactose0 g—
Glucose0.5 g—
Glutamic acid4 g—
Glycine1 g—
Histidine1 g—
Hydroxyproline0 g—
Isoleucine1 g—
Lactose0 g—
Leucine2 g—
Lycopene0 μg—
Lysine2 g—
Maltose0 g—
Methionine1 g—
Monounsaturated fats7 g—
Phenylalanine1 g—
Polyunsaturated fats3 g—
Proline2 g—
Retinol231 μg—
Serine2 g—
Starch0 g—
Sucrose0 g—
Theobromine0 mg—
Threonine1 g—
Total omega 30.1 g—
Total omega 62 g—
Tryptophan0.3 g—
Tyrosine1 g—
Valine2 g—
Vitamin D20 μg—
Vitamin D32 μg—

Burning 289 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 55min
    Walking (3.5 mph)
  • 35min
    Cycling (moderate)
  • 24min
    Running (6 mph)
  • 41min
    Swimming laps

Common questions

How many calories are in Spinach and Mozzarella Egg Bake?

One serving of Spinach and Mozzarella Egg Bake (1 serving) has 289 calories, which works out to 145 calories per 100 g. That is about 14% of a 2,000-calorie day.

Is Spinach and Mozzarella Egg Bake high in protein?

Yes. It has 26 g of protein per serving, and 36% of its calories come from protein (8.8 g of protein per 100 calories).

Is Spinach and Mozzarella Egg Bake keto-friendly?

It can fit a ketogenic diet: 3 g of net carbs per serving, with carbs making up 6% of calories.

How much sodium is in Spinach and Mozzarella Egg Bake?

487 mg per serving, which is high (20% or more of the 2,300 mg daily value).

How much sugar is in Spinach and Mozzarella Egg Bake?

1.3 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

More recipes

View all