Toast with Refried Beans and Avocado⏱ 5 min total

Toast with Refried Beans and Avocado

Per 1 serving · 187 g · 4 ingredients

Calories
277
14%
of a 2,000 cal day
  • Protein
    8.6g
    12% of calories
  • Carbs
    28g
    39% of calories
  • Fat
    16g
    49% of calories
Portion
  • ✓ Cholesterol free

At a glance

One serving of Toast with Refried Beans and Avocado (187 g) has 277 calories, with 8.6 g of protein, 28 g of carbohydrates and 16 g of fat. Most of its energy comes from fat (49% of calories). It is high in dietary fiber (40% DV), Vitamin K (20% DV) and niacin (20% DV). Keep an eye on sodium, which provides 20% of the daily value.

Per 100 g
149cal
low energy density
Protein per 100 cal
3.1g
Net carbs
17g
carbs minus fiber
Fiber
11g
2.2 g sugar

High in

20%+ of the daily value

  • Dietary fiber40%
  • Vitamin K20%
  • Niacin20%
  • Vitamin B630%
  • Folate (B9)32%
  • Pantothenic acid34%

Good source of

10–19% of the daily value

  • Vitamin C12%
  • Vitamin E19%
  • Thiamine17%
  • Riboflavin (B2)14%
  • Potassium16%
  • Magnesium17%

Watch

20%+ of the daily value

  • Sodium20%

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 5 min
  1. 1

    Toast the bread to your liking. Spread refried beans over the toasted bread and top with sliced avocado.

  2. 2

    Sprinkle with a dash of salt and serve immediately.

Vitamins & minerals

Amounts for 1 serving (187 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A7 μg
1%
Vitamin C11 mg
12%
Vitamin D0 μg
0%
Vitamin E3 mg
19%
Vitamin K24 μg
20%
Thiamine0.2 mg
17%
Riboflavin (B2)0.2 mg
14%
Niacin3 mg
20%
Vitamin B60.4 mg
30%
Folate (B9)126 μg
32%
Vitamin B120 μg
0%
Pantothenic acid2 mg
34%
Choline34 mg
6%

Minerals

NutrientAmount% Daily Value
Calcium77 mg
8%
Iron2 mg
27%
Potassium757 mg
16%
Magnesium72 mg
17%
Phosphorus176 mg
25%
Zinc2 mg
14%
Copper0.3 mg
37%
Manganese1 mg
41%
Selenium11 μg
20%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine0.2 g—
Alpha Linolenic Acid (ALA)0.2 g—
Alpha carotene24 μg—
Arginine0.1 g—
Aspartic acid0.3 g—
Beta carotene63 μg—
Caffeine0 mg—
Cystine0.1 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride7 μg—
Fructose1 g—
Galactose0.1 g—
Glucose1 g—
Glutamic acid1 g—
Glycine0.2 g—
Histidine0.1 g—
Hydroxyproline0 g—
Isoleucine0.1 g—
Lactose0 g—
Leucine0.3 g—
Lycopene0 μg—
Lysine0.2 g—
Maltose0.3 g—
Methionine0.1 g—
Monounsaturated fats10 g—
Phenylalanine0.2 g—
Polyunsaturated fats2 g—
Proline0.3 g—
Retinol0 μg—
Serine0.2 g—
Starch13 g—
Sucrose0.4 g—
Theobromine0 mg—
Threonine0.1 g—
Total omega 30.2 g—
Total omega 61 g—
Tryptophan0 g—
Tyrosine0.1 g—
Valine0.2 g—
Vitamin D20 μg—
Vitamin D30 μg—

Burning 277 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 53min
    Walking (3.5 mph)
  • 33min
    Cycling (moderate)
  • 23min
    Running (6 mph)
  • 39min
    Swimming laps

Common questions

How many calories are in Toast with Refried Beans and Avocado?

One serving of Toast with Refried Beans and Avocado (1 serving) has 277 calories, which works out to 149 calories per 100 g. That is about 14% of a 2,000-calorie day.

Is Toast with Refried Beans and Avocado high in protein?

Not especially. It has 8.6 g of protein per serving, and protein supplies 12% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Toast with Refried Beans and Avocado keto-friendly?

It is hard to fit into a strict keto diet. One serving has 17 g of net carbs and 39% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Toast with Refried Beans and Avocado?

465 mg per serving, which is high (20% or more of the 2,300 mg daily value).

How much sugar is in Toast with Refried Beans and Avocado?

2.2 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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