5-Minute Healthy Strawberry Frozen Yogurt⏱ 5 min total

5-Minute Healthy Strawberry Frozen Yogurt

Per 1 serving · 199 g · 4 ingredients

Calories
119
6%
of a 2,000 cal day
  • Protein
    3.8g
    12% of calories
  • Carbs
    28g
    86% of calories
  • Fat
    0.3g
    2% of calories
Portion
  • ✓ Fat free
  • ✓ Low saturated fat
  • ✓ Low sodium
  • ✓ Cholesterol free

At a glance

One serving of 5-Minute Healthy Strawberry Frozen Yogurt (199 g) has 119 calories, with 3.8 g of protein, 28 g of carbohydrates and 0.3 g of fat. Most of its energy comes from carbs (86% of calories). It is high in Vitamin C (70% DV) and manganese (20% DV).

Per 100 g
60cal
very low energy density
Protein per 100 cal
3.2g
Net carbs
25g
carbs minus fiber
Fiber
3.2g
21 g sugar

High in

20%+ of the daily value

  • Vitamin C70%
  • Manganese20%

Good source of

10–19% of the daily value

  • Dietary fiber11%
  • Riboflavin (B2)11%
  • Iron15%

Watch

20%+ of the daily value

Nothing notable

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 5 min
  1. 1

    Combine the frozen strawberries, honey, yogurt, and lemon juice in a food processor. Blend until smooth and creamy, about 5 minutes.

  2. 2

    Serve immediately or store in an airtight container in the freezer for up to 1 month.

  3. 3

    If using fresh strawberries, ensure they are frozen solid before use.

Vitamins & minerals

Amounts for 1 serving (199 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A3 μg
0%
Vitamin C63 mg
70%
Vitamin D0 μg
0%
Vitamin E0.4 mg
3%
Vitamin K3 μg
3%
Thiamine0 mg
3%
Riboflavin (B2)0.1 mg
11%
Niacin1 mg
5%
Vitamin B60.1 mg
5%
Folate (B9)29 μg
7%
Vitamin B120.2 μg
9%
Pantothenic acid0.3 mg
6%
Choline14 mg
2%

Minerals

NutrientAmount% Daily Value
Calcium58 mg
6%
Iron1 mg
15%
Potassium275 mg
6%
Magnesium20 mg
5%
Phosphorus61 mg
9%
Zinc0.4 mg
4%
Copper0.1 mg
9%
Manganese0.5 mg
20%
Selenium4 μg
7%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine0 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene0 μg—
Arginine0 g—
Aspartic acid0.1 g—
Beta carotene40 μg—
Caffeine0 mg—
Cystine0 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride1 μg—
Fructose10 g—
Galactose1 g—
Glucose9 g—
Glutamic acid0.1 g—
Glycine0 g—
Histidine0 g—
Hydroxyproline0 g—
Isoleucine0 g—
Lactose1 g—
Leucine0 g—
Lycopene0 μg—
Lysine0 g—
Maltose0.2 g—
Methionine0 g—
Monounsaturated fats0 g—
Phenylalanine0 g—
Polyunsaturated fats0.1 g—
Proline0 g—
Retinol0.3 μg—
Serine0 g—
Starch0 g—
Sucrose1 g—
Theobromine0 mg—
Threonine0 g—
Total omega 30 g—
Total omega 60 g—
Tryptophan0 g—
Tyrosine0 g—
Valine0 g—
Vitamin D20 μg—
Vitamin D30 μg—

Burning 119 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 23min
    Walking (3.5 mph)
  • 14min
    Cycling (moderate)
  • 10min
    Running (6 mph)
  • 17min
    Swimming laps

Common questions

How many calories are in 5-Minute Healthy Strawberry Frozen Yogurt?

One serving of 5-Minute Healthy Strawberry Frozen Yogurt (1 serving) has 119 calories, which works out to 60 calories per 100 g. That is about 5.9% of a 2,000-calorie day.

Is 5-Minute Healthy Strawberry Frozen Yogurt high in protein?

Not especially. It has 3.8 g of protein per serving, and protein supplies 12% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is 5-Minute Healthy Strawberry Frozen Yogurt keto-friendly?

It is hard to fit into a strict keto diet. One serving has 25 g of net carbs and 86% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in 5-Minute Healthy Strawberry Frozen Yogurt?

15 mg per serving, which meets the FDA definition of low sodium (140 mg or less).

How much sugar is in 5-Minute Healthy Strawberry Frozen Yogurt?

21 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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