⏱ 50 min totalBean and Cheese Burritos
Per 1 serving · 239 g · 12 ingredients
of a 2,000 cal day
- Protein21g16% of calories
- Carbs73g57% of calories
- Fat15g27% of calories
At a glance
One serving of Bean and Cheese Burritos (239 g) has 516 calories, with 21 g of protein, 73 g of carbohydrates and 15 g of fat. Most of its energy comes from carbs (57% of calories). It is high in protein (41% DV), dietary fiber (35% DV) and thiamine (52% DV). Keep an eye on sodium and saturated fat, which provide 48% and 33% of the daily value.
High in
20%+ of the daily value
- Protein41%
- Dietary fiber35%
- Thiamine52%
- Riboflavin (B2)26%
- Niacin27%
- Folate (B9)54%
Good source of
10–19% of the daily value
- Vitamin E10%
- Vitamin K12%
- Vitamin B611%
- Vitamin B1210%
- Pantothenic acid14%
- Potassium11%
Watch
20%+ of the daily value
- Sodium48%
- Saturated fat33%
Ingredients
For one serving. Tap an ingredient to see its nutrition.
¼ tsp Canola oil
¼ cloves, minced Garlic
⅛ tsp Chili powder
¹⁄₁₆ tsp, ground Cumin seed
¹⁄₁₆ tsp, ground Oregano
⅛ cup White rice- 🥄¹⁄₁₆ tsp Salt
¼ can Black beans
¼ cup, shredded Cheddar cheese
¼ medium Scallions
1 tsp Hot sauce
1 tortilla, large Flour tortillas
Directions
- 1
Heat oil in a saucepan over medium heat, add minced garlic, and sauté for about one minute.
- 2
Stir in chili powder, cumin, oregano, and rice, and continue to sauté for about two minutes to toast the rice and spices.
- 3
Add water, referencing rice package directions for amount, salt, cover, and cook according to package directions. Turn off the heat and let the rice rest for five minutes before fluffing with a fork.
- 4
While the rice cooks, rinse and drain the black beans and slice the scallions.
- 5
To assemble, steam four tortillas at a time by microwaving them with a damp paper towel for 30 seconds.
- 6
Fill each tortilla with about 1/3 cup rice, 1/3 cup beans, 1/4 cup cheese, and hot sauce and sliced scallions. Roll tightly, folding in the sides first.
- 7
Heat the burritos in a skillet over medium-low heat until browned and the cheese is melted.
Vitamins & minerals
Amounts for 1 serving (239 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 82 μg | 9% |
| Vitamin C | 7 mg | 8% |
| Vitamin D | 0.2 μg | 1% |
| Vitamin E | 1 mg | 10% |
| Vitamin K | 15 μg | 12% |
| Thiamine | 1 mg | 52% |
| Riboflavin (B2) | 0.3 mg | 26% |
| Niacin | 4 mg | 27% |
| Vitamin B6 | 0.1 mg | 11% |
| Folate (B9) | 215 μg | 54% |
| Vitamin B12 | 0.2 μg | 10% |
| Pantothenic acid | 1 mg | 14% |
| Choline | 37 mg | 7% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 332 mg | 33% |
| Iron | 6 mg | 71% |
| Potassium | 509 mg | 11% |
| Magnesium | 67 mg | 16% |
| Phosphorus | 413 mg | 59% |
| Zinc | 2 mg | 20% |
| Copper | 0.4 mg | 40% |
| Manganese | 1 mg | 37% |
| Selenium | 31 μg | 56% |
Full breakdown · 43 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 1 g | — |
| Alpha Linolenic Acid (ALA) | 0 g | — |
| Alpha carotene | 7 μg | — |
| Arginine | 1 g | — |
| Aspartic acid | 2 g | — |
| Beta carotene | 102 μg | — |
| Caffeine | 0 mg | — |
| Cystine | 0.2 g | — |
| Docosahexaenoic Acid (DHA) | 0 g | — |
| Docosapentaenoic Acid (DPA) | 0 g | — |
| Eicosapentaenoic Acid (EPA) | 0 g | — |
| Fluoride | 33 μg | — |
| Fructose | 0 g | — |
| Galactose | 0 g | — |
| Glucose | 0 g | — |
| Glutamic acid | 5 g | — |
| Glycine | 1 g | — |
| Histidine | 1 g | — |
| Hydroxyproline | 0 g | — |
| Isoleucine | 1 g | — |
| Lactose | 0 g | — |
| Leucine | 2 g | — |
| Lycopene | 0.1 μg | — |
| Lysine | 1 g | — |
| Maltose | 2 g | — |
| Methionine | 0.4 g | — |
| Monounsaturated fats | 5 g | — |
| Phenylalanine | 1 g | — |
| Polyunsaturated fats | 2 g | — |
| Proline | 2 g | — |
| Retinol | 72 μg | — |
| Serine | 1 g | — |
| Starch | 30 g | — |
| Sucrose | 1 g | — |
| Theobromine | 0 mg | — |
| Threonine | 1 g | — |
| Total omega 3 | 0.1 g | — |
| Total omega 6 | 0.4 g | — |
| Tryptophan | 0.3 g | — |
| Tyrosine | 1 g | — |
| Valine | 1 g | — |
| Vitamin D2 | 0 μg | — |
| Vitamin D3 | 0.2 μg | — |
Burning 516 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 98minWalking (3.5 mph)
- 62minCycling (moderate)
- 43minRunning (6 mph)
- 73minSwimming laps
Common questions
How many calories are in Bean and Cheese Burritos?
One serving of Bean and Cheese Burritos (1 serving) has 516 calories, which works out to 216 calories per 100 g. That is about 26% of a 2,000-calorie day.
Are Bean and Cheese Burritos high in protein?
It provides a solid 21 g of protein per serving (41% of the 50 g daily value), but protein supplies only 16% of its calories, so it is not a protein-dense food. Foods where protein provides 30% or more of calories are generally considered protein-dense.
Are Bean and Cheese Burritos keto-friendly?
It is hard to fit into a strict keto diet. One serving has 63 g of net carbs and 57% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.
How much sodium is in Bean and Cheese Burritos?
1106 mg per serving, which is high (20% or more of the 2,300 mg daily value).
How much sugar is in Bean and Cheese Burritos?
2.8 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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