⏱ 13 min totalButtered Egg Noodles
Per 1 serving · 44 g · 3 ingredients
of a 2,000 cal day
- Protein4.3g8% of calories
- Carbs20g38% of calories
- Fat13g54% of calories
At a glance
One serving of Buttered Egg Noodles (44 g) has 213 calories, with 4.3 g of protein, 20 g of carbohydrates and 13 g of fat. Most of its energy comes from fat (54% of calories). It is high in thiamine (27% DV) and selenium (41% DV). Keep an eye on saturated fat, which provides 38% of the daily value.
High in
20%+ of the daily value
- Thiamine27%
- Selenium41%
Good source of
10–19% of the daily value
- Vitamin A11%
- Riboflavin (B2)10%
- Niacin15%
- Folate (B9)16%
- Iron14%
- Phosphorus10%
Watch
20%+ of the daily value
- Saturated fat38%
Ingredients
For one serving. Tap an ingredient to see its nutrition.
Directions
- 1
Bring a large pot of water to a rolling boil. Add half of the bouillon and stir to dissolve, then cook the egg noodles according to package directions until al dente.
- 2
Before draining, reserve about 1 cup of the starchy pasta water, then drain the rest.
- 3
Return the empty pot to low heat and add half of the butter. Once melted, add the remaining bouillon cube along with a splash of the reserved pasta water, stirring until fully dissolved and saucy.
- 4
Add the drained noodles and remaining butter to the pot. Toss, adding more reserved pasta water as needed to create a glossy butter sauce that coats the noodles. Serve immediately.
Vitamins & minerals
Amounts for 1 serving (44 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 102 μg | 11% |
| Vitamin C | 0 mg | 0% |
| Vitamin D | 0.3 μg | 2% |
| Vitamin E | 0.4 mg | 3% |
| Vitamin K | 1 μg | 1% |
| Thiamine | 0.3 mg | 27% |
| Riboflavin (B2) | 0.1 mg | 10% |
| Niacin | 2 mg | 15% |
| Vitamin B6 | 0.1 mg | 5% |
| Folate (B9) | 66 μg | 16% |
| Vitamin B12 | 0.1 μg | 5% |
| Pantothenic acid | 0.3 mg | 6% |
| Choline | 26 mg | 5% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 15 mg | 2% |
| Iron | 1 mg | 14% |
| Potassium | 76 mg | 2% |
| Magnesium | 17 mg | 4% |
| Phosphorus | 73 mg | 10% |
| Zinc | 1 mg | 5% |
| Copper | 0.1 mg | 10% |
| Manganese | 0.2 mg | 11% |
| Selenium | 23 μg | 41% |
Full breakdown · 43 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 0.2 g | — |
| Alpha Linolenic Acid (ALA) | 0.1 g | — |
| Alpha carotene | 0 μg | — |
| Arginine | 0.2 g | — |
| Aspartic acid | 0.2 g | — |
| Beta carotene | 23 μg | — |
| Caffeine | 0 mg | — |
| Cystine | 0.1 g | — |
| Docosahexaenoic Acid (DHA) | 0 g | — |
| Docosapentaenoic Acid (DPA) | 0 g | — |
| Eicosapentaenoic Acid (EPA) | 0 g | — |
| Fluoride | 0.4 μg | — |
| Fructose | 0 g | — |
| Galactose | 0 g | — |
| Glucose | 0 g | — |
| Glutamic acid | 1 g | — |
| Glycine | 0.1 g | — |
| Histidine | 0.1 g | — |
| Hydroxyproline | 0 g | — |
| Isoleucine | 0.2 g | — |
| Lactose | 0 g | — |
| Leucine | 0.3 g | — |
| Lycopene | 0 μg | — |
| Lysine | 0.1 g | — |
| Maltose | 0.4 g | — |
| Methionine | 0.1 g | — |
| Monounsaturated fats | 3 g | — |
| Phenylalanine | 0.2 g | — |
| Polyunsaturated fats | 1 g | — |
| Proline | 0.5 g | — |
| Retinol | 100 μg | — |
| Serine | 0.2 g | — |
| Starch | 0 g | — |
| Sucrose | 0.1 g | — |
| Theobromine | 0 mg | — |
| Threonine | 0.1 g | — |
| Total omega 3 | 0.1 g | — |
| Total omega 6 | 0.3 g | — |
| Tryptophan | 0 g | — |
| Tyrosine | 0.1 g | — |
| Valine | 0.2 g | — |
| Vitamin D2 | 0 μg | — |
| Vitamin D3 | 0.2 μg | — |
Burning 213 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 40minWalking (3.5 mph)
- 26minCycling (moderate)
- 18minRunning (6 mph)
- 30minSwimming laps
Common questions
How many calories are in Buttered Egg Noodles?
One serving of Buttered Egg Noodles (1 serving) has 213 calories, which works out to 489 calories per 100 g. That is about 11% of a 2,000-calorie day.
Are Buttered Egg Noodles high in protein?
Not especially. It has 4.3 g of protein per serving, and protein supplies 8% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.
Are Buttered Egg Noodles keto-friendly?
It is hard to fit into a strict keto diet. One serving has 19 g of net carbs and 38% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.
How much sodium is in Buttered Egg Noodles?
246 mg per serving.
How much sugar is in Buttered Egg Noodles?
0.7 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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