Chicken Cabbage Salad⏱ 22 min total

Chicken Cabbage Salad

Per 1 serving · 417 g · 7 ingredients

Calories
317
16%
of a 2,000 cal day
  • Protein
    29g
    36% of calories
  • Carbs
    19g
    23% of calories
  • Fat
    15g
    41% of calories
Portion
  • ✓ Protein-dense
  • ✓ Low sodium

At a glance

One serving of Chicken Cabbage Salad (417 g) has 317 calories, with 29 g of protein, 19 g of carbohydrates and 15 g of fat. Most of its energy comes from fat (41% of calories). It is high in protein (59% DV), dietary fiber (26% DV) and Vitamin C (114% DV). Keep an eye on saturated fat and cholesterol, which provide 36% and 28% of the daily value.

Per 100 g
76cal
low energy density
Protein per 100 cal
9.2g
Net carbs
11g
carbs minus fiber
Fiber
7.4g
11 g sugar

High in

20%+ of the daily value

  • Protein59%
  • Dietary fiber26%
  • Vitamin C114%
  • Vitamin K181%
  • Thiamine24%
  • Riboflavin (B2)26%

Good source of

10–19% of the daily value

  • Vitamin E13%
  • Vitamin B1210%
  • Calcium12%
  • Potassium19%
  • Magnesium16%
  • Zinc12%

Watch

20%+ of the daily value

  • Saturated fat36%
  • Cholesterol28%

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 10 minCook 12 min
  1. 1

    Melt coconut oil in a pan over medium-high heat. Dice chicken and add to the pan. Cook for 7-12 minutes, or until cooked through and no longer pink; set aside.

  2. 2

    Chop cabbage and place in a large bowl. Top with the chicken.

  3. 3

    Combine balsamic vinegar, olive oil, paprika, and pepper in a bowl. Whisk together well. Pour over cabbage and chicken. Toss to combine.

  4. 4

    Enjoy!

Vitamins & minerals

Amounts for 1 serving (417 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A48 μg
5%
Vitamin C102 mg
114%
Vitamin D0 μg
0%
Vitamin E2 mg
13%
Vitamin K217 μg
181%
Thiamine0.3 mg
24%
Riboflavin (B2)0.3 mg
26%
Niacin12 mg
73%
Vitamin B61 mg
99%
Folate (B9)131 μg
33%
Vitamin B120.2 μg
10%
Pantothenic acid2 mg
47%
Choline124 mg
22%

Minerals

NutrientAmount% Daily Value
Calcium123 mg
12%
Iron2 mg
26%
Potassium892 mg
19%
Magnesium69 mg
16%
Phosphorus320 mg
46%
Zinc1 mg
12%
Copper0.1 mg
9%
Manganese0.5 mg
20%
Selenium27 μg
49%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine2 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene99 μg—
Arginine2 g—
Aspartic acid3 g—
Beta carotene393 μg—
Caffeine0 mg—
Cystine0.3 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride3 μg—
Fructose5 g—
Galactose0 g—
Glucose5 g—
Glutamic acid5 g—
Glycine1 g—
Histidine1 g—
Hydroxyproline0 g—
Isoleucine1 g—
Lactose0 g—
Leucine2 g—
Lycopene0 μg—
Lysine3 g—
Maltose0 g—
Methionine1 g—
Monounsaturated fats4 g—
Phenylalanine1 g—
Polyunsaturated fats1 g—
Proline1 g—
Retinol8 μg—
Serine1 g—
Starch0 g—
Sucrose0.2 g—
Theobromine0 mg—
Threonine1 g—
Total omega 30 g—
Total omega 60.4 g—
Tryptophan0.4 g—
Tyrosine1 g—
Valine1 g—
Vitamin D20 μg—
Vitamin D30 μg—

Burning 317 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 60min
    Walking (3.5 mph)
  • 38min
    Cycling (moderate)
  • 26min
    Running (6 mph)
  • 45min
    Swimming laps

Common questions

How many calories are in Chicken Cabbage Salad?

One serving of Chicken Cabbage Salad (1 serving) has 317 calories, which works out to 76 calories per 100 g. That is about 16% of a 2,000-calorie day.

Is Chicken Cabbage Salad high in protein?

Yes. It has 29 g of protein per serving, and 36% of its calories come from protein (9.2 g of protein per 100 calories).

Is Chicken Cabbage Salad keto-friendly?

It is hard to fit into a strict keto diet. One serving has 11 g of net carbs and 23% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Chicken Cabbage Salad?

105 mg per serving, which meets the FDA definition of low sodium (140 mg or less).

How much sugar is in Chicken Cabbage Salad?

11 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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