Chocolate Mug Cake⏱ 7 min total

Chocolate Mug Cake

Per 1 serving · 160 g · 8 ingredients

Calories
550
28%
of a 2,000 cal day
  • Protein
    8.4g
    6% of calories
  • Carbs
    53g
    37% of calories
  • Fat
    37g
    57% of calories
Portion

At a glance

One serving of Chocolate Mug Cake (160 g) has 550 calories, with 8.4 g of protein, 53 g of carbohydrates and 37 g of fat. Most of its energy comes from fat (57% of calories). It is high in dietary fiber (21% DV), Vitamin E (47% DV) and iron (35% DV). Keep an eye on saturated fat, which provides 44% of the daily value.

Per 100 g
345cal
medium energy density
Protein per 100 cal
1.5g
Net carbs
47g
carbs minus fiber
Fiber
5.9g
22 g sugar

High in

20%+ of the daily value

  • Dietary fiber21%
  • Vitamin E47%
  • Iron35%
  • Phosphorus32%
  • Copper60%
  • Manganese35%

Good source of

10–19% of the daily value

  • Riboflavin (B2)15%
  • Vitamin B1215%
  • Calcium18%
  • Magnesium19%
  • Zinc13%

Watch

20%+ of the daily value

  • Saturated fat44%

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 5 minCook 2 min
  1. 1

    In a medium bowl, whisk together the flour, cocoa, baking powder, sugar, and salt.

  2. 2

    Whisk in the milk and vegetable oil until the batter is smooth and free of clumps.

  3. 3

    Pour the batter into a large microwave-safe mug.

  4. 4

    Drop 1 tbsp of hazelnut chocolate spread into the center of the batter.

  5. 5

    Place a paper towel in the microwave and set the mug on top to catch any overflow.

  6. 6

    Microwave the mug cake on high for 70 seconds.

  7. 7

    Carefully remove from the microwave and enjoy!

Vitamins & minerals

Amounts for 1 serving (160 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A34 μg
4%
Vitamin C0.1 mg
0%
Vitamin D1 μg
5%
Vitamin E7 mg
47%
Vitamin K1 μg
1%
Thiamine0.1 mg
7%
Riboflavin (B2)0.2 mg
15%
Niacin1 mg
5%
Vitamin B60.1 mg
5%
Folate (B9)17 μg
4%
Vitamin B120.4 μg
15%
Pantothenic acid0.5 mg
9%
Choline18 mg
3%

Minerals

NutrientAmount% Daily Value
Calcium179 mg
18%
Iron3 mg
35%
Potassium359 mg
8%
Magnesium80 mg
19%
Phosphorus222 mg
32%
Zinc1 mg
13%
Copper1 mg
60%
Manganese1 mg
35%
Selenium14 μg
26%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine0.3 g—
Alpha Linolenic Acid (ALA)1 g—
Alpha carotene0 μg—
Arginine0.3 g—
Aspartic acid1 g—
Beta carotene3 μg—
Caffeine26 mg—
Cystine0.1 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride2 μg—
Fructose0 g—
Galactose0 g—
Glucose0 g—
Glutamic acid2 g—
Glycine0.2 g—
Histidine0.2 g—
Hydroxyproline0 g—
Isoleucine0.3 g—
Lactose3 g—
Leucine1 g—
Lycopene0 μg—
Lysine0.4 g—
Maltose0 g—
Methionine0.1 g—
Monounsaturated fats21 g—
Phenylalanine0.4 g—
Polyunsaturated fats5 g—
Proline1 g—
Retinol34 μg—
Serine0.4 g—
Starch0 g—
Sucrose8 g—
Theobromine265 mg—
Threonine0.3 g—
Total omega 31 g—
Total omega 64 g—
Tryptophan0.1 g—
Tyrosine0.3 g—
Valine0.4 g—
Vitamin D20 μg—
Vitamin D31 μg—

Burning 550 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 104min
    Walking (3.5 mph)
  • 66min
    Cycling (moderate)
  • 46min
    Running (6 mph)
  • 77min
    Swimming laps

Common questions

How many calories are in Chocolate Mug Cake?

One serving of Chocolate Mug Cake (1 serving) has 550 calories, which works out to 345 calories per 100 g. That is about 28% of a 2,000-calorie day.

Is Chocolate Mug Cake high in protein?

Not especially. It has 8.4 g of protein per serving, and protein supplies 6% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Chocolate Mug Cake keto-friendly?

It is hard to fit into a strict keto diet. One serving has 47 g of net carbs and 37% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Chocolate Mug Cake?

316 mg per serving.

How much sugar is in Chocolate Mug Cake?

22 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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