Easy Vegetable Soup⏱ 30 min total

Easy Vegetable Soup

Per 1 serving · 492 g · 4 ingredients

Calories
220
11%
of a 2,000 cal day
  • Protein
    9.7g
    16% of calories
  • Carbs
    46g
    78% of calories
  • Fat
    1.4g
    5% of calories
Portion
  • ✓ Low fat
  • ✓ Low saturated fat
  • ✓ Low sodium
  • ✓ Cholesterol free

At a glance

One serving of Easy Vegetable Soup (492 g) has 220 calories, with 9.7 g of protein, 46 g of carbohydrates and 1.4 g of fat. Most of its energy comes from carbs (78% of calories). It is high in dietary fiber (35% DV), Vitamin A (25% DV) and Vitamin C (20% DV).

Per 100 g
45cal
very low energy density
Protein per 100 cal
4.4g
Net carbs
36g
carbs minus fiber
Fiber
9.8g
5.1 g sugar

High in

20%+ of the daily value

  • Dietary fiber35%
  • Vitamin A25%
  • Vitamin C20%
  • Thiamine29%
  • Niacin27%
  • Vitamin B623%

Good source of

10–19% of the daily value

  • Vitamin E14%
  • Riboflavin (B2)15%
  • Folate (B9)14%
  • Pantothenic acid19%
  • Potassium14%
  • Zinc14%

Watch

20%+ of the daily value

Nothing notable

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 5 minCook 25 min
  1. 1

    Place the tomato sauce and water in a large pot over medium high heat. Bring just to a boil, reduce heat to medium low and add the mixed vegetables.

  2. 2

    Add the pasta, if desired, and let simmer until heated through or until pasta is done, about 15 minutes.

Vitamins & minerals

Amounts for 1 serving (492 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A222 μg
25%
Vitamin C18 mg
20%
Vitamin D0 μg
0%
Vitamin E2 mg
14%
Vitamin K4 μg
3%
Thiamine0.3 mg
29%
Riboflavin (B2)0.2 mg
15%
Niacin4 mg
27%
Vitamin B60.3 mg
23%
Folate (B9)56 μg
14%
Vitamin B120 μg
0%
Pantothenic acid1 mg
19%
Choline14 mg
3%

Minerals

NutrientAmount% Daily Value
Calcium54 mg
5%
Iron3 mg
43%
Potassium665 mg
14%
Magnesium94 mg
22%
Phosphorus180 mg
26%
Zinc2 mg
14%
Copper0.3 mg
38%
Manganese1 mg
64%
Selenium29 μg
52%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine0.3 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene0 μg—
Arginine0.4 g—
Aspartic acid1 g—
Beta carotene370 μg—
Caffeine0 mg—
Cystine0.1 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride50 μg—
Fructose2 g—
Galactose0 g—
Glucose3 g—
Glutamic acid3 g—
Glycine0.3 g—
Histidine0.2 g—
Hydroxyproline0 g—
Isoleucine0.3 g—
Lactose0 g—
Leucine1 g—
Lycopene19,858 μg—
Lysine0.3 g—
Maltose0 g—
Methionine0.1 g—
Monounsaturated fats0.1 g—
Phenylalanine0.4 g—
Polyunsaturated fats1 g—
Proline1 g—
Retinol0 μg—
Serine0.4 g—
Starch0 g—
Sucrose0.1 g—
Theobromine0 mg—
Threonine0.3 g—
Total omega 30 g—
Total omega 60 g—
Tryptophan0.1 g—
Tyrosine0.2 g—
Valine0.4 g—
Vitamin D20 μg—
Vitamin D30 μg—

Burning 220 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 42min
    Walking (3.5 mph)
  • 26min
    Cycling (moderate)
  • 18min
    Running (6 mph)
  • 31min
    Swimming laps

Common questions

How many calories are in Easy Vegetable Soup?

One serving of Easy Vegetable Soup (1 serving) has 220 calories, which works out to 45 calories per 100 g. That is about 11% of a 2,000-calorie day.

Is Easy Vegetable Soup high in protein?

Not especially. It has 9.7 g of protein per serving, and protein supplies 16% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Easy Vegetable Soup keto-friendly?

It is hard to fit into a strict keto diet. One serving has 36 g of net carbs and 78% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Easy Vegetable Soup?

54 mg per serving, which meets the FDA definition of low sodium (140 mg or less).

How much sugar is in Easy Vegetable Soup?

5.1 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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