Egg Salad⏱ 25 min total

Egg Salad

Per 1 serving · 270 g · 5 ingredients

Calories
683
34%
of a 2,000 cal day
  • Protein
    26g
    15% of calories
  • Carbs
    3.1g
    2% of calories
  • Fat
    62g
    83% of calories
Portion
  • ✓ Keto-friendly

At a glance

One serving of Egg Salad (270 g) has 683 calories, with 26 g of protein, 3.1 g of carbohydrates and 62 g of fat. Most of its energy comes from fat (83% of calories). It is high in protein (52% DV), Vitamin A (38% DV) and Vitamin D (27% DV). Keep an eye on sodium, saturated fat and cholesterol, which provide 37%, 65% and 256% of the daily value.

Per 100 g
253cal
medium energy density
Protein per 100 cal
3.8g
Net carbs
2g
carbs minus fiber
Fiber
0.8g
1.2 g sugar

High in

20%+ of the daily value

  • Protein52%
  • Vitamin A38%
  • Vitamin D27%
  • Vitamin E30%
  • Vitamin K77%
  • Riboflavin (B2)71%

Good source of

10–19% of the daily value

  • Calcium13%

Watch

20%+ of the daily value

  • Sodium37%
  • Saturated fat65%
  • Cholesterol256%

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 15 minCook 10 min
  1. 1

    Place eggs in a medium saucepan with enough cold water to cover and bring to a boil.

  2. 2

    Cover saucepan, remove from heat, and let eggs stand in hot water for 10 to 12 minutes.

  3. 3

    Remove eggs from hot water, cool, peel, and chop.

  4. 4

    In a large bowl, mix eggs, mayonnaise, pepper, and paprika.

  5. 5

    Mash with a potato masher or fork until smooth. Gently stir in the olives.

  6. 6

    Refrigerate until serving.

Vitamins & minerals

Amounts for 1 serving (270 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A338 μg
38%
Vitamin C0 mg
0%
Vitamin D4 μg
27%
Vitamin E5 mg
30%
Vitamin K92 μg
77%
Thiamine0.1 mg
7%
Riboflavin (B2)1 mg
71%
Niacin0.2 mg
1%
Vitamin B60.4 mg
27%
Folate (B9)97 μg
24%
Vitamin B122 μg
76%
Pantothenic acid3 mg
64%
Choline609 mg
111%

Minerals

NutrientAmount% Daily Value
Calcium129 mg
13%
Iron4 mg
48%
Potassium313 mg
7%
Magnesium28 mg
7%
Phosphorus411 mg
59%
Zinc3 mg
24%
Copper0.2 mg
21%
Manganese0.2 mg
8%
Selenium63 μg
114%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine1 g—
Alpha Linolenic Acid (ALA)3 g—
Alpha carotene2 μg—
Arginine2 g—
Aspartic acid3 g—
Beta carotene106 μg—
Caffeine0 mg—
Cystine1 g—
Docosahexaenoic Acid (DHA)0.1 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride3 μg—
Fructose0.1 g—
Galactose0 g—
Glucose1 g—
Glutamic acid3 g—
Glycine1 g—
Histidine1 g—
Hydroxyproline0 g—
Isoleucine1 g—
Lactose0 g—
Leucine2 g—
Lycopene0.2 μg—
Lysine2 g—
Maltose0 g—
Methionine1 g—
Monounsaturated fats18 g—
Phenylalanine1 g—
Polyunsaturated fats29 g—
Proline1 g—
Retinol328 μg—
Serine2 g—
Starch0 g—
Sucrose0.3 g—
Theobromine0 mg—
Threonine1 g—
Total omega 33 g—
Total omega 625 g—
Tryptophan0.3 g—
Tyrosine1 g—
Valine2 g—
Vitamin D20 μg—
Vitamin D34 μg—

Burning 683 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 130min
    Walking (3.5 mph)
  • 82min
    Cycling (moderate)
  • 57min
    Running (6 mph)
  • 96min
    Swimming laps

Common questions

How many calories are in Egg Salad?

One serving of Egg Salad (1 serving) has 683 calories, which works out to 253 calories per 100 g. That is about 34% of a 2,000-calorie day.

Is Egg Salad high in protein?

It provides a solid 26 g of protein per serving (52% of the 50 g daily value), but protein supplies only 15% of its calories, so it is not a protein-dense food. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Egg Salad keto-friendly?

It can fit a ketogenic diet: 2 g of net carbs per serving, with carbs making up 2% of calories.

How much sodium is in Egg Salad?

844 mg per serving, which is high (20% or more of the 2,300 mg daily value).

How much sugar is in Egg Salad?

1.2 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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