⏱ 42 min totalFish Burger
Per 1 serving · 369 g · 13 ingredients
of a 2,000 cal day
- Protein36g24% of calories
- Carbs65g44% of calories
- Fat20g31% of calories
At a glance
One serving of Fish Burger (369 g) has 577 calories, with 36 g of protein, 65 g of carbohydrates and 20 g of fat. Most of its energy comes from carbs (44% of calories). It is high in protein (71% DV), dietary fiber (31% DV) and Vitamin A (22% DV). Keep an eye on sodium and cholesterol, which provide 46% and 27% of the daily value.
High in
20%+ of the daily value
- Protein71%
- Dietary fiber31%
- Vitamin A22%
- Vitamin C67%
- Vitamin D32%
- Vitamin E28%
Good source of
10–19% of the daily value
- Potassium19%
Watch
20%+ of the daily value
- Sodium46%
- Cholesterol27%
Ingredients
For one serving. Tap an ingredient to see its nutrition.
¼ cup Quinoa- 🥄1 dash Salt
1 tsp Curry powder
6 oz Flatfish
1 cloves, minced Garlic
2 tbsp Breadcrumbs
1 tsp Black pepper
½ cup, chopped Kale
¼ cup slices Cucumber
1 pepper Jalapeno peppers
1 tbsp Mayonnaise
1 tsp Lemon juice
1 roll Hamburger bun
Directions
- 1
Rinse the quinoa, then cook it with the curry powder and the listed salt according to package water ratio until tender (about 15 minutes). Fluff and let cool slightly.
- 2
Lightly sear the flounder in a skillet over medium heat, about 1 minute per side, just until it turns opaque on the surface. Remove and let cool slightly, then flake into pieces.
- 3
Preheat the oven to 425° F and line a small baking sheet with parchment or lightly oil it.
- 4
In a bowl, combine the cooked quinoa, flaked flounder, minced garlic, bread crumbs, black pepper, and chopped kale. Form into a compact patty and place on the prepared sheet. Bake until set and heated through, 8–10 minutes (internal temp about 145° F).
- 5
For the sauce, dice the cucumber (peel if desired) and jalapeño, then mix with the mayonnaise and lemon juice. Adjust heat and acidity to taste.
- 6
Toast the bun, add the fish patty, and spoon on the cucumber–jalapeño mayo. Serve immediately.
Vitamins & minerals
Amounts for 1 serving (369 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 197 μg | 22% |
| Vitamin C | 60 mg | 67% |
| Vitamin D | 5 μg | 32% |
| Vitamin E | 4 mg | 28% |
| Vitamin K | 273 μg | 228% |
| Thiamine | 1 mg | 46% |
| Riboflavin (B2) | 0.4 mg | 31% |
| Niacin | 6 mg | 37% |
| Vitamin B6 | 1 mg | 48% |
| Folate (B9) | 205 μg | 51% |
| Vitamin B12 | 2 μg | 81% |
| Pantothenic acid | 1 mg | 24% |
| Choline | 164 mg | 30% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 204 mg | 20% |
| Iron | 6 mg | 73% |
| Potassium | 915 mg | 19% |
| Magnesium | 170 mg | 41% |
| Phosphorus | 757 mg | 108% |
| Zinc | 3 mg | 27% |
| Copper | 1 mg | 115% |
| Manganese | 2 mg | 95% |
| Selenium | 68 μg | 124% |
Full breakdown · 43 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 2 g | — |
| Alpha Linolenic Acid (ALA) | 1 g | — |
| Alpha carotene | 31 μg | — |
| Arginine | 2 g | — |
| Aspartic acid | 3 g | — |
| Beta carotene | 2,087 μg | — |
| Caffeine | 0 mg | — |
| Cystine | 0.4 g | — |
| Docosahexaenoic Acid (DHA) | 0.2 g | — |
| Docosapentaenoic Acid (DPA) | 0 g | — |
| Eicosapentaenoic Acid (EPA) | 0.2 g | — |
| Fluoride | 1 μg | — |
| Fructose | 1 g | — |
| Galactose | 0 g | — |
| Glucose | 1 g | — |
| Glutamic acid | 7 g | — |
| Glycine | 2 g | — |
| Histidine | 1 g | — |
| Hydroxyproline | 0 g | — |
| Isoleucine | 2 g | — |
| Lactose | 0 g | — |
| Leucine | 3 g | — |
| Lycopene | 0.4 μg | — |
| Lysine | 3 g | — |
| Maltose | 0.3 g | — |
| Methionine | 1 g | — |
| Monounsaturated fats | 5 g | — |
| Phenylalanine | 1 g | — |
| Polyunsaturated fats | 9 g | — |
| Proline | 2 g | — |
| Retinol | 19 μg | — |
| Serine | 2 g | — |
| Starch | 30 g | — |
| Sucrose | 0.1 g | — |
| Theobromine | 0 mg | — |
| Threonine | 1 g | — |
| Total omega 3 | 1 g | — |
| Total omega 6 | 5 g | — |
| Tryptophan | 0.4 g | — |
| Tyrosine | 1 g | — |
| Valine | 2 g | — |
| Vitamin D2 | 0 μg | — |
| Vitamin D3 | 5 μg | — |
Burning 577 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 110minWalking (3.5 mph)
- 69minCycling (moderate)
- 48minRunning (6 mph)
- 81minSwimming laps
Common questions
How many calories are in Fish Burger?
One serving of Fish Burger (1 serving) has 577 calories, which works out to 157 calories per 100 g. That is about 29% of a 2,000-calorie day.
Is Fish Burger high in protein?
It provides a solid 36 g of protein per serving (71% of the 50 g daily value), but protein supplies only 24% of its calories, so it is not a protein-dense food. Foods where protein provides 30% or more of calories are generally considered protein-dense.
Is Fish Burger keto-friendly?
It is hard to fit into a strict keto diet. One serving has 56 g of net carbs and 44% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.
How much sodium is in Fish Burger?
1059 mg per serving, which is high (20% or more of the 2,300 mg daily value).
How much sugar is in Fish Burger?
5.6 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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