⏱ 55 min totalGarlic-Yogurt Baked Chicken
Per 1 serving · 160 g · 7 ingredients
of a 2,000 cal day
- Protein31g66% of calories
- Carbs7.5g16% of calories
- Fat3.6g17% of calories
- ✓ Protein-dense
- ✓ Low saturated fat
At a glance
One serving of Garlic-Yogurt Baked Chicken (160 g) has 193 calories, with 31 g of protein, 7.5 g of carbohydrates and 3.6 g of fat. Most of its energy comes from protein (66% of calories). It is high in protein (62% DV), riboflavin (b2) (25% DV) and niacin (74% DV). Keep an eye on cholesterol, which provides 29% of the daily value.
High in
20%+ of the daily value
- Protein62%
- Riboflavin (B2)25%
- Niacin74%
- Vitamin B680%
- Vitamin B1221%
- Pantothenic acid38%
Good source of
10–19% of the daily value
- Thiamine16%
- Choline19%
- Iron11%
- Potassium10%
- Magnesium10%
- Zinc10%
Watch
20%+ of the daily value
- Cholesterol29%
Ingredients
For one serving. Tap an ingredient to see its nutrition.
1 breast fillet Chicken breast- 🥄¼ dash Salt
¼ dash Black pepper
1 ½ cloves, minced Garlic
⅛ cup Greek yogurt
⅛ tbsp Thyme
¹⁄₁₆ cup Breadcrumbs
Directions
- 1
Lightly pound the chicken breasts to even out their thickness.
- 2
Season the chicken with salt and pepper in a large bowl and set aside.
- 3
In a separate bowl, mix the minced garlic, yogurt, and thyme. Pour over the chicken and coat thoroughly. Cover and refrigerate for 4 to 6 hours.
- 4
Preheat the oven to 375°F (190°C).
- 5
Grease a baking pan with cooking spray.
- 6
Remove the chicken from the marinade, shaking off excess, and discard the marinade. Place the chicken in the prepared baking pan and sprinkle with bread crumbs.
- 7
Bake for 40 to 45 minutes, or until the chicken is fully cooked.
- 8
Remove from the oven and serve immediately.
Vitamins & minerals
Amounts for 1 serving (160 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 9 μg | 1% |
| Vitamin C | 2 mg | 2% |
| Vitamin D | 0 μg | 0% |
| Vitamin E | 1 mg | 4% |
| Vitamin K | 1 μg | 1% |
| Thiamine | 0.2 mg | 16% |
| Riboflavin (B2) | 0.3 mg | 25% |
| Niacin | 12 mg | 74% |
| Vitamin B6 | 1 mg | 80% |
| Folate (B9) | 20 μg | 5% |
| Vitamin B12 | 0.5 μg | 21% |
| Pantothenic acid | 2 mg | 38% |
| Choline | 103 mg | 19% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 61 mg | 6% |
| Iron | 1 mg | 11% |
| Potassium | 470 mg | 10% |
| Magnesium | 41 mg | 10% |
| Phosphorus | 310 mg | 44% |
| Zinc | 1 mg | 10% |
| Copper | 0.1 mg | 9% |
| Manganese | 0.2 mg | 7% |
| Selenium | 32 μg | 58% |
Full breakdown · 43 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 2 g | — |
| Alpha Linolenic Acid (ALA) | 0 g | — |
| Alpha carotene | 0 μg | — |
| Arginine | 2 g | — |
| Aspartic acid | 3 g | — |
| Beta carotene | 9 μg | — |
| Caffeine | 0 mg | — |
| Cystine | 0.3 g | — |
| Docosahexaenoic Acid (DHA) | 0 g | — |
| Docosapentaenoic Acid (DPA) | 0 g | — |
| Eicosapentaenoic Acid (EPA) | 0 g | — |
| Fluoride | 0 μg | — |
| Fructose | 0.2 g | — |
| Galactose | 0.2 g | — |
| Glucose | 0.1 g | — |
| Glutamic acid | 4 g | — |
| Glycine | 1 g | — |
| Histidine | 1 g | — |
| Hydroxyproline | 0 g | — |
| Isoleucine | 1 g | — |
| Lactose | 1 g | — |
| Leucine | 2 g | — |
| Lycopene | 0 μg | — |
| Lysine | 3 g | — |
| Maltose | 0.1 g | — |
| Methionine | 1 g | — |
| Monounsaturated fats | 1 g | — |
| Phenylalanine | 1 g | — |
| Polyunsaturated fats | 1 g | — |
| Proline | 1 g | — |
| Retinol | 9 μg | — |
| Serine | 1 g | — |
| Starch | 4 g | — |
| Sucrose | 0 g | — |
| Theobromine | 0 mg | — |
| Threonine | 1 g | — |
| Total omega 3 | 0 g | — |
| Total omega 6 | 0.4 g | — |
| Tryptophan | 0.4 g | — |
| Tyrosine | 1 g | — |
| Valine | 1 g | — |
| Vitamin D2 | 0 μg | — |
| Vitamin D3 | 0 μg | — |
Burning 193 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 37minWalking (3.5 mph)
- 23minCycling (moderate)
- 16minRunning (6 mph)
- 27minSwimming laps
Common questions
How many calories are in Garlic-Yogurt Baked Chicken?
One serving of Garlic-Yogurt Baked Chicken (1 serving) has 193 calories, which works out to 121 calories per 100 g. That is about 9.7% of a 2,000-calorie day.
Is Garlic-Yogurt Baked Chicken high in protein?
Yes. It has 31 g of protein per serving, and 66% of its calories come from protein (16 g of protein per 100 calories).
Is Garlic-Yogurt Baked Chicken keto-friendly?
It is hard to fit into a strict keto diet. One serving has 7 g of net carbs and 16% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.
How much sodium is in Garlic-Yogurt Baked Chicken?
153 mg per serving.
How much sugar is in Garlic-Yogurt Baked Chicken?
1.4 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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