Ginger Salmon Bok Choy Soup⏱ 25 min total

Ginger Salmon Bok Choy Soup

Per 1 serving · 764 g · 10 ingredients

Calories
319
16%
of a 2,000 cal day
  • Protein
    40g
    50% of calories
  • Carbs
    6.8g
    9% of calories
  • Fat
    15g
    41% of calories
Portion
  • ✓ Protein-dense
  • ✓ Keto-friendly

At a glance

One serving of Ginger Salmon Bok Choy Soup (764 g) has 319 calories, with 40 g of protein, 6.8 g of carbohydrates and 15 g of fat. Most of its energy comes from protein (50% of calories). It is high in protein (79% DV), Vitamin A (56% DV) and Vitamin C (109% DV). Keep an eye on sodium and cholesterol, which provide 45% and 31% of the daily value.

Per 100 g
42cal
very low energy density
Protein per 100 cal
13g
Net carbs
4g
carbs minus fiber
Fiber
2.6g
3.1 g sugar

High in

20%+ of the daily value

  • Protein79%
  • Vitamin A56%
  • Vitamin C109%
  • Vitamin K104%
  • Thiamine38%
  • Riboflavin (B2)59%

Good source of

10–19% of the daily value

  • Zinc15%

Watch

20%+ of the daily value

  • Sodium45%
  • Cholesterol31%

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 5 minCook 20 min
  1. 1

    Coat the salmon with the soy sauce and sesame oil.

  2. 2

    In a large pot, combine the bok choy, cilantro stems, ginger, salt, broth, and water. Bring to a boil. Reduce the heat and simmer, covered, stirring occasionally, for 15 minutes.

  3. 3

    Add the salmon to the pot. Simmer, covered, until the salmon is just done, about 5 minutes. Remove the cilantro stems.

  4. 4

    Serve garnished with cilantro leaves and scallions.

Vitamins & minerals

Amounts for 1 serving (764 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A507 μg
56%
Vitamin C98 mg
109%
Vitamin D0 μg
0%
Vitamin E0.4 mg
3%
Vitamin K125 μg
104%
Thiamine0.5 mg
38%
Riboflavin (B2)1 mg
59%
Niacin16 mg
99%
Vitamin B62 mg
135%
Folate (B9)194 μg
49%
Vitamin B126 μg
229%
Pantothenic acid3 mg
60%
Choline22 mg
4%

Minerals

NutrientAmount% Daily Value
Calcium261 mg
26%
Iron4 mg
47%
Potassium1,540 mg
33%
Magnesium98 mg
23%
Phosphorus457 mg
65%
Zinc2 mg
15%
Copper1 mg
68%
Manganese0.5 mg
20%
Selenium63 μg
115%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine2 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene4 μg—
Arginine2 g—
Aspartic acid4 g—
Beta carotene5,850 μg—
Caffeine0 mg—
Cystine0.4 g—
Docosahexaenoic Acid (DHA)2 g—
Docosapentaenoic Acid (DPA)0.5 g—
Eicosapentaenoic Acid (EPA)1 g—
Fluoride0 μg—
Fructose0 g—
Galactose0 g—
Glucose0 g—
Glutamic acid6 g—
Glycine2 g—
Histidine1 g—
Hydroxyproline0 g—
Isoleucine2 g—
Lactose0 g—
Leucine3 g—
Lycopene0 μg—
Lysine3 g—
Maltose0 g—
Methionine1 g—
Monounsaturated fats5 g—
Phenylalanine1 g—
Polyunsaturated fats6 g—
Proline1 g—
Retinol20 μg—
Serine2 g—
Starch0 g—
Sucrose0 g—
Theobromine0 mg—
Threonine2 g—
Total omega 33 g—
Total omega 60 g—
Tryptophan0.4 g—
Tyrosine1 g—
Valine2 g—
Vitamin D20 μg—
Vitamin D30 μg—

Burning 319 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 60min
    Walking (3.5 mph)
  • 38min
    Cycling (moderate)
  • 27min
    Running (6 mph)
  • 45min
    Swimming laps

Common questions

How many calories are in Ginger Salmon Bok Choy Soup?

One serving of Ginger Salmon Bok Choy Soup (1 serving) has 319 calories, which works out to 42 calories per 100 g. That is about 16% of a 2,000-calorie day.

Is Ginger Salmon Bok Choy Soup high in protein?

Yes. It has 40 g of protein per serving, and 50% of its calories come from protein (13 g of protein per 100 calories).

Is Ginger Salmon Bok Choy Soup keto-friendly?

It can fit a ketogenic diet: 4 g of net carbs per serving, with carbs making up 9% of calories.

How much sodium is in Ginger Salmon Bok Choy Soup?

1034 mg per serving, which is high (20% or more of the 2,300 mg daily value).

How much sugar is in Ginger Salmon Bok Choy Soup?

3.1 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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