Open-Faced Breakfast Sandwich⏱ 13 min total

Open-Faced Breakfast Sandwich

Per 1 serving · 197 g · 5 ingredients

Calories
396
20%
of a 2,000 cal day
  • Protein
    17g
    17% of calories
  • Carbs
    17g
    17% of calories
  • Fat
    29g
    66% of calories
Portion

At a glance

One serving of Open-Faced Breakfast Sandwich (197 g) has 396 calories, with 17 g of protein, 17 g of carbohydrates and 29 g of fat. Most of its energy comes from fat (66% of calories). It is high in protein (34% DV), Vitamin A (29% DV) and Vitamin E (21% DV). Keep an eye on saturated fat and cholesterol, which provide 58% and 134% of the daily value.

Per 100 g
201cal
medium energy density
Protein per 100 cal
4.3g
Net carbs
12g
carbs minus fiber
Fiber
5.1g
2 g sugar

High in

20%+ of the daily value

  • Protein34%
  • Vitamin A29%
  • Vitamin E21%
  • Riboflavin (B2)42%
  • Vitamin B629%
  • Folate (B9)25%

Good source of

10–19% of the daily value

  • Dietary fiber18%
  • Vitamin D15%
  • Vitamin K12%
  • Thiamine16%
  • Niacin14%
  • Calcium11%

Watch

20%+ of the daily value

  • Saturated fat58%
  • Cholesterol134%

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 5 minCook 8 min
  1. 1

    Place eggs in a small saucepan and cover with water. Bring to a boil and cook for about 8 minutes. Remove from heat.

  2. 2

    While the eggs are cooking, toast the bread and spread it with butter once done.

  3. 3

    Slice the avocado.

  4. 4

    Peel and slice the eggs lengthwise once cooked.

  5. 5

    Assemble the sandwich by layering the bread, egg slices, and avocado. Sprinkle with hot sauce.

Vitamins & minerals

Amounts for 1 serving (197 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A261 μg
29%
Vitamin C9 mg
9%
Vitamin D2 μg
15%
Vitamin E3 mg
21%
Vitamin K14 μg
12%
Thiamine0.2 mg
16%
Riboflavin (B2)1 mg
42%
Niacin2 mg
14%
Vitamin B60.4 mg
29%
Folate (B9)100 μg
25%
Vitamin B121 μg
38%
Pantothenic acid2 mg
48%
Choline311 mg
57%

Minerals

NutrientAmount% Daily Value
Calcium111 mg
11%
Iron3 mg
34%
Potassium463 mg
10%
Magnesium48 mg
11%
Phosphorus287 mg
41%
Zinc2 mg
19%
Copper0.2 mg
26%
Manganese1 mg
31%
Selenium38 μg
70%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine1 g—
Alpha Linolenic Acid (ALA)0.2 g—
Alpha carotene12 μg—
Arginine1 g—
Aspartic acid2 g—
Beta carotene58 μg—
Caffeine0 mg—
Cystine0.3 g—
Docosahexaenoic Acid (DHA)0.1 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride5 μg—
Fructose1 g—
Galactose0.1 g—
Glucose1 g—
Glutamic acid2 g—
Glycine1 g—
Histidine0.4 g—
Hydroxyproline0 g—
Isoleucine1 g—
Lactose0 g—
Leucine1 g—
Lycopene0 μg—
Lysine1 g—
Maltose0.3 g—
Methionine0.4 g—
Monounsaturated fats12 g—
Phenylalanine1 g—
Polyunsaturated fats4 g—
Proline1 g—
Retinol255 μg—
Serine1 g—
Starch8 g—
Sucrose0 g—
Theobromine0 mg—
Threonine1 g—
Total omega 30.2 g—
Total omega 62 g—
Tryptophan0.2 g—
Tyrosine1 g—
Valine1 g—
Vitamin D20 μg—
Vitamin D32 μg—

Burning 396 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 75min
    Walking (3.5 mph)
  • 48min
    Cycling (moderate)
  • 33min
    Running (6 mph)
  • 56min
    Swimming laps

Common questions

How many calories are in Open-Faced Breakfast Sandwich?

One serving of Open-Faced Breakfast Sandwich (1 serving) has 396 calories, which works out to 201 calories per 100 g. That is about 20% of a 2,000-calorie day.

Is Open-Faced Breakfast Sandwich high in protein?

It provides a solid 17 g of protein per serving (34% of the 50 g daily value), but protein supplies only 17% of its calories, so it is not a protein-dense food. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Open-Faced Breakfast Sandwich keto-friendly?

It is hard to fit into a strict keto diet. One serving has 12 g of net carbs and 17% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Open-Faced Breakfast Sandwich?

399 mg per serving.

How much sugar is in Open-Faced Breakfast Sandwich?

2 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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