⏱ 15 min totalPoached Egg with Baked Beans on Toast
Per 1 serving · 346 g · 6 ingredients
of a 2,000 cal day
- Protein24g18% of calories
- Carbs66g50% of calories
- Fat19g32% of calories
At a glance
One serving of Poached Egg with Baked Beans on Toast (346 g) has 501 calories, with 24 g of protein, 66 g of carbohydrates and 19 g of fat. Most of its energy comes from carbs (50% of calories). It is high in protein (47% DV), dietary fiber (41% DV) and Vitamin A (21% DV). Keep an eye on sodium, saturated fat and cholesterol, which provide 43%, 47% and 72% of the daily value.
High in
20%+ of the daily value
- Protein47%
- Dietary fiber41%
- Vitamin A21%
- Thiamine37%
- Riboflavin (B2)43%
- Niacin29%
Good source of
10–19% of the daily value
- Vitamin E18%
- Folate (B9)19%
- Calcium19%
- Potassium16%
Watch
20%+ of the daily value
- Sodium43%
- Saturated fat47%
- Cholesterol72%
Ingredients
For one serving. Tap an ingredient to see its nutrition.
½ cup, pieces or slices White mushrooms
2 slice Whole wheat bread
1 tbsp Butter
¾ cup Baked beans
1 dash Black pepper
1 large Egg
Directions
- 1
Clean and slice the mushrooms. Heat a pan over medium heat, spray with non-stick spray, and cook the mushrooms for 5-10 minutes until tender. Set aside.
- 2
Bring a pot of water to a simmer. Crack the egg into the simmering water and poach for three minutes or until done. Remove with a slotted spoon and drain on paper towels.
- 3
Toast the bread slices in a toaster. Heat the baked beans and spread butter on the toasted bread.
- 4
Place the beans over the buttered toast, top with the poached egg and cooked mushrooms. Sprinkle with black pepper and serve.
Vitamins & minerals
Amounts for 1 serving (346 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 187 μg | 21% |
| Vitamin C | 1 mg | 1% |
| Vitamin D | 1 μg | 9% |
| Vitamin E | 3 mg | 18% |
| Vitamin K | 7 μg | 6% |
| Thiamine | 0.4 mg | 37% |
| Riboflavin (B2) | 1 mg | 43% |
| Niacin | 5 mg | 29% |
| Vitamin B6 | 0.4 mg | 29% |
| Folate (B9) | 76 μg | 19% |
| Vitamin B12 | 0.5 μg | 20% |
| Pantothenic acid | 2 mg | 41% |
| Choline | 231 mg | 42% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 188 mg | 19% |
| Iron | 5 mg | 59% |
| Potassium | 754 mg | 16% |
| Magnesium | 103 mg | 25% |
| Phosphorus | 392 mg | 56% |
| Zinc | 6 mg | 56% |
| Copper | 1 mg | 61% |
| Manganese | 1 mg | 62% |
| Selenium | 43 μg | 78% |
Full breakdown · 43 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 1 g | — |
| Alpha Linolenic Acid (ALA) | 0.2 g | — |
| Alpha carotene | 0 μg | — |
| Arginine | 1 g | — |
| Aspartic acid | 2 g | — |
| Beta carotene | 148 μg | — |
| Caffeine | 0 mg | — |
| Cystine | 0.3 g | — |
| Docosahexaenoic Acid (DHA) | 0 g | — |
| Docosapentaenoic Acid (DPA) | 0 g | — |
| Eicosapentaenoic Acid (EPA) | 0 g | — |
| Fluoride | 1 μg | — |
| Fructose | 4 g | — |
| Galactose | 0 g | — |
| Glucose | 4 g | — |
| Glutamic acid | 4 g | — |
| Glycine | 1 g | — |
| Histidine | 0.5 g | — |
| Hydroxyproline | 0 g | — |
| Isoleucine | 1 g | — |
| Lactose | 0 g | — |
| Leucine | 2 g | — |
| Lycopene | 973 μg | — |
| Lysine | 1 g | — |
| Maltose | 1 g | — |
| Methionine | 0.3 g | — |
| Monounsaturated fats | 5 g | — |
| Phenylalanine | 1 g | — |
| Polyunsaturated fats | 3 g | — |
| Proline | 1 g | — |
| Retinol | 175 μg | — |
| Serine | 1 g | — |
| Starch | 30 g | — |
| Sucrose | 9 g | — |
| Theobromine | 0 mg | — |
| Threonine | 1 g | — |
| Total omega 3 | 0.2 g | — |
| Total omega 6 | 2 g | — |
| Tryptophan | 0.2 g | — |
| Tyrosine | 1 g | — |
| Valine | 1 g | — |
| Vitamin D2 | 0.1 μg | — |
| Vitamin D3 | 1 μg | — |
Burning 501 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 95minWalking (3.5 mph)
- 60minCycling (moderate)
- 42minRunning (6 mph)
- 71minSwimming laps
Common questions
How many calories are in Poached Egg with Baked Beans on Toast?
One serving of Poached Egg with Baked Beans on Toast (1 serving) has 501 calories, which works out to 145 calories per 100 g. That is about 25% of a 2,000-calorie day.
Is Poached Egg with Baked Beans on Toast high in protein?
It provides a solid 24 g of protein per serving (47% of the 50 g daily value), but protein supplies only 18% of its calories, so it is not a protein-dense food. Foods where protein provides 30% or more of calories are generally considered protein-dense.
Is Poached Egg with Baked Beans on Toast keto-friendly?
It is hard to fit into a strict keto diet. One serving has 54 g of net carbs and 50% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.
How much sodium is in Poached Egg with Baked Beans on Toast?
983 mg per serving, which is high (20% or more of the 2,300 mg daily value).
How much sugar is in Poached Egg with Baked Beans on Toast?
19 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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