Porterhouse steak (beef, short loin, raw, select, trimmed to 1/8 inch fat, separable lean only) nutrition facts
Per 3 oz · 85 g
of a 2,000 cal day
- Protein19g65% of calories
- Carbs0g0% of calories
- Fat4.6g35% of calories
- ✓ Protein-dense
- ✓ Keto-friendly
- ✓ Low sodium
- ✓ Sugar free
At a glance
One serving of Porterhouse steak (beef, short loin, raw, select, trimmed to 1/8 inch fat, separable lean only) (3 oz, 85 g) has 123 calories, with 19 g of protein, 0 g of carbohydrates and 4.6 g of fat. Most of its energy comes from protein (65% of calories). It is high in protein (38% DV), niacin (28% DV) and Vitamin B6 (49% DV).
High in
20%+ of the daily value
- Protein38%
- Niacin28%
- Vitamin B649%
- Vitamin B1270%
- Iron24%
- Phosphorus24%
Good source of
10–19% of the daily value
- Riboflavin (B2)15%
Watch
20%+ of the daily value
Nothing notable
Vitamins & minerals
Amounts for 3 oz (85 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 3 μg | 0% |
| Vitamin C | 0 mg | 0% |
| Vitamin D | 0 μg | 0% |
| Vitamin E | 0.1 mg | 1% |
| Vitamin K | 1 μg | 1% |
| Riboflavin (B2) | 0.2 mg | 15% |
| Niacin | 5 mg | 28% |
| Vitamin B6 | 1 mg | 49% |
| Vitamin B12 | 2 μg | 70% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 16 mg | 2% |
| Iron | 2 mg | 24% |
| Potassium | 226 mg | 5% |
| Magnesium | 9 mg | 2% |
| Phosphorus | 170 mg | 24% |
| Zinc | 3 mg | 27% |
Full breakdown · 2 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Monounsaturated fats | 2 g | — |
| Polyunsaturated fats | 0.2 g | — |
How it compares
Calories per 100 g, so different serving sizes compare fairly.
- Porterhouse steak (cooked, broiled, trimmed to 0" fat, all grades, lean and fat)276
- Porterhouse steak (cooked, grilled, trimmed to 1/8" fat, all grades)275
- Porterhouse steak (cooked, broiled, trimmed to 0" fat, select, lean and fat)267
- Porterhouse steak (beef short loin, raw, lean and fat, trimmed to 1/8" fat, choice)218
- Porterhouse steak (raw, trimmed to 1/8" fat, all grades)214
- Porterhouse steak (raw, trimmed to 1/8" fat, select)208
- Porterhouse steak (beef, short loin, raw, select, trimmed to 1/8 inch fat, separable lean only)145
Similar foods
62 calPorterhouse steak (beef short loin, raw, lean and fat, trimmed to 1/8" fat, choice)1 oz−61 cal
61 calPorterhouse steak (raw, trimmed to 1/8" fat, all grades)1 oz−62 cal
59 calPorterhouse steak (raw, trimmed to 1/8" fat, select)1 oz−64 cal
78 calPorterhouse steak (cooked, grilled, trimmed to 1/8" fat, all grades)1 oz−45 cal- 227 calPorterhouse steak (cooked, broiled, trimmed to 0" fat, select, lean and fat)3 oz ( 1serving )+104 cal
- 235 calPorterhouse steak (cooked, broiled, trimmed to 0" fat, all grades, lean and fat)3 oz+112 cal
Burning 123 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 23minWalking (3.5 mph)
- 15minCycling (moderate)
- 10minRunning (6 mph)
- 17minSwimming laps
Common questions
How many calories are in Porterhouse steak (beef, short loin, raw, select, trimmed to 1/8 inch fat, separable lean only)?
One serving of Porterhouse steak (beef, short loin, raw, select, trimmed to 1/8 inch fat, separable lean only) (3 oz) has 123 calories, which works out to 145 calories per 100 g. That is about 6.2% of a 2,000-calorie day.
Is Porterhouse steak (beef, short loin, raw, select, trimmed to 1/8 inch fat, separable lean only) high in protein?
Yes. It has 19 g of protein per serving, and 65% of its calories come from protein (16 g of protein per 100 calories).
Is Porterhouse steak (beef, short loin, raw, select, trimmed to 1/8 inch fat, separable lean only) keto-friendly?
It can fit a ketogenic diet: 0 g of net carbs per serving, with carbs making up 0% of calories.
How much sodium is in Porterhouse steak (beef, short loin, raw, select, trimmed to 1/8 inch fat, separable lean only)?
37 mg per serving, which meets the FDA definition of low sodium (140 mg or less).
How much sugar is in Porterhouse steak (beef, short loin, raw, select, trimmed to 1/8 inch fat, separable lean only)?
0 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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