
Quinoa (cooked) nutrition facts
Per 1 cup · 185 g
of a 2,000 cal day
- Protein8.1g15% of calories
- Carbs39g71% of calories
- Fat3.6g15% of calories
- ✓ Low saturated fat
- ✓ Low sodium
- ✓ Cholesterol free
At a glance
One serving of Quinoa (cooked) (1 cup, 185 g) has 222 calories, with 8.1 g of protein, 39 g of carbohydrates and 3.6 g of fat. Most of its energy comes from carbs (71% of calories). It is high in iron (34% DV), magnesium (28% DV) and phosphorus (40% DV).
High in
20%+ of the daily value
- Iron34%
- Magnesium28%
- Phosphorus40%
- Copper39%
- Manganese51%
Good source of
10–19% of the daily value
- Dietary fiber19%
- Thiamine16%
- Riboflavin (B2)16%
- Vitamin B618%
- Folate (B9)19%
- Zinc18%
Watch
20%+ of the daily value
Nothing notable
Vitamins & minerals
Amounts for 1 cup (185 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 0 μg | 0% |
| Vitamin C | 0 mg | 0% |
| Vitamin D | 0 μg | 0% |
| Vitamin E | 1 mg | 8% |
| Vitamin K | 0 μg | 0% |
| Thiamine | 0.2 mg | 16% |
| Riboflavin (B2) | 0.2 mg | 16% |
| Niacin | 1 mg | 5% |
| Vitamin B6 | 0.2 mg | 18% |
| Folate (B9) | 78 μg | 19% |
| Vitamin B12 | 0 μg | 0% |
| Choline | 43 mg | 8% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 31 mg | 3% |
| Iron | 3 mg | 34% |
| Potassium | 318 mg | 7% |
| Magnesium | 118 mg | 28% |
| Phosphorus | 281 mg | 40% |
| Zinc | 2 mg | 18% |
| Copper | 0.4 mg | 39% |
| Manganese | 1 mg | 51% |
| Selenium | 5 μg | 9% |
Full breakdown · 32 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 0.3 g | — |
| Alpha carotene | 0 μg | — |
| Arginine | 1 g | — |
| Aspartic acid | 1 g | — |
| Beta carotene | 6 μg | — |
| Caffeine | 0 mg | — |
| Cystine | 0.1 g | — |
| Docosahexaenoic Acid (DHA) | 0 g | — |
| Docosapentaenoic Acid (DPA) | 0 g | — |
| Eicosapentaenoic Acid (EPA) | 0 g | — |
| Glutamic acid | 1 g | — |
| Glycine | 0.4 g | — |
| Histidine | 0.2 g | — |
| Isoleucine | 0.3 g | — |
| Leucine | 0.5 g | — |
| Lycopene | 0 μg | — |
| Lysine | 0.4 g | — |
| Methionine | 0.2 g | — |
| Monounsaturated fats | 1 g | — |
| Phenylalanine | 0.3 g | — |
| Polyunsaturated fats | 2 g | — |
| Proline | 0.4 g | — |
| Retinol | 0 μg | — |
| Serine | 0.3 g | — |
| Starch | 33 g | — |
| Theobromine | 0 mg | — |
| Threonine | 0.2 g | — |
| Total omega 3 | 0 g | — |
| Total omega 6 | 0 g | — |
| Tryptophan | 0.1 g | — |
| Tyrosine | 0.2 g | — |
| Valine | 0.3 g | — |
How it compares
Calories per 100 g, so different serving sizes compare fairly.
Similar foods
626 calQuinoa (raw)1 cup+404 cal
440 calChange Quinoa & Brown Rice, Organic1 pouch of Seeds+218 cal
180 calKirkland Signature Quinoa¼ cup dry−42 cal
170 calGreat Value Tr-Color Quinoa¼ cup dry−52 cal
280 calChange Quinoa & Brown Rice with Garlic1 pouch of Seeds+58 cal
150 calTrader Joe's Organic Tricolor Quinoa¼ cup dry−72 cal
Burning 222 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 42minWalking (3.5 mph)
- 27minCycling (moderate)
- 18minRunning (6 mph)
- 31minSwimming laps
Common questions
How many calories are in Quinoa (cooked)?
One serving of Quinoa (cooked) (1 cup) has 222 calories, which works out to 120 calories per 100 g. That is about 11% of a 2,000-calorie day.
Is Quinoa (cooked) high in protein?
Not especially. It has 8.1 g of protein per serving, and protein supplies 15% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.
Is Quinoa (cooked) keto-friendly?
It is hard to fit into a strict keto diet. One serving has 34 g of net carbs and 71% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.
How much sodium is in Quinoa (cooked)?
13 mg per serving, which meets the FDA definition of low sodium (140 mg or less).
How much sugar is in Quinoa (cooked)?
1.6 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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