Quinoa Salad⏱ 30 min total

Quinoa Salad

Per 1 serving · 113 g · 12 ingredients

Calories
234
12%
of a 2,000 cal day
  • Protein
    9.5g
    16% of calories
  • Carbs
    34g
    56% of calories
  • Fat
    7.5g
    28% of calories
Portion
  • ✓ Low saturated fat
  • ✓ Low sodium
  • ✓ Cholesterol free

At a glance

One serving of Quinoa Salad (113 g) has 234 calories, with 9.5 g of protein, 34 g of carbohydrates and 7.5 g of fat. Most of its energy comes from carbs (56% of calories). It is high in dietary fiber (20% DV), Vitamin C (35% DV) and Vitamin B6 (25% DV).

Per 100 g
207cal
medium energy density
Protein per 100 cal
4.1g
Net carbs
28g
carbs minus fiber
Fiber
5.5g
1.9 g sugar

High in

20%+ of the daily value

  • Dietary fiber20%
  • Vitamin C35%
  • Vitamin B625%
  • Folate (B9)45%
  • Iron39%
  • Magnesium26%

Good source of

10–19% of the daily value

  • Vitamin E15%
  • Vitamin K13%
  • Thiamine18%
  • Riboflavin (B2)17%
  • Pantothenic acid12%
  • Potassium10%

Watch

20%+ of the daily value

Nothing notable

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 5 minCook 25 min
  1. 1

    Bring 2 cups of water and 1 cup dry quinoa to a rolling boil. Boil for 2 minutes. Reduce to a simmer and cover. Allow to cook for another 15 minutes, then fluff with a fork.

  2. 2

    In a separate small saucepan, boil frozen edamame in water for 5 minutes, or until fully cooked.

  3. 3

    Once quinoa and edamame are fully cooked, add all ingredients in a large bowl and mix until all flavors are incorporated. Enjoy!

Vitamins & minerals

Amounts for 1 serving (113 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A40 μg
4%
Vitamin C32 mg
35%
Vitamin D0 μg
0%
Vitamin E2 mg
15%
Vitamin K16 μg
13%
Thiamine0.2 mg
18%
Riboflavin (B2)0.2 mg
17%
Niacin1 mg
7%
Vitamin B60.3 mg
25%
Folate (B9)179 μg
45%
Vitamin B120 μg
0%
Pantothenic acid1 mg
12%
Choline49 mg
9%

Minerals

NutrientAmount% Daily Value
Calcium51 mg
5%
Iron3 mg
39%
Potassium463 mg
10%
Magnesium108 mg
26%
Phosphorus255 mg
36%
Zinc2 mg
17%
Copper0.4 mg
39%
Manganese1 mg
52%
Selenium4 μg
7%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine0.4 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene6 μg—
Arginine1 g—
Aspartic acid1 g—
Beta carotene420 μg—
Caffeine0 mg—
Cystine0.1 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride0 μg—
Fructose0.5 g—
Galactose0 g—
Glucose0.4 g—
Glutamic acid1 g—
Glycine0.4 g—
Histidine0.2 g—
Hydroxyproline0 g—
Isoleucine0.3 g—
Lactose0 g—
Leucine1 g—
Lycopene0 μg—
Lysine1 g—
Maltose0.3 g—
Methionine0.2 g—
Monounsaturated fats3 g—
Phenylalanine0.4 g—
Polyunsaturated fats2 g—
Proline1 g—
Retinol0 μg—
Serine0.4 g—
Starch23 g—
Sucrose0.4 g—
Theobromine0 mg—
Threonine0.3 g—
Total omega 30 g—
Total omega 60 g—
Tryptophan0.1 g—
Tyrosine0.2 g—
Valine0.4 g—
Vitamin D20 μg—
Vitamin D30 μg—

Burning 234 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 44min
    Walking (3.5 mph)
  • 28min
    Cycling (moderate)
  • 20min
    Running (6 mph)
  • 33min
    Swimming laps

Common questions

How many calories are in Quinoa Salad?

One serving of Quinoa Salad (1 serving) has 234 calories, which works out to 207 calories per 100 g. That is about 12% of a 2,000-calorie day.

Is Quinoa Salad high in protein?

Not especially. It has 9.5 g of protein per serving, and protein supplies 16% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Quinoa Salad keto-friendly?

It is hard to fit into a strict keto diet. One serving has 28 g of net carbs and 56% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Quinoa Salad?

46 mg per serving, which meets the FDA definition of low sodium (140 mg or less).

How much sugar is in Quinoa Salad?

1.9 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

More recipes

View all