Stewed Potatoes and Green Beans with Tomatoes⏱ 60 min total

Stewed Potatoes and Green Beans with Tomatoes

Per 1 serving · 375 g · 8 ingredients

Calories
287
14%
of a 2,000 cal day
  • Protein
    5.5g
    7% of calories
  • Carbs
    38g
    51% of calories
  • Fat
    14g
    42% of calories
Portion
  • ✓ Low sodium
  • ✓ Cholesterol free

At a glance

One serving of Stewed Potatoes and Green Beans with Tomatoes (375 g) has 287 calories, with 5.5 g of protein, 38 g of carbohydrates and 14 g of fat. Most of its energy comes from carbs (51% of calories). It is high in dietary fiber (25% DV), Vitamin C (56% DV) and Vitamin K (20% DV).

Per 100 g
77cal
low energy density
Protein per 100 cal
1.9g
Net carbs
31g
carbs minus fiber
Fiber
6.9g
5.2 g sugar

High in

20%+ of the daily value

  • Dietary fiber25%
  • Vitamin C56%
  • Vitamin K20%
  • Thiamine41%
  • Vitamin B652%
  • Iron32%

Good source of

10–19% of the daily value

  • Vitamin E17%
  • Riboflavin (B2)12%
  • Niacin17%
  • Folate (B9)15%
  • Pantothenic acid14%
  • Magnesium15%

Watch

20%+ of the daily value

Nothing notable

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 30 minCook 30 min
  1. 1

    Trim the green beans and cut them into 2 inch pieces.

  2. 2

    Cook green beans, potatoes, and garlic in oil with 2 teaspoons salt and 1 teaspoon pepper in a 5-quart heavy pot over medium-high heat, covered, stirring occasionally, until vegetables begin to soften and stick to bottom of pot, about 10 minutes.

  3. 3

    Pulse tomatoes with their juice several times in a food processor until coarsely chopped, then add to vegetables. Add water and simmer, partially covered, stirring occasionally, until vegetables are tender, 20 to 25 minutes. Mash a few potatoes into sauce and season with salt and pepper.

Vitamins & minerals

Amounts for 1 serving (375 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A38 μg
4%
Vitamin C50 mg
56%
Vitamin D0 μg
0%
Vitamin E3 mg
17%
Vitamin K25 μg
20%
Thiamine0.5 mg
41%
Riboflavin (B2)0.1 mg
12%
Niacin3 mg
17%
Vitamin B61 mg
52%
Folate (B9)58 μg
15%
Vitamin B120 μg
0%
Pantothenic acid1 mg
14%
Choline37 mg
7%

Minerals

NutrientAmount% Daily Value
Calcium72 mg
7%
Iron3 mg
32%
Potassium988 mg
21%
Magnesium65 mg
15%
Phosphorus140 mg
20%
Zinc1 mg
7%
Copper0.3 mg
33%
Manganese1 mg
23%
Selenium2 μg
3%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine0.2 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene57 μg—
Arginine0.3 g—
Aspartic acid1 g—
Beta carotene431 μg—
Caffeine0 mg—
Cystine0 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride18 μg—
Fructose2 g—
Galactose0 g—
Glucose2 g—
Glutamic acid1 g—
Glycine0.1 g—
Histidine0.1 g—
Hydroxyproline0 g—
Isoleucine0.1 g—
Lactose0 g—
Leucine0.2 g—
Lycopene1,205 μg—
Lysine0.3 g—
Maltose0 g—
Methionine0 g—
Monounsaturated fats10 g—
Phenylalanine0.2 g—
Polyunsaturated fats2 g—
Proline0.1 g—
Retinol0 μg—
Serine0.2 g—
Starch27 g—
Sucrose1 g—
Theobromine0 mg—
Threonine0.2 g—
Total omega 30 g—
Total omega 60 g—
Tryptophan0 g—
Tyrosine0.1 g—
Valine0.3 g—
Vitamin D20 μg—
Vitamin D30 μg—

Burning 287 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 54min
    Walking (3.5 mph)
  • 34min
    Cycling (moderate)
  • 24min
    Running (6 mph)
  • 40min
    Swimming laps

Common questions

How many calories are in Stewed Potatoes and Green Beans with Tomatoes?

One serving of Stewed Potatoes and Green Beans with Tomatoes (1 serving) has 287 calories, which works out to 77 calories per 100 g. That is about 14% of a 2,000-calorie day.

Are Stewed Potatoes and Green Beans with Tomatoes high in protein?

Not especially. It has 5.5 g of protein per serving, and protein supplies 7% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Are Stewed Potatoes and Green Beans with Tomatoes keto-friendly?

It is hard to fit into a strict keto diet. One serving has 31 g of net carbs and 51% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Stewed Potatoes and Green Beans with Tomatoes?

109 mg per serving, which meets the FDA definition of low sodium (140 mg or less).

How much sugar is in Stewed Potatoes and Green Beans with Tomatoes?

5.2 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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