Tomato Basil Pasta⏱ 18 min total

Tomato Basil Pasta

Per 1 serving · 171 g · 7 ingredients

Calories
277
14%
of a 2,000 cal day
  • Protein
    9.6g
    13% of calories
  • Carbs
    47g
    63% of calories
  • Fat
    7.8g
    24% of calories
Portion
  • ✓ Cholesterol free

At a glance

One serving of Tomato Basil Pasta (171 g) has 277 calories, with 9.6 g of protein, 47 g of carbohydrates and 7.8 g of fat. Most of its energy comes from carbs (63% of calories). It is high in dietary fiber (30% DV), Vitamin K (72% DV) and thiamine (27% DV). Keep an eye on sodium, which provides 26% of the daily value.

Per 100 g
163cal
medium energy density
Protein per 100 cal
3.5g
Net carbs
38g
carbs minus fiber
Fiber
8.5g
2.4 g sugar

High in

20%+ of the daily value

  • Dietary fiber30%
  • Vitamin K72%
  • Thiamine27%
  • Niacin22%
  • Iron35%
  • Magnesium25%

Good source of

10–19% of the daily value

  • Vitamin A12%
  • Vitamin C18%
  • Vitamin E12%
  • Riboflavin (B2)11%
  • Vitamin B617%
  • Folate (B9)19%

Watch

20%+ of the daily value

  • Sodium26%

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 8 minCook 10 min
  1. 1

    Start water boiling

  2. 2

    In second pot add tomato (diced/chopped), basil leaves, spinach (chopped), salt, pepper, and olive oil and put on medium heat for 10 minutes. Stir occasionally.

  3. 3

    Boil pasta (I prefer rotini) for ~8 minutes (follow directions on box). Then drain.

  4. 4

    Mix cooked pasta with sauce mixture.

Vitamins & minerals

Amounts for 1 serving (171 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A110 μg
12%
Vitamin C17 mg
18%
Vitamin D0 μg
0%
Vitamin E2 mg
12%
Vitamin K86 μg
72%
Thiamine0.3 mg
27%
Riboflavin (B2)0.1 mg
11%
Niacin4 mg
22%
Vitamin B60.2 mg
17%
Folate (B9)75 μg
19%
Vitamin B120 μg
0%
Pantothenic acid1 mg
13%
Choline9 mg
2%

Minerals

NutrientAmount% Daily Value
Calcium49 mg
5%
Iron3 mg
35%
Potassium424 mg
9%
Magnesium104 mg
25%
Phosphorus176 mg
25%
Zinc2 mg
14%
Copper0.3 mg
36%
Manganese2 mg
87%
Selenium42 μg
76%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine0.3 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene91 μg—
Arginine0.3 g—
Aspartic acid1 g—
Beta carotene1,265 μg—
Caffeine0 mg—
Cystine0.2 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride2 μg—
Fructose1 g—
Galactose0 g—
Glucose1 g—
Glutamic acid3 g—
Glycine0.3 g—
Histidine0.2 g—
Hydroxyproline0 g—
Isoleucine0.4 g—
Lactose0 g—
Leucine1 g—
Lycopene2,316 μg—
Lysine0.2 g—
Maltose0 g—
Methionine0.1 g—
Monounsaturated fats5 g—
Phenylalanine0.4 g—
Polyunsaturated fats1 g—
Proline1 g—
Retinol0 μg—
Serine0.4 g—
Starch0 g—
Sucrose0 g—
Theobromine0 mg—
Threonine0.3 g—
Total omega 30 g—
Total omega 60 g—
Tryptophan0.1 g—
Tyrosine0.3 g—
Valine0.4 g—
Vitamin D20 μg—
Vitamin D30 μg—

Burning 277 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 53min
    Walking (3.5 mph)
  • 33min
    Cycling (moderate)
  • 23min
    Running (6 mph)
  • 39min
    Swimming laps

Common questions

How many calories are in Tomato Basil Pasta?

One serving of Tomato Basil Pasta (1 serving) has 277 calories, which works out to 163 calories per 100 g. That is about 14% of a 2,000-calorie day.

Is Tomato Basil Pasta high in protein?

Not especially. It has 9.6 g of protein per serving, and protein supplies 13% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Tomato Basil Pasta keto-friendly?

It is hard to fit into a strict keto diet. One serving has 38 g of net carbs and 63% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Tomato Basil Pasta?

603 mg per serving, which is high (20% or more of the 2,300 mg daily value).

How much sugar is in Tomato Basil Pasta?

2.4 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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