⏱ 15 min totalTomato Scrambled Eggs
Per 1 serving · 257 g · 5 ingredients
of a 2,000 cal day
- Protein14g25% of calories
- Carbs6.6g12% of calories
- Fat16g63% of calories
At a glance
One serving of Tomato Scrambled Eggs (257 g) has 221 calories, with 14 g of protein, 6.6 g of carbohydrates and 16 g of fat. Most of its energy comes from fat (63% of calories). It is high in protein (28% DV), Vitamin A (30% DV) and Vitamin C (23% DV). Keep an eye on saturated fat and cholesterol, which provide 34% and 129% of the daily value.
High in
20%+ of the daily value
- Protein28%
- Vitamin A30%
- Vitamin C23%
- Riboflavin (B2)38%
- Vitamin B624%
- Vitamin B1237%
Good source of
10–19% of the daily value
- Vitamin D14%
- Vitamin E13%
- Vitamin K11%
- Folate (B9)17%
- Potassium11%
- Zinc14%
Watch
20%+ of the daily value
- Saturated fat34%
- Cholesterol129%
Ingredients
For one serving. Tap an ingredient to see its nutrition.
Directions
- 1
Put a small pan over medium heat and melt the butter. Swirl it around to coat the pan. Add the tomatoes. Cook until the tomatoes release their juices and most of the juice evaporates, about 5 to 7 minutes.
- 2
Crack the eggs into a bowl. Add salt and pepper to taste. Beat the eggs lightly with a fork.
- 3
Once most of the juice has cooked out of the tomatoes, turn the heat down to low and add the eggs to the pan. Using a spatula, gently mix the eggs and tomatoes. Carefully stir the eggs to keep them from forming chunks. Turn down the heat as low as possible.
- 4
Once the eggs are done, turn off the heat. Serve as desired and enjoy!
Vitamins & minerals
Amounts for 1 serving (257 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 271 μg | 30% |
| Vitamin C | 20 mg | 23% |
| Vitamin D | 2 μg | 14% |
| Vitamin E | 2 mg | 13% |
| Vitamin K | 13 μg | 11% |
| Thiamine | 0.1 mg | 9% |
| Riboflavin (B2) | 0.5 mg | 38% |
| Niacin | 1 mg | 6% |
| Vitamin B6 | 0.3 mg | 24% |
| Folate (B9) | 70 μg | 17% |
| Vitamin B12 | 1 μg | 37% |
| Pantothenic acid | 2 mg | 33% |
| Choline | 305 mg | 55% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 73 mg | 7% |
| Iron | 2 mg | 27% |
| Potassium | 494 mg | 11% |
| Magnesium | 29 mg | 7% |
| Phosphorus | 236 mg | 34% |
| Zinc | 2 mg | 14% |
| Copper | 0.2 mg | 17% |
| Manganese | 0.2 mg | 9% |
| Selenium | 31 μg | 56% |
Full breakdown · 43 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 1 g | — |
| Alpha Linolenic Acid (ALA) | 0.1 g | — |
| Alpha carotene | 150 μg | — |
| Arginine | 1 g | — |
| Aspartic acid | 2 g | — |
| Beta carotene | 681 μg | — |
| Caffeine | 0 mg | — |
| Cystine | 0.3 g | — |
| Docosahexaenoic Acid (DHA) | 0.1 g | — |
| Docosapentaenoic Acid (DPA) | 0 g | — |
| Eicosapentaenoic Acid (EPA) | 0 g | — |
| Fluoride | 5 μg | — |
| Fructose | 2 g | — |
| Galactose | 0 g | — |
| Glucose | 2 g | — |
| Glutamic acid | 2 g | — |
| Glycine | 0.5 g | — |
| Histidine | 0.3 g | — |
| Hydroxyproline | 0 g | — |
| Isoleucine | 1 g | — |
| Lactose | 0 g | — |
| Leucine | 1 g | — |
| Lycopene | 3,834 μg | — |
| Lysine | 1 g | — |
| Maltose | 0 g | — |
| Methionine | 0.4 g | — |
| Monounsaturated fats | 5 g | — |
| Phenylalanine | 1 g | — |
| Polyunsaturated fats | 2 g | — |
| Proline | 1 g | — |
| Retinol | 208 μg | — |
| Serine | 1 g | — |
| Starch | 0 g | — |
| Sucrose | 0 g | — |
| Theobromine | 0 mg | — |
| Threonine | 1 g | — |
| Total omega 3 | 0.1 g | — |
| Total omega 6 | 2 g | — |
| Tryptophan | 0.2 g | — |
| Tyrosine | 1 g | — |
| Valine | 1 g | — |
| Vitamin D2 | 0 μg | — |
| Vitamin D3 | 2 μg | — |
Burning 221 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 42minWalking (3.5 mph)
- 27minCycling (moderate)
- 18minRunning (6 mph)
- 31minSwimming laps
Common questions
How many calories are in Tomato Scrambled Eggs?
One serving of Tomato Scrambled Eggs (1 serving) has 221 calories, which works out to 86 calories per 100 g. That is about 11% of a 2,000-calorie day.
Are Tomato Scrambled Eggs high in protein?
It provides a solid 14 g of protein per serving (28% of the 50 g daily value), but protein supplies only 25% of its calories, so it is not a protein-dense food. Foods where protein provides 30% or more of calories are generally considered protein-dense.
Are Tomato Scrambled Eggs keto-friendly?
It is hard to fit into a strict keto diet. One serving has 5 g of net carbs and 12% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.
How much sodium is in Tomato Scrambled Eggs?
305 mg per serving.
How much sugar is in Tomato Scrambled Eggs?
4.3 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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