Vegan Banana Oat Pancakes⏱ 25 min total

Vegan Banana Oat Pancakes

Per 1 serving · 332 g · 5 ingredients

Calories
412
21%
of a 2,000 cal day
  • Protein
    11g
    10% of calories
  • Carbs
    91g
    82% of calories
  • Fat
    4g
    8% of calories
Portion
  • ✓ Low saturated fat
  • ✓ Low sodium
  • ✓ Cholesterol free

At a glance

One serving of Vegan Banana Oat Pancakes (332 g) has 412 calories, with 11 g of protein, 91 g of carbohydrates and 4 g of fat. Most of its energy comes from carbs (82% of calories). It is high in protein (21% DV), dietary fiber (44% DV) and thiamine (22% DV).

Per 100 g
124cal
low energy density
Protein per 100 cal
2.5g
Net carbs
79g
carbs minus fiber
Fiber
12g
18 g sugar

High in

20%+ of the daily value

  • Protein21%
  • Dietary fiber44%
  • Thiamine22%
  • Riboflavin (B2)26%
  • Niacin21%
  • Vitamin B638%

Good source of

10–19% of the daily value

  • Calcium18%
  • Potassium16%

Watch

20%+ of the daily value

Nothing notable

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 10 minCook 15 min
  1. 1

    Place oats into a high speed blender and process until a flour is reached. Add in the remaining ingredients until a batter is formed.

  2. 2

    Heat a non-stick pan on medium and spray with non-stick spray. Pour ⅓ cup of batter, using a measuring cup to ensure equal size and cooking times. Allow the pancake to cook until bubbles appear around the edges, then flip and cook until golden.

  3. 3

    Drizzle maple syrup on top. Enjoy!

Vitamins & minerals

Amounts for 1 serving (332 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A3 μg
0%
Vitamin C7 mg
8%
Vitamin D0 μg
0%
Vitamin E1 mg
4%
Vitamin K3 μg
3%
Thiamine0.3 mg
22%
Riboflavin (B2)0.3 mg
26%
Niacin3 mg
21%
Vitamin B60.5 mg
38%
Folate (B9)37 μg
9%
Vitamin B120 μg
0%
Pantothenic acid0.3 mg
5%
Choline29 mg
5%

Minerals

NutrientAmount% Daily Value
Calcium178 mg
18%
Iron3 mg
32%
Potassium759 mg
16%
Magnesium116 mg
28%
Phosphorus294 mg
42%
Zinc3 mg
26%
Copper0.4 mg
48%
Manganese3 mg
117%
Selenium36 μg
66%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine0 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene20 μg—
Arginine0 g—
Aspartic acid0.1 g—
Beta carotene20 μg—
Caffeine0 mg—
Cystine0 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride2 μg—
Fructose4 g—
Galactose0 g—
Glucose4 g—
Glutamic acid0.1 g—
Glycine0 g—
Histidine0.1 g—
Hydroxyproline0 g—
Isoleucine0 g—
Lactose0 g—
Leucine0.1 g—
Lycopene0 μg—
Lysine0 g—
Maltose0 g—
Methionine0 g—
Monounsaturated fats1 g—
Phenylalanine0 g—
Polyunsaturated fats1 g—
Proline0 g—
Retinol0 μg—
Serine0 g—
Starch4 g—
Sucrose10 g—
Theobromine0 mg—
Threonine0 g—
Total omega 30 g—
Total omega 60 g—
Tryptophan0 g—
Tyrosine0 g—
Valine0 g—
Vitamin D20 μg—
Vitamin D30 μg—

Burning 412 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 78min
    Walking (3.5 mph)
  • 49min
    Cycling (moderate)
  • 34min
    Running (6 mph)
  • 58min
    Swimming laps

Common questions

How many calories are in Vegan Banana Oat Pancakes?

One serving of Vegan Banana Oat Pancakes (1 serving) has 412 calories, which works out to 124 calories per 100 g. That is about 21% of a 2,000-calorie day.

Are Vegan Banana Oat Pancakes high in protein?

It provides a solid 11 g of protein per serving (21% of the 50 g daily value), but protein supplies only 10% of its calories, so it is not a protein-dense food. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Are Vegan Banana Oat Pancakes keto-friendly?

It is hard to fit into a strict keto diet. One serving has 79 g of net carbs and 82% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Vegan Banana Oat Pancakes?

106 mg per serving, which meets the FDA definition of low sodium (140 mg or less).

How much sugar is in Vegan Banana Oat Pancakes?

18 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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