Vegan Pasta Alfredo⏱ 25 min total

Vegan Pasta Alfredo

Per 1 serving · 212 g · 9 ingredients

Calories
269
13%
of a 2,000 cal day
  • Protein
    11g
    16% of calories
  • Carbs
    50g
    71% of calories
  • Fat
    4.2g
    13% of calories
Portion
  • ✓ Low saturated fat
  • ✓ Cholesterol free

At a glance

One serving of Vegan Pasta Alfredo (212 g) has 269 calories, with 11 g of protein, 50 g of carbohydrates and 4.2 g of fat. Most of its energy comes from carbs (71% of calories). It is high in protein (23% DV), dietary fiber (33% DV) and Vitamin C (30% DV).

Per 100 g
127cal
low energy density
Protein per 100 cal
4.2g
Net carbs
41g
carbs minus fiber
Fiber
9.3g
1.6 g sugar

High in

20%+ of the daily value

  • Protein23%
  • Dietary fiber33%
  • Vitamin C30%
  • Thiamine25%
  • Riboflavin (B2)125%
  • Niacin28%

Good source of

10–19% of the daily value

  • Pantothenic acid18%
  • Calcium12%
  • Zinc14%

Watch

20%+ of the daily value

Nothing notable

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 5 minCook 20 min
  1. 1

    Cook the minced garlic with olive oil until golden brown, about 3-4 minutes. Add the almond milk and bring it to boil. Add the salt, pepper, chopped cauliflower and cook until it's soft, about 7 minutes.

  2. 2

    Transfer to a blender and add the nutritional yeast and lemon juice. Blend until smooth.

  3. 3

    Cook the pasta according to package directions. Drain the pasta and pour it into the pan with the sauce. Stir and serve.

Vitamins & minerals

Amounts for 1 serving (212 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A0.1 μg
0%
Vitamin C27 mg
30%
Vitamin D0 μg
0%
Vitamin E0.4 mg
2%
Vitamin K10 μg
8%
Thiamine0.3 mg
25%
Riboflavin (B2)2 mg
125%
Niacin4 mg
28%
Vitamin B60.3 mg
23%
Folate (B9)111 μg
28%
Vitamin B120 μg
0%
Pantothenic acid1 mg
18%
Choline24 mg
4%

Minerals

NutrientAmount% Daily Value
Calcium115 mg
12%
Iron2 mg
31%
Potassium360 mg
8%
Magnesium90 mg
21%
Phosphorus173 mg
25%
Zinc2 mg
14%
Copper0.3 mg
31%
Manganese2 mg
80%
Selenium42 μg
76%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine0.3 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene0 μg—
Arginine0.3 g—
Aspartic acid0.5 g—
Beta carotene0.3 μg—
Caffeine0 mg—
Cystine0.2 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride1 μg—
Fructose1 g—
Galactose0 g—
Glucose1 g—
Glutamic acid3 g—
Glycine0.3 g—
Histidine0.2 g—
Hydroxyproline0 g—
Isoleucine0.4 g—
Lactose0 g—
Leucine1 g—
Lycopene0 μg—
Lysine0.3 g—
Maltose0 g—
Methionine0.1 g—
Monounsaturated fats2 g—
Phenylalanine0.4 g—
Polyunsaturated fats1 g—
Proline1 g—
Retinol0 μg—
Serine0.4 g—
Starch0 g—
Sucrose0 g—
Theobromine0 mg—
Threonine0.3 g—
Total omega 30 g—
Total omega 60 g—
Tryptophan0.1 g—
Tyrosine0.2 g—
Valine0.4 g—
Vitamin D20 μg—
Vitamin D30 μg—

Burning 269 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 51min
    Walking (3.5 mph)
  • 32min
    Cycling (moderate)
  • 22min
    Running (6 mph)
  • 38min
    Swimming laps

Common questions

How many calories are in Vegan Pasta Alfredo?

One serving of Vegan Pasta Alfredo (1 serving) has 269 calories, which works out to 127 calories per 100 g. That is about 13% of a 2,000-calorie day.

Is Vegan Pasta Alfredo high in protein?

It provides a solid 11 g of protein per serving (23% of the 50 g daily value), but protein supplies only 16% of its calories, so it is not a protein-dense food. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Vegan Pasta Alfredo keto-friendly?

It is hard to fit into a strict keto diet. One serving has 41 g of net carbs and 71% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Vegan Pasta Alfredo?

161 mg per serving.

How much sugar is in Vegan Pasta Alfredo?

1.6 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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