⏱ 25 min totalWarm Cheese, Bacon, and Pear Salad
Per 1 serving · 233 g · 9 ingredients
of a 2,000 cal day
- Protein10g13% of calories
- Carbs12g15% of calories
- Fat26g72% of calories
At a glance
One serving of Warm Cheese, Bacon, and Pear Salad (233 g) has 317 calories, with 10 g of protein, 12 g of carbohydrates and 26 g of fat. Most of its energy comes from fat (72% of calories). It is high in protein (20% DV), Vitamin A (64% DV) and Vitamin C (23% DV). Keep an eye on sodium and saturated fat, which provide 28% and 43% of the daily value.
High in
20%+ of the daily value
- Protein20%
- Vitamin A64%
- Vitamin C23%
- Vitamin K288%
- Riboflavin (B2)21%
- Vitamin B621%
Good source of
10–19% of the daily value
- Dietary fiber14%
- Vitamin E18%
- Thiamine14%
- Niacin13%
- Vitamin B1216%
- Pantothenic acid13%
Watch
20%+ of the daily value
- Sodium28%
- Saturated fat43%
Ingredients
For one serving. Tap an ingredient to see its nutrition.
2 tsp Olive oil
¹⁄₁₆ cup Distilled vinegar- 🥄¹⁄₁₆ tsp Salt
0.02 tsp Black pepper
1 oz Bacon
⅓ cup, slices Pears
1 ⅓ cup shredded Romaine lettuce
³⁄₁₆ bunch Spinach
⅔ oz Blue cheese
Directions
- 1
Prepare a vinaigrette by mixing together the olive oil, vinegar, salt and pepper. Set aside to let the flavors blend.
- 2
Set a large frying pan over medium heat. Cut the bacon into 1 inch slices and put into the hot frying pan. Sauté the bacon pieces until crisp.
- 3
Remove bacon and place on paper towels to drain. Drain all but 1 tbsp bacon grease from frying pan.
- 4
Core the pears and then cut into 1/2 inch circular slices. Sauté pears in remaining bacon grease over medium high heat turning once, until edges are slightly browned. Remove from the pan let drain on paper towels.
- 5
Spread greens over a large platter and drizzle with 1/2 of the vinaigrette dressing. Layer the pear slices over the greens. Top with bacon pieces. Crumble the blue cheese over the salad. Drizzle with remaining dressing and serve.
Vitamins & minerals
Amounts for 1 serving (233 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 580 μg | 64% |
| Vitamin C | 20 mg | 23% |
| Vitamin D | 0.2 μg | 1% |
| Vitamin E | 3 mg | 18% |
| Vitamin K | 346 μg | 288% |
| Thiamine | 0.2 mg | 14% |
| Riboflavin (B2) | 0.3 mg | 21% |
| Niacin | 2 mg | 13% |
| Vitamin B6 | 0.3 mg | 21% |
| Folate (B9) | 205 μg | 51% |
| Vitamin B12 | 0.4 μg | 16% |
| Pantothenic acid | 1 mg | 13% |
| Choline | 36 mg | 7% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 183 mg | 18% |
| Iron | 2 mg | 31% |
| Potassium | 631 mg | 13% |
| Magnesium | 65 mg | 15% |
| Phosphorus | 167 mg | 24% |
| Zinc | 1 mg | 12% |
| Copper | 0.2 mg | 18% |
| Manganese | 1 mg | 27% |
| Selenium | 9 μg | 17% |
Full breakdown · 43 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 0.4 g | — |
| Alpha Linolenic Acid (ALA) | 0.1 g | — |
| Alpha carotene | 0.5 μg | — |
| Arginine | 0.5 g | — |
| Aspartic acid | 1 g | — |
| Beta carotene | 6,484 μg | — |
| Caffeine | 0 mg | — |
| Cystine | 0.1 g | — |
| Docosahexaenoic Acid (DHA) | 0 g | — |
| Docosapentaenoic Acid (DPA) | 0 g | — |
| Eicosapentaenoic Acid (EPA) | 0 g | — |
| Fluoride | 2 μg | — |
| Fructose | 4 g | — |
| Galactose | 0 g | — |
| Glucose | 2 g | — |
| Glutamic acid | 2 g | — |
| Glycine | 0.3 g | — |
| Histidine | 0.3 g | — |
| Hydroxyproline | 0 g | — |
| Isoleucine | 0.5 g | — |
| Lactose | 0 g | — |
| Leucine | 1 g | — |
| Lycopene | 0 μg | — |
| Lysine | 1 g | — |
| Maltose | 0 g | — |
| Methionine | 0.2 g | — |
| Monounsaturated fats | 13 g | — |
| Phenylalanine | 0.5 g | — |
| Polyunsaturated fats | 3 g | — |
| Proline | 1 g | — |
| Retinol | 39 μg | — |
| Serine | 0.4 g | — |
| Starch | 0 g | — |
| Sucrose | 1 g | — |
| Theobromine | 0 mg | — |
| Threonine | 0.4 g | — |
| Total omega 3 | 0.1 g | — |
| Total omega 6 | 2 g | — |
| Tryptophan | 0.1 g | — |
| Tyrosine | 0.5 g | — |
| Valine | 1 g | — |
| Vitamin D2 | 0 μg | — |
| Vitamin D3 | 0.2 μg | — |
Burning 317 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 60minWalking (3.5 mph)
- 38minCycling (moderate)
- 26minRunning (6 mph)
- 45minSwimming laps
Common questions
How many calories are in Warm Cheese, Bacon, and Pear Salad?
One serving of Warm Cheese, Bacon, and Pear Salad (1 serving) has 317 calories, which works out to 136 calories per 100 g. That is about 16% of a 2,000-calorie day.
Is Warm Cheese, Bacon, and Pear Salad high in protein?
It provides a solid 10 g of protein per serving (20% of the 50 g daily value), but protein supplies only 13% of its calories, so it is not a protein-dense food. Foods where protein provides 30% or more of calories are generally considered protein-dense.
Is Warm Cheese, Bacon, and Pear Salad keto-friendly?
It is hard to fit into a strict keto diet. One serving has 8 g of net carbs and 15% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.
How much sodium is in Warm Cheese, Bacon, and Pear Salad?
649 mg per serving, which is high (20% or more of the 2,300 mg daily value).
How much sugar is in Warm Cheese, Bacon, and Pear Salad?
5.9 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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