⏱ 30 min totalAsian Slaw with Ginger Peanut Dressing
Per 1 serving · 275 g · 17 ingredients
of a 2,000 cal day
- Protein11g10% of calories
- Carbs36g33% of calories
- Fat28g57% of calories
- ✓ Cholesterol free
At a glance
One serving of Asian Slaw with Ginger Peanut Dressing (275 g) has 418 calories, with 11 g of protein, 36 g of carbohydrates and 28 g of fat. Most of its energy comes from fat (57% of calories). It is high in protein (22% DV), dietary fiber (27% DV) and Vitamin A (58% DV). Keep an eye on sodium, which provides 27% of the daily value.
High in
20%+ of the daily value
- Protein22%
- Dietary fiber27%
- Vitamin A58%
- Vitamin C80%
- Vitamin E41%
- Vitamin K78%
Good source of
10–19% of the daily value
- Riboflavin (B2)15%
- Pantothenic acid19%
- Calcium10%
- Potassium15%
- Magnesium19%
- Zinc14%
Watch
20%+ of the daily value
- Sodium27%
Ingredients
For one serving. Tap an ingredient to see its nutrition.
1 tbsp Honey
1 tbsp Canola oil
1 tbsp Rice wine vinegar
¼ tbsp Tamari soy sauce
¼ tsp Sesame oil
¼ tbsp Peanut butter- 🥄⅛ tsp Salt
⅛ tsp Sriracha
¼ tbsp Ginger root
¼ cloves, minced Garlic
1 cup, shredded Cabbage
½ cup grated Carrots
¼ medium Red bell pepper
¼ cup Edamame
½ medium Scallions
2 tbsp Peanuts
2 tbsp Cilantro
Directions
- 1
Cook the edamame according to package instructions and set aside to cool.
- 2
In a medium bowl, whisk together honey, vegetable oil, rice wine vinegar, soy sauce, sesame oil, peanut butter, salt, Sriracha, ginger, and garlic until the peanut butter is fully dissolved.
- 3
In a large bowl, combine cabbage, carrots, red bell pepper, edamame, scallions, peanuts, and cilantro.
- 4
Add the dressing to the vegetable mixture and toss well. Let it sit for at least ten minutes to allow the flavors to meld. Adjust seasoning with additional salt or Sriracha if needed. Serve cold.
Vitamins & minerals
Amounts for 1 serving (275 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 521 μg | 58% |
| Vitamin C | 72 mg | 80% |
| Vitamin D | 0 μg | 0% |
| Vitamin E | 6 mg | 41% |
| Vitamin K | 93 μg | 78% |
| Thiamine | 0.3 mg | 23% |
| Riboflavin (B2) | 0.2 mg | 15% |
| Niacin | 4 mg | 27% |
| Vitamin B6 | 0.4 mg | 28% |
| Folate (B9) | 198 μg | 50% |
| Vitamin B12 | 0 μg | 0% |
| Pantothenic acid | 1 mg | 19% |
| Choline | 46 mg | 8% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 96 mg | 10% |
| Iron | 3 mg | 31% |
| Potassium | 714 mg | 15% |
| Magnesium | 79 mg | 19% |
| Phosphorus | 188 mg | 27% |
| Zinc | 2 mg | 14% |
| Copper | 0.4 mg | 40% |
| Manganese | 1 mg | 43% |
| Selenium | 2 μg | 4% |
Full breakdown · 43 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 0.5 g | — |
| Alpha Linolenic Acid (ALA) | 0.3 g | — |
| Alpha carotene | 1,942 μg | — |
| Arginine | 1 g | — |
| Aspartic acid | 1 g | — |
| Beta carotene | 5,193 μg | — |
| Caffeine | 0 mg | — |
| Cystine | 0.1 g | — |
| Docosahexaenoic Acid (DHA) | 0 g | — |
| Docosapentaenoic Acid (DPA) | 0 g | — |
| Eicosapentaenoic Acid (EPA) | 0 g | — |
| Fluoride | 4 μg | — |
| Fructose | 11 g | — |
| Galactose | 1 g | — |
| Glucose | 10 g | — |
| Glutamic acid | 2 g | — |
| Glycine | 1 g | — |
| Histidine | 0.3 g | — |
| Hydroxyproline | 0 g | — |
| Isoleucine | 0.4 g | — |
| Lactose | 0 g | — |
| Leucine | 1 g | — |
| Lycopene | 1 μg | — |
| Lysine | 0.5 g | — |
| Maltose | 1 g | — |
| Methionine | 0.1 g | — |
| Monounsaturated fats | 16 g | — |
| Phenylalanine | 1 g | — |
| Polyunsaturated fats | 6 g | — |
| Proline | 1 g | — |
| Retinol | 0 μg | — |
| Serine | 1 g | — |
| Starch | 1 g | — |
| Sucrose | 3 g | — |
| Theobromine | 0 mg | — |
| Threonine | 0.4 g | — |
| Total omega 3 | 0.3 g | — |
| Total omega 6 | 3 g | — |
| Tryptophan | 0.1 g | — |
| Tyrosine | 0.4 g | — |
| Valine | 0.4 g | — |
| Vitamin D2 | 0 μg | — |
| Vitamin D3 | 0 μg | — |
Burning 418 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 79minWalking (3.5 mph)
- 50minCycling (moderate)
- 35minRunning (6 mph)
- 59minSwimming laps
Common questions
How many calories are in Asian Slaw with Ginger Peanut Dressing?
One serving of Asian Slaw with Ginger Peanut Dressing (1 serving) has 418 calories, which works out to 152 calories per 100 g. That is about 21% of a 2,000-calorie day.
Is Asian Slaw with Ginger Peanut Dressing high in protein?
It provides a solid 11 g of protein per serving (22% of the 50 g daily value), but protein supplies only 10% of its calories, so it is not a protein-dense food. Foods where protein provides 30% or more of calories are generally considered protein-dense.
Is Asian Slaw with Ginger Peanut Dressing keto-friendly?
It is hard to fit into a strict keto diet. One serving has 29 g of net carbs and 33% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.
How much sodium is in Asian Slaw with Ginger Peanut Dressing?
616 mg per serving, which is high (20% or more of the 2,300 mg daily value).
How much sugar is in Asian Slaw with Ginger Peanut Dressing?
26 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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