⏱ 35 min totalBalsamic Pork Chops
Per 1 serving · 343 g · 11 ingredients
of a 2,000 cal day
- Protein47g37% of calories
- Carbs8.7g7% of calories
- Fat31g56% of calories
- ✓ Protein-dense
At a glance
One serving of Balsamic Pork Chops (343 g) has 507 calories, with 47 g of protein, 8.7 g of carbohydrates and 31 g of fat. Most of its energy comes from fat (56% of calories). It is high in protein (93% DV), thiamine (86% DV) and riboflavin (b2) (48% DV). Keep an eye on saturated fat and cholesterol, which provide 56% and 54% of the daily value.
High in
20%+ of the daily value
- Protein93%
- Thiamine86%
- Riboflavin (B2)48%
- Niacin87%
- Vitamin B6127%
- Vitamin B1264%
Good source of
10–19% of the daily value
- Vitamin C14%
- Vitamin E11%
- Vitamin K16%
- Magnesium17%
- Copper19%
Watch
20%+ of the daily value
- Saturated fat56%
- Cholesterol54%
Ingredients
For one serving. Tap an ingredient to see its nutrition.
½ tbsp Olive oil
¼ medium Onion
1 chop without refuse (Yield from 1 raw ch Pork loin center loin chop- 🥄¼ dash Salt
¼ dash Black pepper
¼ tsp Garlic powder
½ cup cherry tomatoes Cherry tomatoes
¾ cloves, minced Garlic
¼ tbsp, leaves Basil
⅝ tsp Balsamic vinegar
1 oz Feta cheese
Directions
- 1
Heat 1 tablespoon of olive oil in a skillet over medium heat. Add the onion and cook until golden brown. Remove and set aside.
- 2
In the same skillet, heat 1/2 tablespoon of olive oil. Season the pork chops with salt, pepper, and garlic powder. Cook the chops for 5-8 minutes per side, depending on thickness, until desired doneness. Remove and keep warm.
- 3
Add the remaining olive oil to the skillet. Return the onions to the skillet and add the tomatoes, minced garlic, and basil. Cook and stir for about 3 minutes, until the tomatoes are tender. Mix in the balsamic vinegar and season with salt and pepper. Top the pork chops with the onion and tomato mixture, and sprinkle with feta cheese before serving.
Vitamins & minerals
Amounts for 1 serving (343 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 71 μg | 8% |
| Vitamin C | 13 mg | 14% |
| Vitamin D | 1 μg | 7% |
| Vitamin E | 2 mg | 11% |
| Vitamin K | 20 μg | 16% |
| Thiamine | 1 mg | 86% |
| Riboflavin (B2) | 1 mg | 48% |
| Niacin | 14 mg | 87% |
| Vitamin B6 | 2 mg | 127% |
| Folate (B9) | 28 μg | 7% |
| Vitamin B12 | 2 μg | 64% |
| Pantothenic acid | 2 mg | 36% |
| Choline | 123 mg | 22% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 209 mg | 21% |
| Iron | 2 mg | 29% |
| Potassium | 953 mg | 20% |
| Magnesium | 71 mg | 17% |
| Phosphorus | 546 mg | 78% |
| Zinc | 5 mg | 42% |
| Copper | 0.2 mg | 19% |
| Manganese | 0.2 mg | 7% |
| Selenium | 72 μg | 131% |
Full breakdown · 43 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 3 g | — |
| Alpha Linolenic Acid (ALA) | 0.1 g | — |
| Alpha carotene | 76 μg | — |
| Arginine | 3 g | — |
| Aspartic acid | 4 g | — |
| Beta carotene | 338 μg | — |
| Caffeine | 0 mg | — |
| Cystine | 1 g | — |
| Docosahexaenoic Acid (DHA) | 0 g | — |
| Docosapentaenoic Acid (DPA) | 0 g | — |
| Eicosapentaenoic Acid (EPA) | 0 g | — |
| Fluoride | 2 μg | — |
| Fructose | 2 g | — |
| Galactose | 0 g | — |
| Glucose | 2 g | — |
| Glutamic acid | 8 g | — |
| Glycine | 2 g | — |
| Histidine | 2 g | — |
| Hydroxyproline | 0.1 g | — |
| Isoleucine | 2 g | — |
| Lactose | 0 g | — |
| Leucine | 4 g | — |
| Lycopene | 1,919 μg | — |
| Lysine | 4 g | — |
| Maltose | 0 g | — |
| Methionine | 1 g | — |
| Monounsaturated fats | 13 g | — |
| Phenylalanine | 2 g | — |
| Polyunsaturated fats | 3 g | — |
| Proline | 2 g | — |
| Retinol | 39 μg | — |
| Serine | 2 g | — |
| Starch | 0 g | — |
| Sucrose | 0.3 g | — |
| Theobromine | 0 mg | — |
| Threonine | 2 g | — |
| Total omega 3 | 0.1 g | — |
| Total omega 6 | 2 g | — |
| Tryptophan | 1 g | — |
| Tyrosine | 2 g | — |
| Valine | 2 g | — |
| Vitamin D2 | 0 μg | — |
| Vitamin D3 | 1 μg | — |
Burning 507 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 96minWalking (3.5 mph)
- 61minCycling (moderate)
- 42minRunning (6 mph)
- 71minSwimming laps
Common questions
How many calories are in Balsamic Pork Chops?
One serving of Balsamic Pork Chops (1 serving) has 507 calories, which works out to 148 calories per 100 g. That is about 25% of a 2,000-calorie day.
Are Balsamic Pork Chops high in protein?
Yes. It has 47 g of protein per serving, and 37% of its calories come from protein (9.2 g of protein per 100 calories).
Are Balsamic Pork Chops keto-friendly?
It is hard to fit into a strict keto diet. One serving has 7 g of net carbs and 7% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.
How much sodium is in Balsamic Pork Chops?
415 mg per serving.
How much sugar is in Balsamic Pork Chops?
4.8 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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