Bean and Sweet Potato Salad⏱ 25 min total

Bean and Sweet Potato Salad

Per 1 serving · 607 g · 7 ingredients

Calories
570
29%
of a 2,000 cal day
  • Protein
    28g
    19% of calories
  • Carbs
    97g
    66% of calories
  • Fat
    10g
    15% of calories
Portion
  • ✓ Cholesterol free

At a glance

One serving of Bean and Sweet Potato Salad (607 g) has 570 calories, with 28 g of protein, 97 g of carbohydrates and 10 g of fat. Most of its energy comes from carbs (66% of calories). It is high in protein (55% DV), dietary fiber (101% DV) and Vitamin A (53% DV). Keep an eye on sodium, which provides 50% of the daily value.

Per 100 g
94cal
low energy density
Protein per 100 cal
4.9g
Net carbs
68g
carbs minus fiber
Fiber
28g
9.8 g sugar

High in

20%+ of the daily value

  • Protein55%
  • Dietary fiber101%
  • Vitamin A53%
  • Thiamine51%
  • Riboflavin (B2)33%
  • Niacin22%

Good source of

10–19% of the daily value

  • Vitamin C14%
  • Vitamin E17%
  • Vitamin K17%
  • Calcium17%
  • Selenium11%

Watch

20%+ of the daily value

  • Sodium50%

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 10 minCook 15 min
  1. 1

    Pan fry sweet potato cubes in olive oil until fork tender, approximately 10-15 minutes. Set aside to cool.

  2. 2

    Drain and rinse the kidney beans, black beans, and corn. Add them to a large bowl.

  3. 3

    Add garlic powder, cilantro, and the cooled sweet potato to the bowl of beans. Stir to combine.

  4. 4

    Enjoy!

Vitamins & minerals

Amounts for 1 serving (607 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A475 μg
53%
Vitamin C12 mg
14%
Vitamin D0 μg
0%
Vitamin E3 mg
17%
Vitamin K21 μg
17%
Thiamine1 mg
51%
Riboflavin (B2)0.4 mg
33%
Niacin3 mg
22%
Vitamin B60.5 mg
37%
Folate (B9)253 μg
63%
Vitamin B120 μg
0%
Pantothenic acid2 mg
32%
Choline150 mg
27%

Minerals

NutrientAmount% Daily Value
Calcium172 mg
17%
Iron7 mg
93%
Potassium1,555 mg
33%
Magnesium164 mg
39%
Phosphorus508 mg
73%
Zinc3 mg
24%
Copper1 mg
101%
Manganese1 mg
47%
Selenium6 μg
11%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine1 g—
Alpha Linolenic Acid (ALA)0.2 g—
Alpha carotene5 μg—
Arginine2 g—
Aspartic acid3 g—
Beta carotene5,701 μg—
Caffeine0 mg—
Cystine0.3 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride0 μg—
Fructose1 g—
Galactose0.4 g—
Glucose2 g—
Glutamic acid5 g—
Glycine1 g—
Histidine1 g—
Hydroxyproline0 g—
Isoleucine1 g—
Lactose0 g—
Leucine2 g—
Lycopene0 μg—
Lysine2 g—
Maltose0.2 g—
Methionine0.4 g—
Monounsaturated fats6 g—
Phenylalanine2 g—
Polyunsaturated fats2 g—
Proline2 g—
Retinol0 μg—
Serine2 g—
Starch41 g—
Sucrose6 g—
Theobromine0 mg—
Threonine1 g—
Total omega 30.2 g—
Total omega 60 g—
Tryptophan0.3 g—
Tyrosine1 g—
Valine2 g—
Vitamin D20 μg—
Vitamin D30 μg—

Burning 570 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 108min
    Walking (3.5 mph)
  • 68min
    Cycling (moderate)
  • 47min
    Running (6 mph)
  • 80min
    Swimming laps

Common questions

How many calories are in Bean and Sweet Potato Salad?

One serving of Bean and Sweet Potato Salad (1 serving) has 570 calories, which works out to 94 calories per 100 g. That is about 29% of a 2,000-calorie day.

Is Bean and Sweet Potato Salad high in protein?

It provides a solid 28 g of protein per serving (55% of the 50 g daily value), but protein supplies only 19% of its calories, so it is not a protein-dense food. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Bean and Sweet Potato Salad keto-friendly?

It is hard to fit into a strict keto diet. One serving has 68 g of net carbs and 66% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Bean and Sweet Potato Salad?

1158 mg per serving, which is high (20% or more of the 2,300 mg daily value).

How much sugar is in Bean and Sweet Potato Salad?

9.8 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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