⏱ 45 min totalBeef and Noodle Casserole
Per 1 serving · 219 g · 11 ingredients
of a 2,000 cal day
- Protein22g23% of calories
- Carbs26g27% of calories
- Fat22g50% of calories
At a glance
One serving of Beef and Noodle Casserole (219 g) has 388 calories, with 22 g of protein, 26 g of carbohydrates and 22 g of fat. Most of its energy comes from fat (50% of calories). It is high in protein (44% DV), thiamine (31% DV) and riboflavin (b2) (32% DV). Keep an eye on saturated fat and cholesterol, which provide 47% and 29% of the daily value.
High in
20%+ of the daily value
- Protein44%
- Thiamine31%
- Riboflavin (B2)32%
- Niacin34%
- Vitamin B625%
- Folate (B9)22%
Good source of
10–19% of the daily value
- Vitamin A10%
- Vitamin E10%
- Vitamin K14%
- Pantothenic acid19%
- Choline13%
- Calcium17%
Watch
20%+ of the daily value
- Saturated fat47%
- Cholesterol29%
Ingredients
For one serving. Tap an ingredient to see its nutrition.
1 oz Egg noodles
¼ tsp Olive oil
2 oz Ground beef- 🥄¹⁄₁₆ tsp Garlic salt
- 🥄⅛ dash Salt
⅛ dash Black pepper
¼ cup Tomato sauce
1 ½ tbsp Sour cream
⅛ cup Cottage cheese
1 tbsp chopped Scallions
⅛ cup, shredded Cheddar cheese
Directions
- 1
Preheat the oven to 350°F and lightly grease a 9x13-inch baking dish.
- 2
Cook the egg noodles according to package directions until just tender. Drain well, rinsing briefly with cold water if needed to stop cooking.
- 3
Heat the olive oil in a large skillet over medium heat. Add the ground beef, garlic salt, salt, and pepper. Cook, breaking up the meat, until browned. Drain excess fat.
- 4
Stir in the tomato sauce and simmer on low for about 5 minutes.
- 5
In a bowl, combine the sour cream, cottage cheese, and scallions. Fold this mixture into the beef and sauce until evenly combined.
- 6
Spread the cooked noodles in the prepared baking dish, spoon the beef mixture over the top, and sprinkle with the cheddar cheese.
- 7
Bake until bubbling and the cheese is melted, 20–25 minutes. Let rest a few minutes before serving.
Vitamins & minerals
Amounts for 1 serving (219 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 87 μg | 10% |
| Vitamin C | 6 mg | 6% |
| Vitamin D | 0.3 μg | 2% |
| Vitamin E | 1 mg | 10% |
| Vitamin K | 17 μg | 14% |
| Thiamine | 0.4 mg | 31% |
| Riboflavin (B2) | 0.4 mg | 32% |
| Niacin | 5 mg | 34% |
| Vitamin B6 | 0.3 mg | 25% |
| Folate (B9) | 88 μg | 22% |
| Vitamin B12 | 2 μg | 70% |
| Pantothenic acid | 1 mg | 19% |
| Choline | 72 mg | 13% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 169 mg | 17% |
| Iron | 3 mg | 37% |
| Potassium | 486 mg | 10% |
| Magnesium | 44 mg | 10% |
| Phosphorus | 303 mg | 43% |
| Zinc | 4 mg | 34% |
| Copper | 0.2 mg | 22% |
| Manganese | 0.3 mg | 13% |
| Selenium | 38 μg | 70% |
Full breakdown · 43 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 1 g | — |
| Alpha Linolenic Acid (ALA) | 0.1 g | — |
| Alpha carotene | 0 μg | — |
| Arginine | 1 g | — |
| Aspartic acid | 2 g | — |
| Beta carotene | 213 μg | — |
| Caffeine | 0 mg | — |
| Cystine | 0.2 g | — |
| Docosahexaenoic Acid (DHA) | 0 g | — |
| Docosapentaenoic Acid (DPA) | 0 g | — |
| Eicosapentaenoic Acid (EPA) | 0 g | — |
| Fluoride | 48 μg | — |
| Fructose | 1 g | — |
| Galactose | 0 g | — |
| Glucose | 1 g | — |
| Glutamic acid | 5 g | — |
| Glycine | 1 g | — |
| Histidine | 1 g | — |
| Hydroxyproline | 0.2 g | — |
| Isoleucine | 1 g | — |
| Lactose | 0 g | — |
| Leucine | 2 g | — |
| Lycopene | 8,511 μg | — |
| Lysine | 1 g | — |
| Maltose | 0.4 g | — |
| Methionine | 1 g | — |
| Monounsaturated fats | 8 g | — |
| Phenylalanine | 1 g | — |
| Polyunsaturated fats | 1 g | — |
| Proline | 2 g | — |
| Retinol | 69 μg | — |
| Serine | 1 g | — |
| Starch | 0 g | — |
| Sucrose | 0.1 g | — |
| Theobromine | 0 mg | — |
| Threonine | 1 g | — |
| Total omega 3 | 0.1 g | — |
| Total omega 6 | 0.1 g | — |
| Tryptophan | 0.2 g | — |
| Tyrosine | 1 g | — |
| Valine | 1 g | — |
| Vitamin D2 | 0 μg | — |
| Vitamin D3 | 0.2 μg | — |
Burning 388 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 74minWalking (3.5 mph)
- 47minCycling (moderate)
- 32minRunning (6 mph)
- 55minSwimming laps
Common questions
How many calories are in Beef and Noodle Casserole?
One serving of Beef and Noodle Casserole (1 serving) has 388 calories, which works out to 177 calories per 100 g. That is about 19% of a 2,000-calorie day.
Is Beef and Noodle Casserole high in protein?
It provides a solid 22 g of protein per serving (44% of the 50 g daily value), but protein supplies only 23% of its calories, so it is not a protein-dense food. Foods where protein provides 30% or more of calories are generally considered protein-dense.
Is Beef and Noodle Casserole keto-friendly?
It is hard to fit into a strict keto diet. One serving has 24 g of net carbs and 27% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.
How much sodium is in Beef and Noodle Casserole?
364 mg per serving.
How much sugar is in Beef and Noodle Casserole?
3.7 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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