Broccoli and Beef⏱ 35 min total

Broccoli and Beef

Per 1 serving · 378 g · 8 ingredients

Calories
381
19%
of a 2,000 cal day
  • Protein
    28g
    30% of calories
  • Carbs
    19g
    20% of calories
  • Fat
    21g
    50% of calories
Portion
  • ✓ Protein-dense

At a glance

One serving of Broccoli and Beef (378 g) has 381 calories, with 28 g of protein, 19 g of carbohydrates and 21 g of fat. Most of its energy comes from fat (50% of calories). It is high in protein (57% DV), Vitamin C (90% DV) and Vitamin K (79% DV). Keep an eye on sodium, saturated fat and cholesterol, which provide 50%, 49% and 32% of the daily value.

Per 100 g
101cal
low energy density
Protein per 100 cal
7.4g
Net carbs
16g
carbs minus fiber
Fiber
2.7g
8 g sugar

High in

20%+ of the daily value

  • Protein57%
  • Vitamin C90%
  • Vitamin K79%
  • Riboflavin (B2)20%
  • Niacin55%
  • Vitamin B658%

Good source of

10–19% of the daily value

  • Dietary fiber10%
  • Thiamine13%
  • Folate (B9)19%
  • Potassium16%
  • Magnesium12%
  • Copper13%

Watch

20%+ of the daily value

  • Sodium50%
  • Saturated fat49%
  • Cholesterol32%

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 20 minCook 15 min
  1. 1

    Whisk the flour, beef broth, sugar, and soy sauce in a bowl until smooth with no lumps.

  2. 2

    Heat a large skillet or wok over high heat and add a thin film of oil. Stir-fry the thinly sliced beef until just browned, 2 to 4 minutes.

  3. 3

    Stir in the broth mixture, ginger, garlic, and broccoli. Bring to a boil, then reduce to a lively simmer and cook until the sauce thickens and the broccoli is crisp-tender, 5 to 10 minutes.

Vitamins & minerals

Amounts for 1 serving (378 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A28 μg
3%
Vitamin C81 mg
90%
Vitamin D0 μg
0%
Vitamin E1 mg
8%
Vitamin K94 μg
79%
Thiamine0.2 mg
13%
Riboflavin (B2)0.3 mg
20%
Niacin9 mg
55%
Vitamin B61 mg
58%
Folate (B9)77 μg
19%
Vitamin B121 μg
52%
Pantothenic acid1 mg
26%
Choline119 mg
22%

Minerals

NutrientAmount% Daily Value
Calcium82 mg
8%
Iron3 mg
36%
Potassium742 mg
16%
Magnesium50 mg
12%
Phosphorus305 mg
44%
Zinc4 mg
39%
Copper0.1 mg
13%
Manganese0.3 mg
12%
Selenium31 μg
57%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine2 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene23 μg—
Arginine2 g—
Aspartic acid2 g—
Beta carotene329 μg—
Caffeine0 mg—
Cystine0.3 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride44 μg—
Fructose1 g—
Galactose0 g—
Glucose0.5 g—
Glutamic acid4 g—
Glycine2 g—
Histidine1 g—
Hydroxyproline0.2 g—
Isoleucine1 g—
Lactose0.2 g—
Leucine2 g—
Lycopene0 μg—
Lysine2 g—
Maltose0.2 g—
Methionine1 g—
Monounsaturated fats10 g—
Phenylalanine1 g—
Polyunsaturated fats1 g—
Proline1 g—
Retinol0 μg—
Serine1 g—
Starch0 g—
Sucrose6 g—
Theobromine0 mg—
Threonine1 g—
Total omega 30 g—
Total omega 60 g—
Tryptophan0.2 g—
Tyrosine1 g—
Valine1 g—
Vitamin D20 μg—
Vitamin D30 μg—

Burning 381 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 72min
    Walking (3.5 mph)
  • 46min
    Cycling (moderate)
  • 32min
    Running (6 mph)
  • 54min
    Swimming laps

Common questions

How many calories are in Broccoli and Beef?

One serving of Broccoli and Beef (1 serving) has 381 calories, which works out to 101 calories per 100 g. That is about 19% of a 2,000-calorie day.

Is Broccoli and Beef high in protein?

Yes. It has 28 g of protein per serving, and 30% of its calories come from protein (7.4 g of protein per 100 calories).

Is Broccoli and Beef keto-friendly?

It is hard to fit into a strict keto diet. One serving has 16 g of net carbs and 20% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Broccoli and Beef?

1148 mg per serving, which is high (20% or more of the 2,300 mg daily value).

How much sugar is in Broccoli and Beef?

8 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

More recipes

View all