Carrot Cake Mug Cake⏱ 7 min total

Carrot Cake Mug Cake

Per 1 serving · 149 g · 10 ingredients

Calories
365
18%
of a 2,000 cal day
  • Protein
    7g
    7% of calories
  • Carbs
    46g
    48% of calories
  • Fat
    19g
    45% of calories
Portion

At a glance

One serving of Carrot Cake Mug Cake (149 g) has 365 calories, with 7 g of protein, 46 g of carbohydrates and 19 g of fat. Most of its energy comes from carbs (48% of calories). It is high in Vitamin A (28% DV), thiamine (20% DV) and iron (21% DV). Keep an eye on saturated fat, which provides 45% of the daily value.

Per 100 g
246cal
medium energy density
Protein per 100 cal
1.9g
Net carbs
41g
carbs minus fiber
Fiber
4.6g
22 g sugar

High in

20%+ of the daily value

  • Vitamin A28%
  • Thiamine20%
  • Iron21%
  • Phosphorus31%
  • Copper23%
  • Manganese74%

Good source of

10–19% of the daily value

  • Dietary fiber17%
  • Riboflavin (B2)15%
  • Niacin11%
  • Vitamin B614%
  • Vitamin B1215%
  • Pantothenic acid11%

Watch

20%+ of the daily value

  • Saturated fat45%

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 5 minCook 2 min
  1. 1

    In a small bowl or directly in the mug, combine all ingredients except the whipped cream and pecans. Stir until smooth.

  2. 2

    Microwave the mixture for 1 to 1 1/2 minutes until the cake is cooked through.

  3. 3

    Serve topped with whipped cream and pecans.

Vitamins & minerals

Amounts for 1 serving (149 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A251 μg
28%
Vitamin C1 mg
1%
Vitamin D1 μg
6%
Vitamin E1 mg
5%
Vitamin K4 μg
3%
Thiamine0.2 mg
20%
Riboflavin (B2)0.2 mg
15%
Niacin2 mg
11%
Vitamin B60.2 mg
14%
Folate (B9)21 μg
5%
Vitamin B120.4 μg
15%
Pantothenic acid1 mg
11%
Choline27 mg
5%

Minerals

NutrientAmount% Daily Value
Calcium188 mg
19%
Iron2 mg
21%
Potassium301 mg
6%
Magnesium61 mg
14%
Phosphorus219 mg
31%
Zinc1 mg
13%
Copper0.2 mg
23%
Manganese2 mg
74%
Selenium21 μg
38%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine0.3 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene478 μg—
Arginine0.3 g—
Aspartic acid1 g—
Beta carotene1,170 μg—
Caffeine0 mg—
Cystine0.1 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride4 μg—
Fructose0.3 g—
Galactose0 g—
Glucose0.3 g—
Glutamic acid2 g—
Glycine0.2 g—
Histidine0.2 g—
Hydroxyproline0 g—
Isoleucine0.3 g—
Lactose3 g—
Leucine1 g—
Lycopene0.2 μg—
Lysine0.3 g—
Maltose0 g—
Methionine0.1 g—
Monounsaturated fats6 g—
Phenylalanine0.4 g—
Polyunsaturated fats2 g—
Proline1 g—
Retinol134 μg—
Serine0.3 g—
Starch18 g—
Sucrose18 g—
Theobromine0 mg—
Threonine0.2 g—
Total omega 30 g—
Total omega 60.3 g—
Tryptophan0.1 g—
Tyrosine0.2 g—
Valine0.4 g—
Vitamin D20 μg—
Vitamin D31 μg—

Burning 365 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 69min
    Walking (3.5 mph)
  • 44min
    Cycling (moderate)
  • 30min
    Running (6 mph)
  • 51min
    Swimming laps

Common questions

How many calories are in Carrot Cake Mug Cake?

One serving of Carrot Cake Mug Cake (1 serving) has 365 calories, which works out to 246 calories per 100 g. That is about 18% of a 2,000-calorie day.

Is Carrot Cake Mug Cake high in protein?

Not especially. It has 7 g of protein per serving, and protein supplies 7% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Carrot Cake Mug Cake keto-friendly?

It is hard to fit into a strict keto diet. One serving has 41 g of net carbs and 48% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Carrot Cake Mug Cake?

168 mg per serving.

How much sugar is in Carrot Cake Mug Cake?

22 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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