Cold Oven Popovers⏱ 35 min total

Cold Oven Popovers

Per 1 serving · 86 g · 4 ingredients

Calories
124
6%
of a 2,000 cal day
  • Protein
    7.1g
    22% of calories
  • Carbs
    17g
    52% of calories
  • Fat
    3.7g
    26% of calories
Portion

At a glance

One serving of Cold Oven Popovers (86 g) has 124 calories, with 7.1 g of protein, 17 g of carbohydrates and 3.7 g of fat. Most of its energy comes from carbs (52% of calories). It is high in phosphorus (23% DV), manganese (36% DV) and selenium (38% DV). Keep an eye on cholesterol, which provides 32% of the daily value.

Per 100 g
144cal
low energy density
Protein per 100 cal
5.7g
Net carbs
14g
carbs minus fiber
Fiber
2.1g
2.2 g sugar

High in

20%+ of the daily value

  • Phosphorus23%
  • Manganese36%
  • Selenium38%

Good source of

10–19% of the daily value

  • Thiamine11%
  • Riboflavin (B2)17%
  • Vitamin B611%
  • Vitamin B1218%
  • Pantothenic acid13%
  • Choline16%

Watch

20%+ of the daily value

  • Cholesterol32%

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 5 minCook 30 min
  1. 1

    Grease 12 muffin cups or line with paper muffin liners. Chill muffin cups in refrigerator while mixing batter.

  2. 2

    Break eggs into bowl and beat well. Add milk, flour and salt. Beat with a wire whisk or spoon, disregarding lumps. Pour batter into prepared muffin cups, filling each cup three quarters full.

  3. 3

    Place popovers in cold oven. Set oven to 450 degrees F (230 degrees C). Turn oven on and bake for 30 minutes, until golden and puffed. Serve immediately. If you must hold them, pierce, and keep warm in a 170 degree F (75 degrees C) oven.

Vitamins & minerals

Amounts for 1 serving (86 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A62 μg
7%
Vitamin C0.1 mg
0%
Vitamin D1 μg
7%
Vitamin E0.4 mg
3%
Vitamin K1 μg
0%
Thiamine0.1 mg
11%
Riboflavin (B2)0.2 mg
17%
Niacin1 mg
7%
Vitamin B60.1 mg
11%
Folate (B9)23 μg
6%
Vitamin B120.4 μg
18%
Pantothenic acid1 mg
13%
Choline86 mg
16%

Minerals

NutrientAmount% Daily Value
Calcium70 mg
7%
Iron1 mg
15%
Potassium164 mg
3%
Magnesium35 mg
8%
Phosphorus158 mg
23%
Zinc1 mg
9%
Copper0.1 mg
11%
Manganese1 mg
36%
Selenium21 μg
38%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine0.3 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene0 μg—
Arginine0.4 g—
Aspartic acid1 g—
Beta carotene3 μg—
Caffeine0 mg—
Cystine0.1 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride2 μg—
Fructose0 g—
Galactose0 g—
Glucose0.1 g—
Glutamic acid2 g—
Glycine0.2 g—
Histidine0.2 g—
Hydroxyproline0 g—
Isoleucine0.3 g—
Lactose2 g—
Leucine1 g—
Lycopene0 μg—
Lysine0.4 g—
Maltose0 g—
Methionine0.2 g—
Monounsaturated fats1 g—
Phenylalanine0.4 g—
Polyunsaturated fats1 g—
Proline1 g—
Retinol62 μg—
Serine0.4 g—
Starch12 g—
Sucrose0.1 g—
Theobromine0 mg—
Threonine0.3 g—
Total omega 30 g—
Total omega 60.4 g—
Tryptophan0.1 g—
Tyrosine0.2 g—
Valine0.4 g—
Vitamin D20 μg—
Vitamin D31 μg—

Burning 124 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 24min
    Walking (3.5 mph)
  • 15min
    Cycling (moderate)
  • 10min
    Running (6 mph)
  • 17min
    Swimming laps

Common questions

How many calories are in Cold Oven Popovers?

One serving of Cold Oven Popovers (1 serving) has 124 calories, which works out to 144 calories per 100 g. That is about 6.2% of a 2,000-calorie day.

Are Cold Oven Popovers high in protein?

Not especially. It has 7.1 g of protein per serving, and protein supplies 22% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Are Cold Oven Popovers keto-friendly?

It is hard to fit into a strict keto diet. One serving has 14 g of net carbs and 52% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Cold Oven Popovers?

249 mg per serving.

How much sugar is in Cold Oven Popovers?

2.2 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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