Creamy Mustard Slaw⏱ 30 min total

Creamy Mustard Slaw

Per 1 serving · 256 g · 15 ingredients

Calories
273
14%
of a 2,000 cal day
  • Protein
    5.5g
    8% of calories
  • Carbs
    19g
    27% of calories
  • Fat
    20g
    65% of calories
Portion
  • ✓ Cholesterol free

At a glance

One serving of Creamy Mustard Slaw (256 g) has 273 calories, with 5.5 g of protein, 19 g of carbohydrates and 20 g of fat. Most of its energy comes from fat (65% of calories). It is high in Vitamin A (45% DV), Vitamin C (85% DV) and Vitamin K (262% DV).

Per 100 g
107cal
low energy density
Protein per 100 cal
2g
Net carbs
14g
carbs minus fiber
Fiber
5g
8 g sugar

High in

20%+ of the daily value

  • Vitamin A45%
  • Vitamin C85%
  • Vitamin K262%
  • Vitamin B624%
  • Folate (B9)27%
  • Iron25%

Good source of

10–19% of the daily value

  • Dietary fiber18%
  • Vitamin E19%
  • Thiamine15%
  • Riboflavin (B2)12%
  • Pantothenic acid10%
  • Calcium12%

Watch

20%+ of the daily value

Nothing notable

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 30 min
  1. 1

    Whisk together the cashew butter, stone ground mustard, Dijon mustard, water, rice wine vinegar, maple syrup, olive oil, celery seed, salt, and pepper in a small bowl until creamy and well combined. Set aside.

  2. 2

    In a large bowl, combine the cabbage, kale, carrots, sweet onion, and dill. Add a splash of rice wine vinegar and season with salt and pepper to taste. Toss to coat evenly.

  3. 3

    Pour the creamy mustard dressing over the vegetables and toss until everything is evenly coated. Garnish with extra chopped dill and celery seed before serving if desired.

Vitamins & minerals

Amounts for 1 serving (256 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A406 μg
45%
Vitamin C77 mg
85%
Vitamin D0 μg
0%
Vitamin E3 mg
19%
Vitamin K315 μg
262%
Thiamine0.2 mg
15%
Riboflavin (B2)0.2 mg
12%
Niacin1 mg
7%
Vitamin B60.3 mg
24%
Folate (B9)110 μg
27%
Vitamin B120 μg
0%
Pantothenic acid0.5 mg
10%
Choline15 mg
3%

Minerals

NutrientAmount% Daily Value
Calcium120 mg
12%
Iron2 mg
25%
Potassium537 mg
11%
Magnesium68 mg
16%
Phosphorus136 mg
19%
Zinc1 mg
10%
Copper1 mg
91%
Manganese1 mg
29%
Selenium4 μg
6%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine0.2 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene1,003 μg—
Arginine0.4 g—
Aspartic acid1 g—
Beta carotene4,301 μg—
Caffeine0 mg—
Cystine0.1 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride2 μg—
Fructose2 g—
Galactose0 g—
Glucose3 g—
Glutamic acid1 g—
Glycine0.2 g—
Histidine0.1 g—
Hydroxyproline0 g—
Isoleucine0.2 g—
Lactose0 g—
Leucine0.3 g—
Lycopene0.3 μg—
Lysine0.3 g—
Maltose0 g—
Methionine0 g—
Monounsaturated fats14 g—
Phenylalanine0.2 g—
Polyunsaturated fats3 g—
Proline0.3 g—
Retinol0 μg—
Serine0.3 g—
Starch0.4 g—
Sucrose2 g—
Theobromine0 mg—
Threonine0.2 g—
Total omega 30 g—
Total omega 60 g—
Tryptophan0.1 g—
Tyrosine0.2 g—
Valine0.3 g—
Vitamin D20 μg—
Vitamin D30 μg—

Burning 273 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 52min
    Walking (3.5 mph)
  • 33min
    Cycling (moderate)
  • 23min
    Running (6 mph)
  • 38min
    Swimming laps

Common questions

How many calories are in Creamy Mustard Slaw?

One serving of Creamy Mustard Slaw (1 serving) has 273 calories, which works out to 107 calories per 100 g. That is about 14% of a 2,000-calorie day.

Is Creamy Mustard Slaw high in protein?

Not especially. It has 5.5 g of protein per serving, and protein supplies 8% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Creamy Mustard Slaw keto-friendly?

It is hard to fit into a strict keto diet. One serving has 14 g of net carbs and 27% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Creamy Mustard Slaw?

311 mg per serving.

How much sugar is in Creamy Mustard Slaw?

8 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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