Manischewitz Egg Matzo

Manischewitz Egg Matzo nutrition facts

Per 1 matzo ยท 34 g

Calories
130
7%
of a 2,000 cal day
  • Protein
    4g
    12% of calories
  • Carbs
    29g
    88% of calories
  • Fat
    0g
    0% of calories
Portion
  • โœ“ Fat free
  • โœ“ Low saturated fat
  • โœ“ Sodium free

At a glance

One serving of Manischewitz Egg Matzo (1 matzo, 34 g) has 130 calories, with 4 g of protein, 29 g of carbohydrates and 0 g of fat. Most of its energy comes from carbs (88% of calories).

Per 100 g
382cal
medium energy density
Protein per 100 cal
3.1g
Net carbs
29g
carbs minus fiber
Fiber
0.5g
2 g sugar

Vitamins & minerals

Amounts for 1 matzo (34 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin D0 ฮผg
0%

Minerals

NutrientAmount% Daily Value
Calcium0 mg
0%
Iron0.4 mg
5%
Potassium0 mg
0%

How it compares

Calories per 100 g, so different serving sizes compare fairly.

Burning 130 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 25min
    Walking (3.5 mph)
  • 16min
    Cycling (moderate)
  • 11min
    Running (6 mph)
  • 18min
    Swimming laps

Common questions

How many calories are in Manischewitz Egg Matzo?

One serving of Manischewitz Egg Matzo (1 matzo) has 130 calories, which works out to 382 calories per 100 g. That is about 6.5% of a 2,000-calorie day.

Is Manischewitz Egg Matzo high in protein?

Not especially. It has 4 g of protein per serving, and protein supplies 12% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Manischewitz Egg Matzo keto-friendly?

It is hard to fit into a strict keto diet. One serving has 29 g of net carbs and 88% of its calories come from carbohydrates, while most keto plans cap net carbs at 20โ€“50 g per day.

How much sodium is in Manischewitz Egg Matzo?

0 mg per serving, which meets the FDA definition of low sodium (140 mg or less).

How much sugar is in Manischewitz Egg Matzo?

2 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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