Garlic Soy Beef and Kale Stir-Fry⏱ 25 min total

Garlic Soy Beef and Kale Stir-Fry

Per 1 serving · 327 g · 5 ingredients

Calories
538
27%
of a 2,000 cal day
  • Protein
    41g
    30% of calories
  • Carbs
    13g
    10% of calories
  • Fat
    37g
    60% of calories
Portion
  • ✓ Protein-dense

At a glance

One serving of Garlic Soy Beef and Kale Stir-Fry (327 g) has 538 calories, with 41 g of protein, 13 g of carbohydrates and 37 g of fat. Most of its energy comes from fat (60% of calories). It is high in protein (81% DV), Vitamin A (74% DV) and Vitamin C (180% DV). Keep an eye on sodium, saturated fat and cholesterol, which provide 44%, 75% and 48% of the daily value.

Per 100 g
164cal
medium energy density
Protein per 100 cal
7.5g
Net carbs
8g
carbs minus fiber
Fiber
5g
3.1 g sugar

High in

20%+ of the daily value

  • Protein81%
  • Vitamin A74%
  • Vitamin C180%
  • Vitamin K790%
  • Thiamine22%
  • Riboflavin (B2)28%

Good source of

10–19% of the daily value

  • Dietary fiber18%
  • Vitamin E19%

Watch

20%+ of the daily value

  • Sodium44%
  • Saturated fat75%
  • Cholesterol48%

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 10 minCook 15 min
  1. 1

    Heat 1 tablespoon of sesame oil in a large skillet over medium-high heat.

  2. 2

    Add the minced garlic to the skillet and sauté for about 30 seconds until fragrant.

  3. 3

    Add the sliced beef strips to the skillet and cook for 3-4 minutes, stirring occasionally, until the beef is browned.

  4. 4

    Add the chopped kale to the skillet and stir-fry for another 3 minutes until the kale is wilted.

  5. 5

    Pour 2 tablespoons of soy sauce over the beef and kale, stirring well to combine and heat through for another 2 minutes.

  6. 6

    Serve hot, garnished with additional soy sauce if desired.

Vitamins & minerals

Amounts for 1 serving (327 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A670 μg
74%
Vitamin C162 mg
180%
Vitamin D0 μg
0%
Vitamin E3 mg
19%
Vitamin K948 μg
790%
Thiamine0.3 mg
22%
Riboflavin (B2)0.4 mg
28%
Niacin12 mg
72%
Vitamin B61 mg
103%
Folate (B9)210 μg
52%
Vitamin B122 μg
71%
Pantothenic acid1 mg
23%
Choline144 mg
26%

Minerals

NutrientAmount% Daily Value
Calcium250 mg
25%
Iron5 mg
58%
Potassium1,252 mg
27%
Magnesium110 mg
26%
Phosphorus460 mg
66%
Zinc7 mg
61%
Copper2 mg
233%
Manganese1 mg
48%
Selenium39 μg
71%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine2 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene72 μg—
Arginine3 g—
Aspartic acid4 g—
Beta carotene7,942 μg—
Caffeine0 mg—
Cystine1 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride0 μg—
Fructose0 g—
Galactose0 g—
Glucose0 g—
Glutamic acid6 g—
Glycine2 g—
Histidine1 g—
Hydroxyproline0.3 g—
Isoleucine2 g—
Lactose0 g—
Leucine3 g—
Lycopene0 μg—
Lysine3 g—
Maltose0 g—
Methionine1 g—
Monounsaturated fats17 g—
Phenylalanine2 g—
Polyunsaturated fats4 g—
Proline2 g—
Retinol0 μg—
Serine2 g—
Starch0 g—
Sucrose0 g—
Theobromine0 mg—
Threonine2 g—
Total omega 30 g—
Total omega 60 g—
Tryptophan0.3 g—
Tyrosine1 g—
Valine2 g—
Vitamin D20 μg—
Vitamin D30 μg—

Burning 538 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 102min
    Walking (3.5 mph)
  • 65min
    Cycling (moderate)
  • 45min
    Running (6 mph)
  • 76min
    Swimming laps

Common questions

How many calories are in Garlic Soy Beef and Kale Stir-Fry?

One serving of Garlic Soy Beef and Kale Stir-Fry (1 serving) has 538 calories, which works out to 164 calories per 100 g. That is about 27% of a 2,000-calorie day.

Is Garlic Soy Beef and Kale Stir-Fry high in protein?

Yes. It has 41 g of protein per serving, and 30% of its calories come from protein (7.5 g of protein per 100 calories).

Is Garlic Soy Beef and Kale Stir-Fry keto-friendly?

It is hard to fit into a strict keto diet. One serving has 8 g of net carbs and 10% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Garlic Soy Beef and Kale Stir-Fry?

1015 mg per serving, which is high (20% or more of the 2,300 mg daily value).

How much sugar is in Garlic Soy Beef and Kale Stir-Fry?

3.1 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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