Lemon-Ginger Frozen Yogurt⏱ 55 min total

Lemon-Ginger Frozen Yogurt

Per 1 serving · 159 g · 8 ingredients

Calories
182
9%
of a 2,000 cal day
  • Protein
    5.5g
    12% of calories
  • Carbs
    41g
    86% of calories
  • Fat
    0.6g
    3% of calories
Portion
  • ✓ Low fat
  • ✓ Low saturated fat
  • ✓ Low sodium

At a glance

One serving of Lemon-Ginger Frozen Yogurt (159 g) has 182 calories, with 5.5 g of protein, 41 g of carbohydrates and 0.6 g of fat. Most of its energy comes from carbs (86% of calories).

Per 100 g
114cal
low energy density
Protein per 100 cal
3g
Net carbs
41g
carbs minus fiber
Fiber
0g
40 g sugar

High in

20%+ of the daily value

Nothing notable

Good source of

10–19% of the daily value

  • Riboflavin (B2)13%
  • Vitamin B1217%
  • Phosphorus13%

Watch

20%+ of the daily value

Nothing notable

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 15 minCook 40 min
  1. 1

    Peel and grate the ginger root. Cut the lemons into quarters to extract juice and zest.

  2. 2

    In a medium saucepan, bring water, sugar, light corn syrup, and grated ginger to a boil, stirring until the sugar dissolves. Boil for 2 minutes, then strain into a medium bowl and chill until cool.

  3. 3

    Whisk in the yogurt, buttermilk, lemon juice, and lemon zest. Process in an ice cream maker according to the manufacturer's instructions, then cover and freeze.

Vitamins & minerals

Amounts for 1 serving (159 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A6 μg
1%
Vitamin C3 mg
4%
Vitamin D0 μg
0%
Vitamin E0 mg
0%
Vitamin K0 μg
0%
Thiamine0 mg
4%
Riboflavin (B2)0.2 mg
13%
Niacin0.1 mg
1%
Vitamin B60 mg
4%
Folate (B9)6 μg
2%
Vitamin B120.4 μg
17%
Pantothenic acid0.3 mg
5%
Choline14 mg
3%

Minerals

NutrientAmount% Daily Value
Calcium94 mg
9%
Iron0.1 mg
1%
Potassium130 mg
3%
Magnesium10 mg
2%
Phosphorus91 mg
13%
Zinc0.4 mg
4%
Copper0 mg
0%
Manganese0 mg
0%
Selenium5 μg
9%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine0 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene0 μg—
Arginine0 g—
Aspartic acid0.1 g—
Beta carotene0.5 μg—
Caffeine0 mg—
Cystine0 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride2 μg—
Fructose0.1 g—
Galactose0.3 g—
Glucose0.1 g—
Glutamic acid0.3 g—
Glycine0 g—
Histidine0 g—
Hydroxyproline0 g—
Isoleucine0.1 g—
Lactose1 g—
Leucine0.1 g—
Lycopene0 μg—
Lysine0.1 g—
Maltose0 g—
Methionine0 g—
Monounsaturated fats0.1 g—
Phenylalanine0.1 g—
Polyunsaturated fats0 g—
Proline0.1 g—
Retinol6 μg—
Serine0.1 g—
Starch0 g—
Sucrose25 g—
Theobromine0 mg—
Threonine0.1 g—
Total omega 30 g—
Total omega 60 g—
Tryptophan0 g—
Tyrosine0.1 g—
Valine0.1 g—
Vitamin D20 μg—
Vitamin D30 μg—

Burning 182 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 34min
    Walking (3.5 mph)
  • 22min
    Cycling (moderate)
  • 15min
    Running (6 mph)
  • 26min
    Swimming laps

Common questions

How many calories are in Lemon-Ginger Frozen Yogurt?

One serving of Lemon-Ginger Frozen Yogurt (1 serving) has 182 calories, which works out to 114 calories per 100 g. That is about 9.1% of a 2,000-calorie day.

Is Lemon-Ginger Frozen Yogurt high in protein?

Not especially. It has 5.5 g of protein per serving, and protein supplies 12% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Lemon-Ginger Frozen Yogurt keto-friendly?

It is hard to fit into a strict keto diet. One serving has 41 g of net carbs and 86% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Lemon-Ginger Frozen Yogurt?

102 mg per serving, which meets the FDA definition of low sodium (140 mg or less).

How much sugar is in Lemon-Ginger Frozen Yogurt?

40 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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