Lotte Margaret Cookie nutrition facts
Per 2 pouches · 44 g
of a 2,000 cal day
- Protein2g4% of calories
- Carbs26g47% of calories
- Fat12g49% of calories
- ✓ Low sodium
At a glance
One serving of Lotte Margaret Cookie (2 pouches, 44 g) has 220 calories, with 2 g of protein, 26 g of carbohydrates and 12 g of fat. Most of its energy comes from fat (49% of calories). Keep an eye on saturated fat, which provides 30% of the daily value.
High in
20%+ of the daily value
Nothing notable
Good source of
10–19% of the daily value
Nothing notable
Watch
20%+ of the daily value
- Saturated fat30%
Vitamins & minerals
Amounts for 2 pouches (44 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 0 μg | 0% |
| Vitamin C | 0 mg | 0% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 0 mg | 0% |
| Iron | 0 mg | 0% |
How it compares
Calories per 100 g, so different serving sizes compare fairly.
Burning 220 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 42minWalking (3.5 mph)
- 26minCycling (moderate)
- 18minRunning (6 mph)
- 31minSwimming laps
Common questions
How many calories are in Lotte Margaret Cookie?
One serving of Lotte Margaret Cookie (2 pouches) has 220 calories, which works out to 500 calories per 100 g. That is about 11% of a 2,000-calorie day.
Is Lotte Margaret Cookie high in protein?
Not especially. It has 2 g of protein per serving, and protein supplies 4% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.
Is Lotte Margaret Cookie keto-friendly?
It is hard to fit into a strict keto diet. One serving has 26 g of net carbs and 47% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.
How much sodium is in Lotte Margaret Cookie?
120 mg per serving, which meets the FDA definition of low sodium (140 mg or less).
How much sugar is in Lotte Margaret Cookie?
11 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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