Mung Bean Salad⏱ 10 min total

Mung Bean Salad

Per 1 serving · 393 g · 7 ingredients

Calories
73
4%
of a 2,000 cal day
  • Protein
    3.6g
    16% of calories
  • Carbs
    17g
    77% of calories
  • Fat
    0.6g
    6% of calories
Portion
  • ✓ Low fat
  • ✓ Low saturated fat
  • ✓ Cholesterol free

At a glance

One serving of Mung Bean Salad (393 g) has 73 calories, with 3.6 g of protein, 17 g of carbohydrates and 0.6 g of fat. Most of its energy comes from carbs (77% of calories). It is high in Vitamin C (62% DV), Vitamin K (78% DV) and Vitamin B6 (21% DV).

Per 100 g
19cal
very low energy density
Protein per 100 cal
4.9g
Net carbs
12g
carbs minus fiber
Fiber
4.6g
9.5 g sugar

High in

20%+ of the daily value

  • Vitamin C62%
  • Vitamin K78%
  • Vitamin B621%
  • Copper22%

Good source of

10–19% of the daily value

  • Dietary fiber16%
  • Thiamine10%
  • Folate (B9)18%
  • Pantothenic acid14%
  • Iron16%
  • Potassium15%

Watch

20%+ of the daily value

Nothing notable

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 10 min
  1. 1

    Mix all the vegetables in a bowl. Add salt, pepper, and lemon juice to taste. Toss to combine and serve. Enjoy!

Vitamins & minerals

Amounts for 1 serving (393 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A74 μg
8%
Vitamin C56 mg
62%
Vitamin D0 μg
0%
Vitamin E1 mg
6%
Vitamin K94 μg
78%
Thiamine0.1 mg
10%
Riboflavin (B2)0.1 mg
9%
Niacin1 mg
8%
Vitamin B60.3 mg
21%
Folate (B9)73 μg
18%
Vitamin B120 μg
0%
Pantothenic acid1 mg
14%
Choline29 mg
5%

Minerals

NutrientAmount% Daily Value
Calcium70 mg
7%
Iron1 mg
16%
Potassium725 mg
15%
Magnesium48 mg
11%
Phosphorus98 mg
14%
Zinc1 mg
6%
Copper0.2 mg
22%
Manganese0.4 mg
19%
Selenium1 μg
1%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine0.1 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene191 μg—
Arginine0.2 g—
Aspartic acid0.4 g—
Beta carotene767 μg—
Caffeine0 mg—
Cystine0 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride6 μg—
Fructose4 g—
Galactose0 g—
Glucose4 g—
Glutamic acid1 g—
Glycine0.1 g—
Histidine0 g—
Hydroxyproline0 g—
Isoleucine0.1 g—
Lactose0 g—
Leucine0.2 g—
Lycopene3,834 μg—
Lysine0.2 g—
Maltose0 g—
Methionine0 g—
Monounsaturated fats0 g—
Phenylalanine0.1 g—
Polyunsaturated fats0.2 g—
Proline0.1 g—
Retinol0 μg—
Serine0.1 g—
Starch1 g—
Sucrose0.1 g—
Theobromine0 mg—
Threonine0.1 g—
Total omega 30 g—
Total omega 60 g—
Tryptophan0 g—
Tyrosine0 g—
Valine0.1 g—
Vitamin D20 μg—
Vitamin D30 μg—

Burning 73 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 14min
    Walking (3.5 mph)
  • 9min
    Cycling (moderate)
  • 6min
    Running (6 mph)
  • 10min
    Swimming laps

Common questions

How many calories are in Mung Bean Salad?

One serving of Mung Bean Salad (1 serving) has 73 calories, which works out to 19 calories per 100 g. That is about 3.7% of a 2,000-calorie day.

Is Mung Bean Salad high in protein?

Not especially. It has 3.6 g of protein per serving, and protein supplies 16% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Mung Bean Salad keto-friendly?

It is hard to fit into a strict keto diet. One serving has 12 g of net carbs and 77% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Mung Bean Salad?

179 mg per serving.

How much sugar is in Mung Bean Salad?

9.5 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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