⏱ 60 min totalOne-Pot Creamy Spinach Lentils
Per 1 serving · 515 g · 15 ingredients
of a 2,000 cal day
- Protein30g24% of calories
- Carbs76g62% of calories
- Fat7.6g14% of calories
At a glance
One serving of One-Pot Creamy Spinach Lentils (515 g) has 499 calories, with 30 g of protein, 76 g of carbohydrates and 7.6 g of fat. Most of its energy comes from carbs (62% of calories). It is high in protein (60% DV), dietary fiber (47% DV) and Vitamin A (51% DV). Keep an eye on sodium and saturated fat, which provide 29% and 21% of the daily value.
High in
20%+ of the daily value
- Protein60%
- Dietary fiber47%
- Vitamin A51%
- Vitamin C30%
- Vitamin K143%
- Thiamine73%
Good source of
10–19% of the daily value
- Vitamin E10%
- Vitamin B1211%
- Calcium14%
Watch
20%+ of the daily value
- Sodium29%
- Saturated fat21%
Ingredients
For one serving. Tap an ingredient to see its nutrition.
¼ tbsp Butter
⅛ medium Onion
½ medium Carrots
½ strip Celery
1 fl oz White wine
½ cup Lentils
¼ cup, diced Potato
1 cup Chicken broth
¼ leaf Bay leaf
¼ tbsp Parsley
¼ tbsp Thyme
⅛ cup Half-and-half
1 cup Spinach- 🥄¼ dash Salt
¼ dash Black pepper
Directions
- 1
Heat the butter in a skillet over medium heat. Add the onions, carrots, and celery. Sauté for 10 minutes until the vegetables are fragrant and slightly roasted.
- 2
Add the wine slowly, allowing it to deglaze the pan. Then add the lentils, potatoes, and broth.
- 3
Tie the bay leaf, parsley, and thyme together and add to the pot. Simmer for 30-45 minutes, stirring occasionally, and add more broth as needed to keep the lentils covered.
- 4
Mash the potatoes against the side of the pot to create a creamy texture.
- 5
Remove the tied herbs; add the half and half and spinach. Stir to combine.
- 6
Season with salt and pepper to taste and serve.
Vitamins & minerals
Amounts for 1 serving (515 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 457 μg | 51% |
| Vitamin C | 27 mg | 30% |
| Vitamin D | 0.1 μg | 1% |
| Vitamin E | 1 mg | 10% |
| Vitamin K | 171 μg | 143% |
| Thiamine | 1 mg | 73% |
| Riboflavin (B2) | 0.4 mg | 28% |
| Niacin | 5 mg | 32% |
| Vitamin B6 | 1 mg | 55% |
| Folate (B9) | 544 μg | 136% |
| Vitamin B12 | 0.3 μg | 11% |
| Pantothenic acid | 2 mg | 48% |
| Choline | 122 mg | 22% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 141 mg | 14% |
| Iron | 8 mg | 105% |
| Potassium | 1,373 mg | 29% |
| Magnesium | 93 mg | 22% |
| Phosphorus | 400 mg | 57% |
| Zinc | 4 mg | 35% |
| Copper | 1 mg | 103% |
| Manganese | 2 mg | 83% |
| Selenium | 1 μg | 2% |
Full breakdown · 43 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 1 g | — |
| Alpha Linolenic Acid (ALA) | 0 g | — |
| Alpha carotene | 1,060 μg | — |
| Arginine | 2 g | — |
| Aspartic acid | 3 g | — |
| Beta carotene | 4,320 μg | — |
| Caffeine | 0 mg | — |
| Cystine | 0.3 g | — |
| Docosahexaenoic Acid (DHA) | 0 g | — |
| Docosapentaenoic Acid (DPA) | 0 g | — |
| Eicosapentaenoic Acid (EPA) | 0 g | — |
| Fluoride | 62 μg | — |
| Fructose | 1 g | — |
| Galactose | 0.1 g | — |
| Glucose | 1 g | — |
| Glutamic acid | 4 g | — |
| Glycine | 1 g | — |
| Histidine | 1 g | — |
| Hydroxyproline | 0 g | — |
| Isoleucine | 1 g | — |
| Lactose | 0 g | — |
| Leucine | 2 g | — |
| Lycopene | 0.3 μg | — |
| Lysine | 2 g | — |
| Maltose | 0.3 g | — |
| Methionine | 0.2 g | — |
| Monounsaturated fats | 2 g | — |
| Phenylalanine | 1 g | — |
| Polyunsaturated fats | 1 g | — |
| Proline | 1 g | — |
| Retinol | 53 μg | — |
| Serine | 1 g | — |
| Starch | 54 g | — |
| Sucrose | 3 g | — |
| Theobromine | 0 mg | — |
| Threonine | 1 g | — |
| Total omega 3 | 0 g | — |
| Total omega 6 | 0.1 g | — |
| Tryptophan | 0.2 g | — |
| Tyrosine | 1 g | — |
| Valine | 1 g | — |
| Vitamin D2 | 0 μg | — |
| Vitamin D3 | 0.1 μg | — |
Burning 499 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 95minWalking (3.5 mph)
- 60minCycling (moderate)
- 42minRunning (6 mph)
- 70minSwimming laps
Common questions
How many calories are in One-Pot Creamy Spinach Lentils?
One serving of One-Pot Creamy Spinach Lentils (1 serving) has 499 calories, which works out to 97 calories per 100 g. That is about 25% of a 2,000-calorie day.
Are One-Pot Creamy Spinach Lentils high in protein?
It provides a solid 30 g of protein per serving (60% of the 50 g daily value), but protein supplies only 24% of its calories, so it is not a protein-dense food. Foods where protein provides 30% or more of calories are generally considered protein-dense.
Are One-Pot Creamy Spinach Lentils keto-friendly?
It is hard to fit into a strict keto diet. One serving has 63 g of net carbs and 62% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.
How much sodium is in One-Pot Creamy Spinach Lentils?
663 mg per serving, which is high (20% or more of the 2,300 mg daily value).
How much sugar is in One-Pot Creamy Spinach Lentils?
6.5 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
More recipes
View all
681 calOvernight Coconut-Chia Pudding Breakfast Bowl1 serving
592 calTropical Coconut Oatmeal1 serving
203 calPaleo Pineapple Chicken Spinach Meatballs1 serving
303 calPina Colada Chia Pudding1 serving
333 calGreena" Colada1 serving
133 calClassic Fruit Salad1 serving
286 calGreen Pineapple Piña Colada Smoothie1 serving
421 calTropical Strawberry Swirl Smoothies1 serving