⏱ 18 min totalPan-Seared Tilapia with Dill Yogurt Sauce
Per 1 serving · 320 g · 7 ingredients
of a 2,000 cal day
- Protein47g52% of calories
- Carbs5.7g6% of calories
- Fat17g42% of calories
- ✓ Protein-dense
At a glance
One serving of Pan-Seared Tilapia with Dill Yogurt Sauce (320 g) has 358 calories, with 47 g of protein, 5.7 g of carbohydrates and 17 g of fat. Most of its energy comes from protein (52% of calories). It is high in protein (93% DV), Vitamin D (35% DV) and riboflavin (b2) (32% DV). Keep an eye on cholesterol, which provides 30% of the daily value.
High in
20%+ of the daily value
- Protein93%
- Vitamin D35%
- Riboflavin (B2)32%
- Niacin43%
- Vitamin B627%
- Vitamin B12149%
Good source of
10–19% of the daily value
- Vitamin E18%
- Folate (B9)13%
- Choline17%
- Calcium15%
- Iron15%
- Potassium15%
Watch
20%+ of the daily value
- Cholesterol30%
Ingredients
For one serving. Tap an ingredient to see its nutrition.
6 oz Tilapia
½ cup Greek yogurt
1 tbsp Dill
1 tbsp Lemon juice
¼ tsp Black pepper- 🥄1 dash Salt
1 tbsp Olive oil
Directions
- 1
Season the tilapia fillets with salt and pepper on both sides.
- 2
Heat oil in a non-stick skillet over medium-high heat. Once hot, add the tilapia fillets.
- 3
Cook the tilapia for about 3-4 minutes on each side, or until the fish is opaque and flakes easily with a fork.
- 4
While the fish is cooking, prepare the dill yogurt sauce by mixing the Greek yogurt, chopped dill, lemon juice, and a pinch of salt and pepper in a small bowl.
- 5
Once the tilapia is cooked, remove from the skillet and serve immediately with the dill yogurt sauce drizzled on top or on the side.
Vitamins & minerals
Amounts for 1 serving (320 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 3 μg | 0% |
| Vitamin C | 6 mg | 7% |
| Vitamin D | 5 μg | 35% |
| Vitamin E | 3 mg | 18% |
| Vitamin K | 11 μg | 9% |
| Thiamine | 0.1 mg | 8% |
| Riboflavin (B2) | 0.4 mg | 32% |
| Niacin | 7 mg | 43% |
| Vitamin B6 | 0.4 mg | 27% |
| Folate (B9) | 53 μg | 13% |
| Vitamin B12 | 4 μg | 149% |
| Pantothenic acid | 1 mg | 25% |
| Choline | 91 mg | 17% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 154 mg | 15% |
| Iron | 1 mg | 15% |
| Potassium | 710 mg | 15% |
| Magnesium | 61 mg | 15% |
| Phosphorus | 454 mg | 65% |
| Zinc | 1 mg | 11% |
| Copper | 0.2 mg | 18% |
| Manganese | 0.1 mg | 6% |
| Selenium | 83 μg | 150% |
Full breakdown · 43 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 2 g | — |
| Alpha Linolenic Acid (ALA) | 0.1 g | — |
| Alpha carotene | 0.1 μg | — |
| Arginine | 2 g | — |
| Aspartic acid | 4 g | — |
| Beta carotene | 2 μg | — |
| Caffeine | 0 mg | — |
| Cystine | 0.4 g | — |
| Docosahexaenoic Acid (DHA) | 0.2 g | — |
| Docosapentaenoic Acid (DPA) | 0.1 g | — |
| Eicosapentaenoic Acid (EPA) | 0 g | — |
| Fluoride | 0.2 μg | — |
| Fructose | 0.2 g | — |
| Galactose | 1 g | — |
| Glucose | 0.2 g | — |
| Glutamic acid | 5 g | — |
| Glycine | 2 g | — |
| Histidine | 1 g | — |
| Hydroxyproline | 0 g | — |
| Isoleucine | 2 g | — |
| Lactose | 3 g | — |
| Leucine | 3 g | — |
| Lycopene | 0.1 μg | — |
| Lysine | 3 g | — |
| Maltose | 0 g | — |
| Methionine | 1 g | — |
| Monounsaturated fats | 11 g | — |
| Phenylalanine | 1 g | — |
| Polyunsaturated fats | 2 g | — |
| Proline | 1 g | — |
| Retinol | 1 μg | — |
| Serine | 1 g | — |
| Starch | 0 g | — |
| Sucrose | 0.1 g | — |
| Theobromine | 0 mg | — |
| Threonine | 2 g | — |
| Total omega 3 | 0.3 g | — |
| Total omega 6 | 0 g | — |
| Tryptophan | 0.4 g | — |
| Tyrosine | 1 g | — |
| Valine | 2 g | — |
| Vitamin D2 | 0 μg | — |
| Vitamin D3 | 5 μg | — |
Burning 358 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 68minWalking (3.5 mph)
- 43minCycling (moderate)
- 30minRunning (6 mph)
- 50minSwimming laps
Common questions
How many calories are in Pan-Seared Tilapia with Dill Yogurt Sauce?
One serving of Pan-Seared Tilapia with Dill Yogurt Sauce (1 serving) has 358 calories, which works out to 112 calories per 100 g. That is about 18% of a 2,000-calorie day.
Is Pan-Seared Tilapia with Dill Yogurt Sauce high in protein?
Yes. It has 47 g of protein per serving, and 52% of its calories come from protein (13 g of protein per 100 calories).
Is Pan-Seared Tilapia with Dill Yogurt Sauce keto-friendly?
It is hard to fit into a strict keto diet. One serving has 6 g of net carbs and 6% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.
How much sodium is in Pan-Seared Tilapia with Dill Yogurt Sauce?
288 mg per serving.
How much sugar is in Pan-Seared Tilapia with Dill Yogurt Sauce?
4.3 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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