⏱ 75 min totalSpicy Chicken and Bean Stew
Per 1 serving · 706 g · 13 ingredients
of a 2,000 cal day
- Protein45g37% of calories
- Carbs58g48% of calories
- Fat7.9g15% of calories
- ✓ Protein-dense
At a glance
One serving of Spicy Chicken and Bean Stew (706 g) has 481 calories, with 45 g of protein, 58 g of carbohydrates and 7.9 g of fat. Most of its energy comes from carbs (48% of calories). It is high in protein (91% DV), dietary fiber (56% DV) and Vitamin C (82% DV). Keep an eye on sodium and cholesterol, which provide 39% and 28% of the daily value.
High in
20%+ of the daily value
- Protein91%
- Dietary fiber56%
- Vitamin C82%
- Vitamin E21%
- Thiamine94%
- Riboflavin (B2)33%
Good source of
10–19% of the daily value
- Vitamin K19%
- Vitamin B1212%
Watch
20%+ of the daily value
- Sodium39%
- Cholesterol28%
Ingredients
For one serving. Tap an ingredient to see its nutrition.
¼ tbsp Olive oil
4 oz Chicken breast
½ small raw Red onion
½ clove Garlic
½ pepper Red chili pepper
¼ medium Green bell pepper
½ cup Tomatoes
½ cup Kidney beans
½ cup White beans
½ cup Chicken broth- 🥄¼ dash Salt
¼ dash Black pepper
1 tbsp Cilantro
Directions
- 1
Heat the olive oil in a large heavy pot over medium heat. Add the chicken and sear until lightly browned on both sides, then transfer to a plate with a slotted spoon.
- 2
Add the sliced red onions, crushed garlic, and chopped red chilies to the pot and cook, stirring, until the onions are soft and translucent, about 5 minutes.
- 3
Stir in the chopped green bell pepper, canned tomatoes, kidney beans, white beans, and chicken broth. Return the browned chicken and any juices to the pot, season with black pepper and salt to taste, partially cover, and simmer gently until the chicken is tender and cooked through to 165°F, about 50 minutes.
- 4
Off the heat, stir in the chopped cilantro and adjust seasoning to taste before serving.
Vitamins & minerals
Amounts for 1 serving (706 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 51 μg | 6% |
| Vitamin C | 74 mg | 82% |
| Vitamin D | 0 μg | 0% |
| Vitamin E | 3 mg | 21% |
| Vitamin K | 23 μg | 19% |
| Thiamine | 1 mg | 94% |
| Riboflavin (B2) | 0.4 mg | 33% |
| Niacin | 14 mg | 85% |
| Vitamin B6 | 1 mg | 109% |
| Folate (B9) | 163 μg | 41% |
| Vitamin B12 | 0.3 μg | 12% |
| Pantothenic acid | 2 mg | 47% |
| Choline | 154 mg | 28% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 211 mg | 21% |
| Iron | 7 mg | 90% |
| Potassium | 1,744 mg | 37% |
| Magnesium | 155 mg | 37% |
| Phosphorus | 536 mg | 77% |
| Zinc | 3 mg | 29% |
| Copper | 1 mg | 71% |
| Manganese | 1 mg | 52% |
| Selenium | 30 μg | 55% |
Full breakdown · 43 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 2 g | — |
| Alpha Linolenic Acid (ALA) | 0.1 g | — |
| Alpha carotene | 15 μg | — |
| Arginine | 3 g | — |
| Aspartic acid | 5 g | — |
| Beta carotene | 516 μg | — |
| Caffeine | 0 mg | — |
| Cystine | 0.4 g | — |
| Docosahexaenoic Acid (DHA) | 0 g | — |
| Docosapentaenoic Acid (DPA) | 0 g | — |
| Eicosapentaenoic Acid (EPA) | 0 g | — |
| Fluoride | 7 μg | — |
| Fructose | 2 g | — |
| Galactose | 0 g | — |
| Glucose | 3 g | — |
| Glutamic acid | 7 g | — |
| Glycine | 2 g | — |
| Histidine | 1 g | — |
| Hydroxyproline | 0 g | — |
| Isoleucine | 2 g | — |
| Lactose | 0 g | — |
| Leucine | 3 g | — |
| Lycopene | 3,044 μg | — |
| Lysine | 4 g | — |
| Maltose | 0 g | — |
| Methionine | 1 g | — |
| Monounsaturated fats | 4 g | — |
| Phenylalanine | 2 g | — |
| Polyunsaturated fats | 2 g | — |
| Proline | 2 g | — |
| Retinol | 8 μg | — |
| Serine | 2 g | — |
| Starch | 11 g | — |
| Sucrose | 2 g | — |
| Theobromine | 0 mg | — |
| Threonine | 2 g | — |
| Total omega 3 | 0.1 g | — |
| Total omega 6 | 0.4 g | — |
| Tryptophan | 1 g | — |
| Tyrosine | 1 g | — |
| Valine | 2 g | — |
| Vitamin D2 | 0 μg | — |
| Vitamin D3 | 0 μg | — |
Burning 481 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 91minWalking (3.5 mph)
- 58minCycling (moderate)
- 40minRunning (6 mph)
- 68minSwimming laps
Common questions
How many calories are in Spicy Chicken and Bean Stew?
One serving of Spicy Chicken and Bean Stew (1 serving) has 481 calories, which works out to 68 calories per 100 g. That is about 24% of a 2,000-calorie day.
Is Spicy Chicken and Bean Stew high in protein?
Yes. It has 45 g of protein per serving, and 37% of its calories come from protein (9.4 g of protein per 100 calories).
Is Spicy Chicken and Bean Stew keto-friendly?
It is hard to fit into a strict keto diet. One serving has 43 g of net carbs and 48% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.
How much sodium is in Spicy Chicken and Bean Stew?
894 mg per serving, which is high (20% or more of the 2,300 mg daily value).
How much sugar is in Spicy Chicken and Bean Stew?
8 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
More recipes
View all
234 calStrawberry, Peach, and Chia Smoothie1 serving
145 calSummer Shrimp1 serving
301 calOne Pan Balsamic Chicken and Veggies1 serving
465 calBeef Burritos1 serving
242 calSpiced Pork Tenderloin and Avocado Salsa1 serving
379 calHawaiian Pineapple Egg Scramble1 serving
191 calHoney & Lime Rainbow Fruit Salad1 serving
372 calVegan Walnut Chorizo Tacos with Pineapple Salsa1 serving