T-bone steak (raw, trimmed to 1/8" fat, all grades)

T-bone steak (raw, trimmed to 1/8" fat, all grades) nutrition facts

Per 1 oz · 28 g

Calories
63
3%
of a 2,000 cal day
  • Protein
    5.7g
    37% of calories
  • Carbs
    0g
    0% of calories
  • Fat
    4.3g
    63% of calories
Portion
  • ✓ Keto-friendly
  • ✓ Low sodium
  • ✓ Sugar free

At a glance

One serving of T-bone steak (raw, trimmed to 1/8" fat, all grades) (1 oz, 28 g) has 63 calories, with 5.7 g of protein, 0 g of carbohydrates and 4.3 g of fat. Most of its energy comes from fat (63% of calories). It is high in Vitamin B12 (20% DV).

Per 100 g
223cal
medium energy density
Protein per 100 cal
9g
Net carbs
0g
carbs minus fiber
Fiber
0g
0 g sugar

High in

20%+ of the daily value

  • Vitamin B1220%

Good source of

10–19% of the daily value

  • Vitamin B612%
  • Selenium10%

Watch

20%+ of the daily value

Nothing notable

Vitamins & minerals

Amounts for 1 oz (28 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A1 μg
0%
Vitamin C0 mg
0%
Vitamin D0 μg
0%
Vitamin E0.1 mg
0%
Vitamin K0.5 μg
0%
Thiamine0 mg
1%
Riboflavin (B2)0.1 mg
4%
Niacin1 mg
9%
Vitamin B60.2 mg
12%
Folate (B9)1 μg
0%
Vitamin B120.5 μg
20%
Choline15 mg
3%

Minerals

NutrientAmount% Daily Value
Calcium6 mg
1%
Iron0.5 mg
6%
Potassium66 mg
1%
Magnesium3 mg
1%
Phosphorus50 mg
7%
Zinc1 mg
9%
Copper0 mg
2%
Manganese0 mg
0%
Selenium6 μg
10%
Full breakdown · 34 more nutrients
NutrientAmount% Daily Value
Alanine0.4 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene0 μg—
Arginine0.4 g—
Aspartic acid1 g—
Beta carotene0 μg—
Caffeine0 mg—
Cystine0.1 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Glutamic acid1 g—
Glycine0.3 g—
Histidine0.2 g—
Hydroxyproline0 g—
Isoleucine0.3 g—
Leucine0.5 g—
Lycopene0 μg—
Lysine1 g—
Methionine0.2 g—
Monounsaturated fats2 g—
Phenylalanine0.2 g—
Polyunsaturated fats0.2 g—
Proline0.3 g—
Retinol1 μg—
Serine0.2 g—
Theobromine0 mg—
Threonine0.3 g—
Total omega 30 g—
Total omega 60.1 g—
Tryptophan0.1 g—
Tyrosine0.2 g—
Valine0.3 g—
Vitamin D30 μg—

How it compares

Calories per 100 g, so different serving sizes compare fairly.

Burning 63 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 12min
    Walking (3.5 mph)
  • 8min
    Cycling (moderate)
  • 5min
    Running (6 mph)
  • 9min
    Swimming laps

Common questions

How many calories are in T-bone steak (raw, trimmed to 1/8" fat, all grades)?

One serving of T-bone steak (raw, trimmed to 1/8" fat, all grades) (1 oz) has 63 calories, which works out to 223 calories per 100 g. That is about 3.2% of a 2,000-calorie day.

Is T-bone steak (raw, trimmed to 1/8" fat, all grades) high in protein?

Not especially. It has 5.7 g of protein per serving, and protein supplies 37% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is T-bone steak (raw, trimmed to 1/8" fat, all grades) keto-friendly?

It can fit a ketogenic diet: 0 g of net carbs per serving, with carbs making up 0% of calories.

How much sodium is in T-bone steak (raw, trimmed to 1/8" fat, all grades)?

11 mg per serving, which meets the FDA definition of low sodium (140 mg or less).

How much sugar is in T-bone steak (raw, trimmed to 1/8" fat, all grades)?

0 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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