Turkey Kielbasa Hash⏱ 20 min total

Turkey Kielbasa Hash

Per 1 serving · 175 g · 8 ingredients

Calories
225
11%
of a 2,000 cal day
  • Protein
    10g
    18% of calories
  • Carbs
    15g
    27% of calories
  • Fat
    14g
    55% of calories
Portion

At a glance

One serving of Turkey Kielbasa Hash (175 g) has 225 calories, with 10 g of protein, 15 g of carbohydrates and 14 g of fat. Most of its energy comes from fat (55% of calories). It is high in protein (21% DV) and Vitamin C (49% DV). Keep an eye on sodium and saturated fat, which provide 52% and 22% of the daily value.

Per 100 g
129cal
low energy density
Protein per 100 cal
4.6g
Net carbs
13g
carbs minus fiber
Fiber
2.1g
1.9 g sugar

High in

20%+ of the daily value

  • Protein21%
  • Vitamin C49%

Good source of

10–19% of the daily value

  • Iron13%

Watch

20%+ of the daily value

  • Sodium52%
  • Saturated fat22%

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 10 minCook 10 min
  1. 1

    Cook hashbrowns according to package directions.

  2. 2

    In a separate skillet, brown the sliced kielbasa for around 5 minutes in 1 tbsp of olive oil over medium-high heat. Remove the kielbasa from the pan and set aside. Add the peppers and onions to the skillet and season with a pinch of salt and pepper. Cook for 5 minutes, or until softened, stirring occasionally.

  3. 3

    Add the cooked hashbrowns and kielbasa to the skillet with the onions and peppers and mix everything together. Serve hot and enjoy!

Vitamins & minerals

Amounts for 1 serving (175 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A33 μg
4%
Vitamin C44 mg
49%
Vitamin D0 μg
0%
Vitamin E1 mg
4%
Vitamin K4 μg
3%
Thiamine0 mg
1%
Riboflavin (B2)0 mg
1%
Niacin0.3 mg
2%
Vitamin B60.1 mg
7%
Folate (B9)14 μg
3%
Vitamin B120 μg
0%
Pantothenic acid0.1 mg
2%
Choline3 mg
1%

Minerals

NutrientAmount% Daily Value
Calcium8 mg
1%
Iron1 mg
13%
Potassium91 mg
2%
Magnesium6 mg
1%
Phosphorus13 mg
2%
Zinc0.1 mg
1%
Copper0 mg
0%
Manganese0.1 mg
5%
Selenium0.1 μg
0%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine0 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene6 μg—
Arginine0 g—
Aspartic acid0.1 g—
Beta carotene344 μg—
Caffeine0 mg—
Cystine0 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride1 μg—
Fructose1 g—
Galactose0 g—
Glucose1 g—
Glutamic acid0.1 g—
Glycine0 g—
Histidine0 g—
Hydroxyproline0 g—
Isoleucine0 g—
Lactose0 g—
Leucine0 g—
Lycopene0.1 μg—
Lysine0 g—
Maltose0 g—
Methionine0 g—
Monounsaturated fats7 g—
Phenylalanine0 g—
Polyunsaturated fats2 g—
Proline0 g—
Retinol0 μg—
Serine0 g—
Starch0 g—
Sucrose0.2 g—
Theobromine0 mg—
Threonine0 g—
Total omega 30 g—
Total omega 60 g—
Tryptophan0 g—
Tyrosine0 g—
Valine0 g—
Vitamin D20 μg—
Vitamin D30 μg—

Burning 225 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 43min
    Walking (3.5 mph)
  • 27min
    Cycling (moderate)
  • 19min
    Running (6 mph)
  • 32min
    Swimming laps

Common questions

How many calories are in Turkey Kielbasa Hash?

One serving of Turkey Kielbasa Hash (1 serving) has 225 calories, which works out to 129 calories per 100 g. That is about 11% of a 2,000-calorie day.

Is Turkey Kielbasa Hash high in protein?

It provides a solid 10 g of protein per serving (21% of the 50 g daily value), but protein supplies only 18% of its calories, so it is not a protein-dense food. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Turkey Kielbasa Hash keto-friendly?

It is hard to fit into a strict keto diet. One serving has 13 g of net carbs and 27% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Turkey Kielbasa Hash?

1206 mg per serving, which is high (20% or more of the 2,300 mg daily value).

How much sugar is in Turkey Kielbasa Hash?

1.9 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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