⏱ 60 min totalCalypso Chicken Over Rice
Per 1 serving · 361 g · 10 ingredients
of a 2,000 cal day
- Protein33g29% of calories
- Carbs68g60% of calories
- Fat5.3g11% of calories
- ✓ Low saturated fat
At a glance
One serving of Calypso Chicken Over Rice (361 g) has 446 calories, with 33 g of protein, 68 g of carbohydrates and 5.3 g of fat. Most of its energy comes from carbs (60% of calories). It is high in protein (66% DV), dietary fiber (23% DV) and thiamine (36% DV). Keep an eye on sodium and cholesterol, which provide 22% and 28% of the daily value.
High in
20%+ of the daily value
- Protein66%
- Dietary fiber23%
- Thiamine36%
- Riboflavin (B2)25%
- Niacin90%
- Vitamin B6105%
Good source of
10–19% of the daily value
- Vitamin C15%
- Vitamin E12%
- Folate (B9)15%
- Vitamin B1211%
- Potassium18%
Watch
20%+ of the daily value
- Sodium22%
- Cholesterol28%
Ingredients
For one serving. Tap an ingredient to see its nutrition.
4 oz Chicken breast
½ cup, crushed, sliced, or chunks Pineapple
⅛ cup Black beans
¼ cup Sweet corn
½ tbsp Cilantro
½ tsp Chili powder- 🥄⅛ tsp Salt
- 🥄⅛ tsp Crushed red pepper flakes
⅛ tsp Cayenne pepper
¼ cup Brown rice
Directions
- 1
Preheat the oven to 350°F and line a rimmed baking sheet with foil for easy cleanup.
- 2
Cut the chicken into 1-inch pieces. Finely chop the cilantro.
- 3
Drain the canned pineapple, reserving 6 tablespoons of the juice (for original 8-serving recipe, scale accordingly).
- 4
In a large bowl, combine the pineapple, reserved juice, black beans, corn, cilantro, chili powder, salt, red pepper flakes, cayenne, and chicken. Toss until evenly coated.
- 5
Divide the mixture among four sheets of foil. Fold and crimp the edges tightly to seal into packets, then place on the prepared baking sheet.
- 6
Bake until the chicken is cooked through to 165°F and the packets are steaming, 35–40 minutes.
- 7
Meanwhile, cook the brown rice according to package directions.
- 8
Carefully open the packets (watch the steam) and spoon the contents over the cooked rice. Garnish with extra cilantro if desired.
Vitamins & minerals
Amounts for 1 serving (361 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 37 μg | 4% |
| Vitamin C | 14 mg | 15% |
| Vitamin D | 0 μg | 0% |
| Vitamin E | 2 mg | 12% |
| Vitamin K | 5 μg | 4% |
| Thiamine | 0.4 mg | 36% |
| Riboflavin (B2) | 0.3 mg | 25% |
| Niacin | 14 mg | 90% |
| Vitamin B6 | 1 mg | 105% |
| Folate (B9) | 61 μg | 15% |
| Vitamin B12 | 0.3 μg | 11% |
| Pantothenic acid | 3 mg | 54% |
| Choline | 129 mg | 23% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 51 mg | 5% |
| Iron | 2 mg | 30% |
| Potassium | 825 mg | 18% |
| Magnesium | 134 mg | 32% |
| Phosphorus | 462 mg | 66% |
| Zinc | 2 mg | 20% |
| Copper | 0.4 mg | 40% |
| Manganese | 3 mg | 143% |
| Selenium | 38 μg | 69% |
Full breakdown · 43 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 2 g | — |
| Alpha Linolenic Acid (ALA) | 0 g | — |
| Alpha carotene | 27 μg | — |
| Arginine | 2 g | — |
| Aspartic acid | 3 g | — |
| Beta carotene | 301 μg | — |
| Caffeine | 0 mg | — |
| Cystine | 0.3 g | — |
| Docosahexaenoic Acid (DHA) | 0 g | — |
| Docosapentaenoic Acid (DPA) | 0 g | — |
| Eicosapentaenoic Acid (EPA) | 0 g | — |
| Fluoride | 5 μg | — |
| Fructose | 8 g | — |
| Galactose | 0.1 g | — |
| Glucose | 10 g | — |
| Glutamic acid | 5 g | — |
| Glycine | 1 g | — |
| Histidine | 1 g | — |
| Hydroxyproline | 0 g | — |
| Isoleucine | 2 g | — |
| Lactose | 0 g | — |
| Leucine | 3 g | — |
| Lycopene | 0.3 μg | — |
| Lysine | 3 g | — |
| Maltose | 0.1 g | — |
| Methionine | 1 g | — |
| Monounsaturated fats | 1 g | — |
| Phenylalanine | 1 g | — |
| Polyunsaturated fats | 1 g | — |
| Proline | 1 g | — |
| Retinol | 8 μg | — |
| Serine | 1 g | — |
| Starch | 5 g | — |
| Sucrose | 1 g | — |
| Theobromine | 0 mg | — |
| Threonine | 1 g | — |
| Total omega 3 | 0 g | — |
| Total omega 6 | 0.4 g | — |
| Tryptophan | 0.4 g | — |
| Tyrosine | 1 g | — |
| Valine | 2 g | — |
| Vitamin D2 | 0 μg | — |
| Vitamin D3 | 0 μg | — |
Burning 446 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 85minWalking (3.5 mph)
- 54minCycling (moderate)
- 37minRunning (6 mph)
- 63minSwimming laps
Common questions
How many calories are in Calypso Chicken Over Rice?
One serving of Calypso Chicken Over Rice (1 serving) has 446 calories, which works out to 124 calories per 100 g. That is about 22% of a 2,000-calorie day.
Is Calypso Chicken Over Rice high in protein?
It provides a solid 33 g of protein per serving (66% of the 50 g daily value), but protein supplies only 29% of its calories, so it is not a protein-dense food. Foods where protein provides 30% or more of calories are generally considered protein-dense.
Is Calypso Chicken Over Rice keto-friendly?
It is hard to fit into a strict keto diet. One serving has 61 g of net carbs and 60% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.
How much sodium is in Calypso Chicken Over Rice?
505 mg per serving, which is high (20% or more of the 2,300 mg daily value).
How much sugar is in Calypso Chicken Over Rice?
20 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
More recipes
View all
259 calClassic Scones with Jam1 serving
281 calChicken with Roasted Tomato and Red Onions1 serving
328 calTilapia, Pepper, Asparagus, and Egg Stir-Fry1 serving
275 calHot ‘N’ Sour Mushroom & Noodle Soup1 serving
44 calSpicy Summer Mushrooms1 serving
401 calSesame and Peanut Noodles1 serving
279 calEasy Tuna Casserole1 serving
91 calBanana Chocolate Chip Muffins1 serving