Cauliflower Cheddar Fritters⏱ 25 min total

Cauliflower Cheddar Fritters

Per 1 serving · 51 g · 11 ingredients

Calories
69
3%
of a 2,000 cal day
  • Protein
    4g
    23% of calories
  • Carbs
    5.3g
    30% of calories
  • Fat
    3.6g
    47% of calories
Portion

At a glance

One serving of Cauliflower Cheddar Fritters (51 g) has 69 calories, with 4 g of protein, 5.3 g of carbohydrates and 3.6 g of fat. Most of its energy comes from fat (47% of calories).

Per 100 g
134cal
low energy density
Protein per 100 cal
5.8g
Net carbs
4g
carbs minus fiber
Fiber
1g
1 g sugar

High in

20%+ of the daily value

Nothing notable

Good source of

10–19% of the daily value

  • Vitamin C19%
  • Phosphorus11%

Watch

20%+ of the daily value

Nothing notable

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 15 minCook 10 min
  1. 1

    Cut the cauliflower into florets and cook in boiling water until tender, about 8-10 minutes. Drain and process in a food processor until it reaches a rice-like texture. Alternatively, chop finely with a knife.

  2. 2

    In a bowl, combine the processed cauliflower, cheddar cheese, Parmesan cheese, egg, breadcrumbs, Italian seasoning, cayenne pepper, salt, pepper, and onion powder.

  3. 3

    Heat a skillet over medium-high heat and add enough oil to coat the bottom (about ½ inch). Form the cauliflower mixture into patties approximately 3 inches in diameter.

  4. 4

    Cook the patties until golden brown and set, about 3-4 minutes per side. Serve with sour cream or your favorite dipping sauce.

Vitamins & minerals

Amounts for 1 serving (51 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A25 μg
3%
Vitamin C17 mg
19%
Vitamin D0.1 μg
1%
Vitamin E0.2 mg
1%
Vitamin K6 μg
5%
Thiamine0.1 mg
5%
Riboflavin (B2)0.1 mg
6%
Niacin0.5 mg
3%
Vitamin B60.1 mg
6%
Folate (B9)28 μg
7%
Vitamin B120.1 μg
5%
Pantothenic acid0.3 mg
7%
Choline24 mg
4%

Minerals

NutrientAmount% Daily Value
Calcium92 mg
9%
Iron0.5 mg
6%
Potassium127 mg
3%
Magnesium11 mg
3%
Phosphorus75 mg
11%
Zinc0.5 mg
4%
Copper0 mg
3%
Manganese0.1 mg
5%
Selenium4 μg
8%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine0.2 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene0 μg—
Arginine0.2 g—
Aspartic acid0.3 g—
Beta carotene23 μg—
Caffeine0 mg—
Cystine0 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride2 μg—
Fructose0.4 g—
Galactose0 g—
Glucose0.4 g—
Glutamic acid1 g—
Glycine0.1 g—
Histidine0.1 g—
Hydroxyproline0 g—
Isoleucine0.2 g—
Lactose0 g—
Leucine0.3 g—
Lycopene0 μg—
Lysine0.3 g—
Maltose0.1 g—
Methionine0.1 g—
Monounsaturated fats1 g—
Phenylalanine0.2 g—
Polyunsaturated fats0.3 g—
Proline0.4 g—
Retinol23 μg—
Serine0.2 g—
Starch3 g—
Sucrose0 g—
Theobromine0 mg—
Threonine0.2 g—
Total omega 30 g—
Total omega 60.1 g—
Tryptophan0.1 g—
Tyrosine0.2 g—
Valine0.3 g—
Vitamin D20 μg—
Vitamin D30.1 μg—

Burning 69 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 13min
    Walking (3.5 mph)
  • 8min
    Cycling (moderate)
  • 6min
    Running (6 mph)
  • 10min
    Swimming laps

Common questions

How many calories are in Cauliflower Cheddar Fritters?

One serving of Cauliflower Cheddar Fritters (1 serving) has 69 calories, which works out to 134 calories per 100 g. That is about 3.4% of a 2,000-calorie day.

Are Cauliflower Cheddar Fritters high in protein?

Not especially. It has 4 g of protein per serving, and protein supplies 23% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Are Cauliflower Cheddar Fritters keto-friendly?

It is hard to fit into a strict keto diet. One serving has 4 g of net carbs and 30% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Cauliflower Cheddar Fritters?

231 mg per serving.

How much sugar is in Cauliflower Cheddar Fritters?

1 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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