⏱ 30 min totalChicken Puttanesca
Per 1 serving · 294 g · 11 ingredients
of a 2,000 cal day
- Protein28g36% of calories
- Carbs8.7g11% of calories
- Fat19g54% of calories
- ✓ Protein-dense
At a glance
One serving of Chicken Puttanesca (294 g) has 318 calories, with 28 g of protein, 8.7 g of carbohydrates and 19 g of fat. Most of its energy comes from fat (54% of calories). It is high in protein (57% DV), Vitamin C (21% DV) and Vitamin E (25% DV). Keep an eye on cholesterol, which provides 29% of the daily value.
High in
20%+ of the daily value
- Protein57%
- Vitamin C21%
- Vitamin E25%
- Niacin78%
- Vitamin B681%
- Pantothenic acid38%
Good source of
10–19% of the daily value
- Vitamin K16%
- Thiamine15%
- Riboflavin (B2)18%
- Vitamin B1211%
- Potassium16%
- Magnesium12%
Watch
20%+ of the daily value
- Cholesterol29%
Ingredients
For one serving. Tap an ingredient to see its nutrition.
1 tbsp Olive oil
4 oz Chicken breast- 🥄¼ dash Salt
¼ dash Black pepper
1 cloves, minced Garlic
¼ small Onion
1 anchovy European anchovy
⅛ cup Black olives
¼ tbsp, drained Capers- 🥄⅛ tsp Crushed red pepper flakes
1 medium whole Tomatoes
Directions
- 1
Pre-heat oven to 450°F.
- 2
Pre-heat a large oven-proof sauté or skillet over high heat.
- 3
Coat the chicken breasts with 2 tablespoons of the oil and season both sides with salt and pepper.
- 4
Sear the chicken breasts in the hot pan. After about 2 minutes or when one side is golden brown, turn them over and place the pan in the oven. Roast for 8-12 minutes.
- 5
Once the breasts are firm to the touch, remove the pan from the oven and place it on a hot burner. Quickly remove the chicken breasts and place them on plates.
- 6
Add the remaining oil, garlic, onions, anchovies, olives, capers, and chili flakes to the pan and lightly fry for about 1 minute.
- 7
Add the tomatoes to the pan with a bit of salt and pepper. Cook over high heat until the tomatoes are just cooked and the sauce is thick, about 2 minutes.
- 8
Divide the sauce between the chicken breasts and serve.
Vitamins & minerals
Amounts for 1 serving (294 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 64 μg | 7% |
| Vitamin C | 19 mg | 21% |
| Vitamin D | 0.1 μg | 0% |
| Vitamin E | 4 mg | 25% |
| Vitamin K | 19 μg | 16% |
| Thiamine | 0.2 mg | 15% |
| Riboflavin (B2) | 0.2 mg | 18% |
| Niacin | 12 mg | 78% |
| Vitamin B6 | 1 mg | 81% |
| Folate (B9) | 33 μg | 8% |
| Vitamin B12 | 0.3 μg | 11% |
| Pantothenic acid | 2 mg | 38% |
| Choline | 108 mg | 20% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 53 mg | 5% |
| Iron | 2 mg | 21% |
| Potassium | 732 mg | 16% |
| Magnesium | 52 mg | 12% |
| Phosphorus | 292 mg | 42% |
| Zinc | 1 mg | 10% |
| Copper | 0.1 mg | 13% |
| Manganese | 0.2 mg | 10% |
| Selenium | 29 μg | 53% |
Full breakdown · 43 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 2 g | — |
| Alpha Linolenic Acid (ALA) | 0 g | — |
| Alpha carotene | 124 μg | — |
| Arginine | 2 g | — |
| Aspartic acid | 3 g | — |
| Beta carotene | 594 μg | — |
| Caffeine | 0 mg | — |
| Cystine | 0.3 g | — |
| Docosahexaenoic Acid (DHA) | 0.1 g | — |
| Docosapentaenoic Acid (DPA) | 0 g | — |
| Eicosapentaenoic Acid (EPA) | 0 g | — |
| Fluoride | 3 μg | — |
| Fructose | 2 g | — |
| Galactose | 0 g | — |
| Glucose | 2 g | — |
| Glutamic acid | 5 g | — |
| Glycine | 1 g | — |
| Histidine | 1 g | — |
| Hydroxyproline | 0 g | — |
| Isoleucine | 1 g | — |
| Lactose | 0 g | — |
| Leucine | 2 g | — |
| Lycopene | 3,165 μg | — |
| Lysine | 3 g | — |
| Maltose | 0 g | — |
| Methionine | 1 g | — |
| Monounsaturated fats | 12 g | — |
| Phenylalanine | 1 g | — |
| Polyunsaturated fats | 2 g | — |
| Proline | 1 g | — |
| Retinol | 8 μg | — |
| Serine | 1 g | — |
| Starch | 0 g | — |
| Sucrose | 0.2 g | — |
| Theobromine | 0 mg | — |
| Threonine | 1 g | — |
| Total omega 3 | 0.1 g | — |
| Total omega 6 | 0.4 g | — |
| Tryptophan | 0.3 g | — |
| Tyrosine | 1 g | — |
| Valine | 1 g | — |
| Vitamin D2 | 0 μg | — |
| Vitamin D3 | 0.1 μg | — |
Burning 318 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 60minWalking (3.5 mph)
- 38minCycling (moderate)
- 26minRunning (6 mph)
- 45minSwimming laps
Common questions
How many calories are in Chicken Puttanesca?
One serving of Chicken Puttanesca (1 serving) has 318 calories, which works out to 108 calories per 100 g. That is about 16% of a 2,000-calorie day.
Is Chicken Puttanesca high in protein?
Yes. It has 28 g of protein per serving, and 36% of its calories come from protein (8.9 g of protein per 100 calories).
Is Chicken Puttanesca keto-friendly?
It is hard to fit into a strict keto diet. One serving has 6 g of net carbs and 11% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.
How much sodium is in Chicken Puttanesca?
420 mg per serving.
How much sugar is in Chicken Puttanesca?
4 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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