Cinnamon Blueberry Oatmeal⏱ 30 min total

Cinnamon Blueberry Oatmeal

Per 1 serving · 389 g · 9 ingredients

Calories
310
16%
of a 2,000 cal day
  • Protein
    5.3g
    6% of calories
  • Carbs
    62g
    74% of calories
  • Fat
    7.3g
    20% of calories
Portion
  • ✓ Low saturated fat
  • ✓ Low sodium
  • ✓ Cholesterol free

At a glance

One serving of Cinnamon Blueberry Oatmeal (389 g) has 310 calories, with 5.3 g of protein, 62 g of carbohydrates and 7.3 g of fat. Most of its energy comes from carbs (74% of calories). It is high in dietary fiber (36% DV), iron (21% DV) and phosphorus (23% DV).

Per 100 g
80cal
low energy density
Protein per 100 cal
1.7g
Net carbs
52g
carbs minus fiber
Fiber
10g
34 g sugar

High in

20%+ of the daily value

  • Dietary fiber36%
  • Iron21%
  • Phosphorus23%
  • Copper39%
  • Manganese47%

Good source of

10–19% of the daily value

  • Vitamin C14%
  • Vitamin K11%
  • Thiamine13%
  • Vitamin B615%
  • Potassium11%
  • Magnesium16%

Watch

20%+ of the daily value

Nothing notable

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 15 minCook 15 min
  1. 1

    In a saucepan combine water with the vanilla and cinnamon. Bring to a boil over high heat. Reduce heat to a simmer and stir in the oats.

  2. 2

    When the mixture starts to simmer, add the blueberries. Remove from heat when berries are heated through.

  3. 3

    Cover and let stand for 15 minutes until thick and creamy.

  4. 4

    Mix in apples, nuts, flaxseed, and raisins. Serve and enjoy!

Vitamins & minerals

Amounts for 1 serving (389 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A7 μg
1%
Vitamin C12 mg
14%
Vitamin D0 μg
0%
Vitamin E1 mg
5%
Vitamin K13 μg
11%
Thiamine0.2 mg
13%
Riboflavin (B2)0.1 mg
9%
Niacin1 mg
9%
Vitamin B60.2 mg
15%
Folate (B9)24 μg
6%
Vitamin B120 μg
0%
Pantothenic acid0.2 mg
5%
Choline21 mg
4%

Minerals

NutrientAmount% Daily Value
Calcium49 mg
5%
Iron2 mg
21%
Potassium506 mg
11%
Magnesium66 mg
16%
Phosphorus160 mg
23%
Zinc1 mg
11%
Copper0.3 mg
39%
Manganese1 mg
47%
Selenium10 μg
19%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine0.1 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene0 μg—
Arginine0.3 g—
Aspartic acid0.4 g—
Beta carotene62 μg—
Caffeine0 mg—
Cystine0 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride48 μg—
Fructose18 g—
Galactose0 g—
Glucose11 g—
Glutamic acid0.5 g—
Glycine0.1 g—
Histidine0 g—
Hydroxyproline0 g—
Isoleucine0.1 g—
Lactose0 g—
Leucine0.2 g—
Lycopene0 μg—
Lysine0.1 g—
Maltose0 g—
Methionine0 g—
Monounsaturated fats1 g—
Phenylalanine0.1 g—
Polyunsaturated fats5 g—
Proline0.1 g—
Retinol0 μg—
Serine0.1 g—
Starch1 g—
Sucrose4 g—
Theobromine0 mg—
Threonine0.1 g—
Total omega 30 g—
Total omega 60 g—
Tryptophan0 g—
Tyrosine0 g—
Valine0.1 g—
Vitamin D20 μg—
Vitamin D30 μg—

Burning 310 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 59min
    Walking (3.5 mph)
  • 37min
    Cycling (moderate)
  • 26min
    Running (6 mph)
  • 44min
    Swimming laps

Common questions

How many calories are in Cinnamon Blueberry Oatmeal?

One serving of Cinnamon Blueberry Oatmeal (1 serving) has 310 calories, which works out to 80 calories per 100 g. That is about 16% of a 2,000-calorie day.

Is Cinnamon Blueberry Oatmeal high in protein?

Not especially. It has 5.3 g of protein per serving, and protein supplies 6% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Cinnamon Blueberry Oatmeal keto-friendly?

It is hard to fit into a strict keto diet. One serving has 52 g of net carbs and 74% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Cinnamon Blueberry Oatmeal?

6.2 mg per serving, which meets the FDA definition of low sodium (140 mg or less).

How much sugar is in Cinnamon Blueberry Oatmeal?

34 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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