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⏱ 10 min total

Healthy Upside-Down Cake

Per 1 serving · 276 g · 5 ingredients

Calories
471
24%
of a 2,000 cal day
  • Protein
    3.9g
    3% of calories
  • Carbs
    110g
    85% of calories
  • Fat
    6.7g
    12% of calories
Portion
  • ✓ Low sodium
  • ✓ Cholesterol free

At a glance

One serving of Healthy Upside-Down Cake (276 g) has 471 calories, with 3.9 g of protein, 110 g of carbohydrates and 6.7 g of fat. Most of its energy comes from carbs (85% of calories). It is high in dietary fiber (45% DV), Vitamin C (48% DV) and Vitamin K (26% DV). Keep an eye on saturated fat, which provides 28% of the daily value.

Per 100 g
170cal
medium energy density
Protein per 100 cal
0.8g
Net carbs
98g
carbs minus fiber
Fiber
13g
88 g sugar

High in

20%+ of the daily value

  • Dietary fiber45%
  • Vitamin C48%
  • Vitamin K26%
  • Vitamin B638%
  • Pantothenic acid22%
  • Iron21%

Good source of

10–19% of the daily value

  • Niacin15%
  • Folate (B9)10%
  • Phosphorus16%

Watch

20%+ of the daily value

  • Saturated fat28%

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 10 min
  1. 1

    In a food processor, blend the dates and shredded coconut until a sticky pastry forms.

  2. 2

    Line a small bowl or container with banana slices, covering the bottom and sides.

  3. 3

    Press about two-thirds of the date-coconut mixture over the banana layer.

  4. 4

    Layer the fruit inside with blueberries, kiwis, and bananas.

  5. 5

    Cover the fruit with the remaining one-third of the date-coconut mixture.

  6. 6

    Refrigerate for a few hours or overnight.

  7. 7

    Before serving, loosen the edges with a knife and invert the cake onto a plate.

Vitamins & minerals

Amounts for 1 serving (276 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A12 μg
1%
Vitamin C44 mg
48%
Vitamin D0 μg
0%
Vitamin E1 mg
6%
Vitamin K31 μg
26%
Thiamine0.1 mg
9%
Riboflavin (B2)0.1 mg
9%
Niacin2 mg
15%
Vitamin B60.5 mg
38%
Folate (B9)38 μg
10%
Vitamin B120 μg
0%
Pantothenic acid1 mg
22%
Choline26 mg
5%

Minerals

NutrientAmount% Daily Value
Calcium82 mg
8%
Iron2 mg
21%
Potassium1,090 mg
23%
Magnesium87 mg
21%
Phosphorus112 mg
16%
Zinc1 mg
7%
Copper1 mg
61%
Manganese1 mg
38%
Selenium4 μg
7%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine0.2 g—
Alpha Linolenic Acid (ALA)0 g—
Alpha carotene13 μg—
Arginine0.2 g—
Aspartic acid0.5 g—
Beta carotene140 μg—
Caffeine0 mg—
Cystine0.1 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride1 μg—
Fructose38 g—
Galactose0.1 g—
Glucose40 g—
Glutamic acid1 g—
Glycine0.2 g—
Histidine0.1 g—
Hydroxyproline0 g—
Isoleucine0.2 g—
Lactose0 g—
Leucine0.2 g—
Lycopene0 μg—
Lysine0.1 g—
Maltose0.3 g—
Methionine0 g—
Monounsaturated fats0.4 g—
Phenylalanine0.2 g—
Polyunsaturated fats0.3 g—
Proline0.2 g—
Retinol0 μg—
Serine0.2 g—
Starch3 g—
Sucrose10 g—
Theobromine0 mg—
Threonine0.1 g—
Total omega 30 g—
Total omega 60.1 g—
Tryptophan0 g—
Tyrosine0 g—
Valine0.2 g—
Vitamin D20 μg—
Vitamin D30 μg—

Burning 471 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 89min
    Walking (3.5 mph)
  • 57min
    Cycling (moderate)
  • 39min
    Running (6 mph)
  • 66min
    Swimming laps

Common questions

How many calories are in Healthy Upside-Down Cake?

One serving of Healthy Upside-Down Cake (1 serving) has 471 calories, which works out to 170 calories per 100 g. That is about 24% of a 2,000-calorie day.

Is Healthy Upside-Down Cake high in protein?

Not especially. It has 3.9 g of protein per serving, and protein supplies 3% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Healthy Upside-Down Cake keto-friendly?

It is hard to fit into a strict keto diet. One serving has 98 g of net carbs and 85% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.

How much sodium is in Healthy Upside-Down Cake?

64 mg per serving, which meets the FDA definition of low sodium (140 mg or less).

How much sugar is in Healthy Upside-Down Cake?

88 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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