Low Carb Mashed Cauliflower with Spinach⏱ 30 min total

Low Carb Mashed Cauliflower with Spinach

Per 1 serving · 108 g · 8 ingredients

Calories
214
11%
of a 2,000 cal day
  • Protein
    6g
    11% of calories
  • Carbs
    3.8g
    7% of calories
  • Fat
    20g
    82% of calories
Portion
  • ✓ Keto-friendly

At a glance

One serving of Low Carb Mashed Cauliflower with Spinach (108 g) has 214 calories, with 6 g of protein, 3.8 g of carbohydrates and 20 g of fat. Most of its energy comes from fat (82% of calories). It is high in Vitamin A (41% DV) and Vitamin K (113% DV). Keep an eye on saturated fat, which provides 62% of the daily value.

Per 100 g
198cal
medium energy density
Protein per 100 cal
2.8g
Net carbs
2g
carbs minus fiber
Fiber
1.3g
0.6 g sugar

High in

20%+ of the daily value

  • Vitamin A41%
  • Vitamin K113%

Good source of

10–19% of the daily value

  • Vitamin C10%
  • Vitamin E10%
  • Riboflavin (B2)15%
  • Folate (B9)17%
  • Calcium18%
  • Iron10%

Watch

20%+ of the daily value

  • Saturated fat62%

Ingredients

For one serving. Tap an ingredient to see its nutrition.

Directions

Prep 5 minCook 25 min
  1. 1

    Cook the cauliflower in boiling water for 5 minutes, then drain. Place the cooked cauliflower and butter into a food processor.

  2. 2

    Pulse until the cauliflower is well blended with the butter. Add the spinach, sour cream, dried onion, salt, and dill.

  3. 3

    Pulse in the food processor until well combined. Transfer to a casserole dish and top with the shredded cheddar cheese. Bake at 350°F for 20 minutes until the cheese is slightly browned.

Vitamins & minerals

Amounts for 1 serving (108 g). Bars show % of the daily value.

Vitamins

NutrientAmount% Daily Value
Vitamin A373 μg
41%
Vitamin C9 mg
10%
Vitamin D0.4 μg
2%
Vitamin E2 mg
10%
Vitamin K136 μg
113%
Thiamine0.1 mg
5%
Riboflavin (B2)0.2 mg
15%
Niacin0.3 mg
2%
Vitamin B60.1 mg
8%
Folate (B9)67 μg
17%
Vitamin B120.2 μg
9%
Pantothenic acid0.3 mg
6%
Choline25 mg
4%

Minerals

NutrientAmount% Daily Value
Calcium180 mg
18%
Iron1 mg
10%
Potassium219 mg
5%
Magnesium36 mg
9%
Phosphorus123 mg
18%
Zinc1 mg
8%
Copper0.1 mg
7%
Manganese0.3 mg
12%
Selenium7 μg
13%
Full breakdown · 43 more nutrients
NutrientAmount% Daily Value
Alanine0.2 g—
Alpha Linolenic Acid (ALA)0.1 g—
Alpha carotene0 μg—
Arginine0.3 g—
Aspartic acid0.5 g—
Beta carotene2,539 μg—
Caffeine0 mg—
Cystine0 g—
Docosahexaenoic Acid (DHA)0 g—
Docosapentaenoic Acid (DPA)0 g—
Eicosapentaenoic Acid (EPA)0 g—
Fluoride5 μg—
Fructose0.2 g—
Galactose0 g—
Glucose0.2 g—
Glutamic acid1 g—
Glycine0.2 g—
Histidine0.1 g—
Hydroxyproline0 g—
Isoleucine0.3 g—
Lactose0 g—
Leucine0.5 g—
Lycopene0 μg—
Lysine0.4 g—
Maltose0 g—
Methionine0.1 g—
Monounsaturated fats5 g—
Phenylalanine0.3 g—
Polyunsaturated fats1 g—
Proline1 g—
Retinol162 μg—
Serine0.2 g—
Starch0 g—
Sucrose0.1 g—
Theobromine0 mg—
Threonine0.3 g—
Total omega 30.1 g—
Total omega 60.4 g—
Tryptophan0.1 g—
Tyrosine0.3 g—
Valine0.4 g—
Vitamin D20 μg—
Vitamin D30.4 μg—

Burning 214 calories

Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.

  • 41min
    Walking (3.5 mph)
  • 26min
    Cycling (moderate)
  • 18min
    Running (6 mph)
  • 30min
    Swimming laps

Common questions

How many calories are in Low Carb Mashed Cauliflower with Spinach?

One serving of Low Carb Mashed Cauliflower with Spinach (1 serving) has 214 calories, which works out to 198 calories per 100 g. That is about 11% of a 2,000-calorie day.

Is Low Carb Mashed Cauliflower with Spinach high in protein?

Not especially. It has 6 g of protein per serving, and protein supplies 11% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.

Is Low Carb Mashed Cauliflower with Spinach keto-friendly?

It can fit a ketogenic diet: 2 g of net carbs per serving, with carbs making up 7% of calories.

How much sodium is in Low Carb Mashed Cauliflower with Spinach?

441 mg per serving.

How much sugar is in Low Carb Mashed Cauliflower with Spinach?

0.6 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.

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