Powdered dessert topping (prepared with milk) nutrition facts
Per 1 tbsp · 4 g
of a 2,000 cal day
- Protein0.1g5% of calories
- Carbs0.7g36% of calories
- Fat0.5g58% of calories
- ✓ Low calorie
- ✓ Low fat
- ✓ Low saturated fat
- ✓ Sodium free
- ✓ Cholesterol free
At a glance
One serving of Powdered dessert topping (prepared with milk) (1 tbsp, 4 g) has 7.8 calories, with 0.1 g of protein, 0.7 g of carbohydrates and 0.5 g of fat. Most of its energy comes from fat (58% of calories).
Vitamins & minerals
Amounts for 1 tbsp (4 g). Bars show % of the daily value.
Vitamins
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Vitamin A | 1 μg | 0% |
| Vitamin C | 0 mg | 0% |
| Vitamin D | 0 μg | 0% |
| Vitamin E | 0 mg | 0% |
| Vitamin K | 0.1 μg | 0% |
| Thiamine | 0 mg | 0% |
| Riboflavin (B2) | 0 mg | 0% |
| Niacin | 0 mg | 0% |
| Vitamin B6 | 0 mg | 0% |
| Folate (B9) | 0.2 μg | 0% |
| Vitamin B12 | 0 μg | 0% |
| Pantothenic acid | 0 mg | 0% |
| Choline | 0.4 mg | 0% |
Minerals
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Calcium | 4 mg | 0% |
| Iron | 0 mg | 0% |
| Potassium | 6 mg | 0% |
| Magnesium | 0.4 mg | 0% |
| Phosphorus | 3 mg | 1% |
| Zinc | 0 mg | 0% |
| Copper | 0 mg | 0% |
| Manganese | 0 mg | 0% |
| Selenium | 0.2 μg | 0% |
Full breakdown · 38 more nutrients
| Nutrient | Amount | % Daily Value |
|---|---|---|
| Alanine | 0 g | — |
| Alpha carotene | 0 μg | — |
| Arginine | 0 g | — |
| Aspartic acid | 0 g | — |
| Beta carotene | 0.2 μg | — |
| Caffeine | 0 mg | — |
| Cystine | 0 g | — |
| Docosahexaenoic Acid (DHA) | 0 g | — |
| Docosapentaenoic Acid (DPA) | 0 g | — |
| Eicosapentaenoic Acid (EPA) | 0 g | — |
| Fructose | 0 g | — |
| Galactose | 0 g | — |
| Glucose | 0 g | — |
| Glutamic acid | 0 g | — |
| Glycine | 0 g | — |
| Histidine | 0 g | — |
| Isoleucine | 0 g | — |
| Lactose | 0.2 g | — |
| Leucine | 0 g | — |
| Lycopene | 0 μg | — |
| Lysine | 0 g | — |
| Maltose | 0 g | — |
| Methionine | 0 g | — |
| Monounsaturated fats | 0 g | — |
| Phenylalanine | 0 g | — |
| Polyunsaturated fats | 0 g | — |
| Proline | 0 g | — |
| Retinol | 1 μg | — |
| Serine | 0 g | — |
| Sucrose | 1 g | — |
| Theobromine | 0 mg | — |
| Threonine | 0 g | — |
| Total omega 3 | 0 g | — |
| Total omega 6 | 0 g | — |
| Tryptophan | 0 g | — |
| Tyrosine | 0 g | — |
| Valine | 0 g | — |
| Vitamin D3 | 0 μg | — |
How it compares
Calories per 100 g, so different serving sizes compare fairly.
Similar foods
154 calWhipped cream (pressurized)1 cup+146 cal- 239 calWhipped topping (frozen)1 cup+231 cal
20 calCool Whip Whipped Topping, Zero Sugar2 tbsp+12 cal
15 calReddi wip Keto Friendly Dairy Whipped Topping2 tbsp+7 cal
5 calReddi wip Fat Free, Dairy Whipped Topping2 tbsp−3 cal
20 calCool Whip Whipped Topping, Reduced Fat2 tbsp+12 cal
Burning 8 calories
Estimated for a 70 kg (154 lb) adult using MET values from the Compendium of Physical Activities.
- 1minWalking (3.5 mph)
- 1minCycling (moderate)
- 1minRunning (6 mph)
- 1minSwimming laps
Common questions
How many calories are in Powdered dessert topping (prepared with milk)?
One serving of Powdered dessert topping (prepared with milk) (1 tbsp) has 7.8 calories, which works out to 195 calories per 100 g. That is about 0.4% of a 2,000-calorie day.
Is Powdered dessert topping (prepared with milk) high in protein?
Not especially. It has 0.1 g of protein per serving, and protein supplies 5% of its calories. Foods where protein provides 30% or more of calories are generally considered protein-dense.
Is Powdered dessert topping (prepared with milk) keto-friendly?
It is hard to fit into a strict keto diet. One serving has 1 g of net carbs and 36% of its calories come from carbohydrates, while most keto plans cap net carbs at 20–50 g per day.
How much sodium is in Powdered dessert topping (prepared with milk)?
2.6 mg per serving, which meets the FDA definition of low sodium (140 mg or less).
How much sugar is in Powdered dessert topping (prepared with milk)?
0.7 g of total sugars per serving. Labels list total sugars, which include natural sugars from fruit and milk as well as any added sugars.
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